You are not logged in

New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Hakubai

Hakubai Menu (Lunch)

appetizers

Sesame Tofu homemade sesame curd       6.50
Edamame boiled soy beans       6.50
Aona No Ohitashi boiled green vegetables served with cold bonito sauce       6.50
Agedashi Tofu deep fried tofu served with light tempura sauce       6.50
Chawan Mushi steamed egg custard with seasonal vegetables       7.50
Japanese Style Salad mixed green vegetables, dressed with homemade vinaigrette       6.50
Wakame Kyuri Salad seaweed mixed with cucumber, dressed with homemade vinaigrette       8
Sushi Appetizer chef's selection of 5 pieces       12
Sashimi Appetizer chef's selection of 7 pieces       15
Tempura Appetizer japanese specialty of batter-dipped, deep-fried pieces of seafood and vegetables, accompanied by tempura sauce       12
Vegetable Miso Soup       4

noodles

Nabeyaki Udon wheat flour noodles garnished with vegetables, egg and shrimp in a hot pot       18
Sanuki Udon (served cold or hot) ultimate udon noodles specially imported from kagawa prefecture, please allow 20 minutes for preparation       12
Inaniwa Udon served cold or hot       12
Kakiage deep-fried mixed vegetables (udon)       18.50
Ebiten shrimp tempura (udon)       17.50
Tororo ground yam (udon)       16
Nameko nameko mushrooms (udon)       16
Soba (served cold or hot) buckwheat noodles       9.50
Kakiage deep-fried mixed vegetables (soba)       16
Ebiten shrimp tempura (soba)       15
Tororo ground yam (soba)       13.50
Nameko nameko mushrooms (soba)       13.50
Poached Egg topping       1.50

sushi & sashimi

Tamago egg       3
Ika squid       3
Ebi shrimp       3.50
Sake salmon       3.50
Hotate scallop       3.50
Maguro tuna       4
Hamachi yellow tail       4
Hirame fluke       4
Unagi eel       4.50
Ikura salmon roe       4.50
Kanpachi       5.50
Uni sea urchin       6
Chu-toro fatty tuna       6
Toro fattest tuna       7

maki (roll)

Vegetable Roll       7.50
Cucumber Roll       7.50
Tuna Roll       8.50
Yellow Tail and Scallion Roll       8.50
California Roll       9
Salmon and Avocado Roll       9
Spicy Tuna Roll       9
Salmon Skin Roll       9
Eel and Cucumber Roll       9
Shrimp Tempura Roll       10
Toro and Scallion Roll       12.50
Soft Shell Crab Roll       12.50

prix fixe menu

set 1
Includes appetizer, rice, Pickles and Miso Soup
Gochiso Bento Box assorted sashimi, assorted tempura and beef terriyaki, served in a traditional bento box       36
Lady's Lunch kaiseki style mini lunch set       32
Grilled Fish of the Day lightly salted broiled seasonal fish       18.50
Assorted Tempura a japanese specialty of batter-dipped, deep-fried pieces of seafood and vegetables, accompanied by tempura sauce       26.50
Grilled Steak (180g ) prime cut of delicate beef steak grilled and served with a homemade sauce       24.50
Beef Teriyaki thinly sliced beef tenderloin marinated in teriyaki sauce and pan-fried       24.50
Assorted Sashimi chef's selection of slices of fresh raw fish, served with wasabi       32.50
Salmon Teriyaki fresh salmon fillets marinated in teriyaki sauce and pan-fried       18.50
Chicken Teriyaki filletes of chicken marinated in teriyaki sauce and pan-fried       18.50
Ton Katsu - Pork Cutlets deep-fried prime pork cutlets served with shredded cabbage andhomemade tonkatsu sauce       18.50
set 2
Includes Appetizer and Miso Soup
Assorted Sushi chef's selection of 9 pieces of nigiri sushi and 1 roll (maki)       28.50
Sushi New Yorker yellow tail, tuna, salmon, eel and california roll       28.50
Chirashi Sushi assorted fillets of raw fish served over vinegared rice       26.50
Tekka Don fresh tuna served over vinegared rice       22.50
Spicy Tuna Don fresh tuna marinated in our spicy hot sauce, served over vinegared rice       22.50
set 3
Includes appetizer, Pickles and Miso Soup
Ten-ju assorted tempura dipped in a tempura sauce, served over rice, and placed in a traditional box       18.50
Katsu-ju prime pork cutlets deep fried in a light battered with egg and onion, served over rice, and placed in a traditional box       20.50
Una-ju eel marinated in homemade sauce and broiled, served over rice, and placed in a traditional box       26.50

special lunch course menu

Advance Reservations Required

lunch kaiseki $65
"Kaiseki" Is a Formal Japanese cuisine, a Combination of Finely Crafted Dishes Utilizing the Rarest Variety of Ingredients of That Particular season. You Can Enjoy Various Kinds of the Best and Freshest Foods From the Mountains and the Sea
Appetizer      
Clear Soup      
Sashimi      
Simmered Dish      
Grilled Dish      
Vinegared Dish      
Rice Dish      
Miso Soup      
Japanese Pickles      
Today's Dessert      
hakubai lunch box $55
Appetizer      
Sashimi      
Vinegared Dish      
Tempura      
Grilled Fish      
Simmered Dish      
Japanese Pickles served in a lunch box      
Steamed Rice      
Clear Soup      
Today's Dessert      
Advertising