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Mon-Thu, 6pm-11pm; Fri, 6pm-midnight; Sat, 6pm-midnight; Sun, 5pm-midnight
1 at Christopher St.-Sheridan Sq.; A, B, C, D, E, F, V at W. 4th St.-Washington Sq.
$19-$28
American Express, MasterCard, Visa
Recommended
The menu at this cozy West Village gastropub is inspired by the cuisines of modern Glasgow and Dublin. Across the menu, there are updates to British Isle staples like crab and shrimp on toast, beef wellington and of course, haggis, served here with a whiskey butter sauce. Yet the real reason to visit this hunting lodge-styled pub, replete with tartan covered chairs, plaid-dressed servers and pheasant wallpaper, is for the variety and depth of whiskey offerings. Servers will happily guide you through over 130 bottles spanning Scottish countryside from classic malts like a Balvenie 12 to the less well-known Glenmorangie Nectar D’Or.
NoteThe bar remains open until 2 a.m. daily.
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