Mon-Fri, noon-4pm; Sat-Sun, closed
6 at 51st St.; E, V at Fifth Ave.-53rd St.
"New York's wurst restaurant," the Hallo Berlin menu proudly proclaims. And the wurst is indeed the thing at this budget German midtowner. Gorge yourself on one of the "Berliner lunch specials;" or allow the skilled kitchen to strut its stuff and try one of the traditional German fish dishes (try the rollmops, veggie-stuffed marinated herring). More ambitious dinner fare includes wiener schnitzel and also the likes of koenigsberger klopse: white meatballs. One of the only good German restaurants left in Manhattan.