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Menus provided by Menupages
Mon-fri: 9:00am-11:30am
| granola oatmeal and yogurt | ||||
|---|---|---|---|---|
| Granola and Orange Blossom Honey | 5 | |||
| Granola with fresh seasonal fruit | 7 | |||
| Granola Yogurt and Fresh Fruit with greek yogurt and orange blossom honey | 8.50 | |||
| Muesli with fresh fruit | 6.50 | |||
| Fruit Salad with yogurt | 7.50 | |||
| Oatmeal with bananas and brown sugar | 6.95 | |||
| With Nuts and Raisins | 5.95 | |||
| french toast, eggs and omelettes | ||||
| French Toast | 6.50 | |||
| With Fresh Fruit | 8.50 | |||
| Silver Dollar Pancakes | 6.50 | |||
| Banana Pancakes | 8.50 | |||
| Blueberry Pancakes | 8.50 | |||
| Pancakes with fruit and nuts | 8.50 | |||
| Belgian Waffle | 9 | |||
| With Fresh Fruit | 10 | |||
| Grilled Marinated Skirt Steak and Eggs two eggs any style with home fries and toast | 12.95 | |||
| Three eggs, Any Style with bacon, home fries and toast | 8 | |||
| Poached eggs, Bacon Lardons and Frissee Salad | 9.75 | |||
| Classics Eggs Benedict | 8 | |||
| Classic Eggs Benedict with spinach | 10 | |||
| With Smoked Salmon | 12 | |||
| Build Your Own Omelette three eggs, choice of two items, served with home fries and toast | 8 | |||
| Add ham, bacon, sausage, brie, cheddar, goat, swiss, feta, Sauteed mushrooms, tomato, Spanish broccoli, onions, basil, Fine Herbs | 1 | |||
| bagels & croissants | ||||
| Croissant | 3.75 | |||
| With Nutella | 6 | |||
| Toasted Bagel | 2 | |||
| With Cream Cheese | 3 | |||
| Norwegian Smoked salmon, Cream Cheese and Bagel Platter | 10.50 | |||
| side orders | ||||
| Smoked Bacon | 2.95 | |||
| Canadian Bacon | 3 | |||
| Smoked Ham | 2.95 | |||
| Home Fries | 4.50 | |||
| Sliced Tomatoes | 1 | |||
| French Fries | 3.95 | |||
| Yogurt | 3.50 | |||
| Tossed Mesclun Greens | 5 | |||
| Fresh Fruit Salad | 5.50 | |||
| Smoked Salmon | 4.50 | |||
| Toasted Bagel | 2 | |||
unlimited bloody marys, mimosas, screwdrivers, bellini's or glass of champagne for $8 with an entree
11:30Am-5:00pm
| soups | ||||
|---|---|---|---|---|
| Roasted Fennel and Tomato | 7 | |||
| Soup Du Jour | ||||
| salads | ||||
| Tossed Mesclun Fried Greens and Tomatoes with balsamic vinaigrette | 7.50 | |||
| Shaved Fennel and Arugula with aged parmesan, cherry tomatoes and truffle vinaigrette | 9 | |||
| Asian Chicken Salad with broccoli, bean sprouts, lettuce, sesame soy chicken | 12.50 | |||
| Tomato Avocado Salad with mesclun greens | 8.95 | |||
| Classic Tuna Nicoise with fresh tuna | 14.50 | |||
| Warm Goat Cheese on Toast with string beans, roasted beets, and lemon thyme vinaigrette | 9 | |||
| Baby Spinach Salad with portobello mushroom, roasted peppers and hearts of palm with honey balsamic vinaigrette | 11 | |||
| H.k. Mediterranean Salad with marinated olives, tomatoes, feta, cucumber and stuffed grape leaves with lemon thyme vinaigrette | 11 | |||
| Caesar Salad with roasted garlic dressing and herb foccacia croutons | 8.95 | |||
| With Grilled Chicken | 12.95 | |||
| With Seared Salmon or Shrimp | 14.95 | |||
| appetizers | ||||
| Mussels Provencale with white wine, plum tomato and garlic | 12 | |||
| Hummus and Baba Ganoush with marinated olives and grilled flat bread | 9 | |||
| Calamari Fries with sweet thai chili sauce | 10 | |||
| Mini Crab Cakes with corn salsa and horseradish cream sauce | 10 | |||
| Tuna Carpaccio with arugula, shaved parmesan and basic olive oil | 12 | |||
| Shrimp Pineapple Ceviche with a avocado salsa | 11 | |||
| sandwiches and burgers | ||||
| All Sandwiches Served With Fries or Salad | ||||
| Croque Monsieur Warm Country Ham with gruyere cheese and honey mustard | 11 | |||
| Croque Madame with an egg on top | 12 | |||
| Grilled Chicken Club with imported mozzarella, sun-dried tomatoes, crispy bacon and arugula | 11 | |||
| Charcoal Broiled Salmon Burger served on a bun with sliced ginger and wasabi mayonnaise | 12.50 | |||
| Grilled Marinated Skirt Steak on Foccacia with sauteed onions, peppers and fontina cheese | 12.95 | |||
| Grilled Veggie Burger with tossed mesclun greens, radish sprouts and basil mayonnaise | 9.95 | |||
| Grilled Portobello Mushroom with red peppers, cheddar cheese, and red onion marmalade | 11 | |||
| B.b.q Chicken Sandwich with roasted red peppers, lettuce, tomatoes on baguette | 10 | |||
| Turkey and Brie with sliced apples dijonnaise dressing | 10 | |||
| H.k. Hamburger with fries 12oz. charbroiled sirloin burger | 9.95 | |||
| Homemade Turkey Burger with fries, thick cut tomato, onion and field greens | 9.95 | |||
| Toppings cheddar, gruyere cheese, wild mushrooms, avocados, sauteed onions, bacon | 1.50 | |||
| Fresh Imported mozzarella, Bleu or Fontina Cheese | 1.50 | |||
| entrees | ||||
| Three eggs, Any Style with fries or salad | 8.95 | |||
| Asparagus and Brie Omelette | 9.95 | |||
| Gruyere, Herbs and Mushroom Omelette | 10 | |||
| Goat cheese, Olives and Spinach Omelette | 11 | |||
| Grilled Salmon with fresh tomato-basil vinaigrette, served with a white bean salad and arugula greens | 15 | |||
| Steak Fries Au Poivre grilled marinated n.y. sirloin steak over french fries | 16 | |||
| Grilled Chicken Paillard with artichokes, tomato and olives tagine topped with grilled vegetables | 14 | |||
| Pan Seared Chicken Breast Au Jus with mashed potatoes and sauteed spinach | 14.95 | |||
| Rigatoni with hot italian sausages, plum tomatoes, shallots, basil, white wine and braised fennel | 12 | |||
| Wild Mushroom Ravioli with arugula, sun dried tomatoes and fresh herbs | 12.95 | |||
| Penne Pasta sun dried tomatoes, broccoli, in a white wine garlic sauce | 9.50 | |||
| Fresh Fish of the Day | ||||
| side orders | ||||
| Spinach | 5 | |||
| French Fries | 4 | |||
| Steamed Broccoli | 4.50 | |||
| Grilled Asparagus | 5 | |||
| Mashed Potatoes | 4 | |||
| Garlic String Beans | 4 | |||
From 5pm-1am
| soups | ||||
|---|---|---|---|---|
| French Onion Soup | 8 | |||
| Soup Du Jour | ||||
| salads | ||||
| Tossed Mesclun Field Greens and Tomatoes with balsamic vinaigrette | 7.50 | |||
| Endive Salad Pear prosciutto, blue cheese, roasted spiced walnuts with walnut vinaigrette | 12 | |||
| Calamari Salad crispy calamari with pine nuts, frisee with sesame orange dressing | 14 | |||
| Warm Goat Cheese on toast with string beans, roasted beets and dijon mustard vinaigrette | 10 | |||
| Watermelon Salad feta cheese, cucumber, avocado, vegetable vinaigrette | 11 | |||
| H.k. Mediterranean Chopped Salad with marinated olives, feta, tomatoes, cucumbers and red onions topped with stuffed grape leaves and lemon-thyme vinaigrette | 12 | |||
| Caesar Salad with roasted garlic dressing, smoked bacon and herb croutons | 9 | |||
| With Roasted Garlic dressing, Smoked Bacon and Herb Croutons With Grilled Chicken | 12.95 | |||
| With Roasted Garlic dressing, Smoked Bacon and Herb Croutons With Seared Salmon or Shrimp | 14.95 | |||
| appetizers | ||||
| French Onion Soup Dumplings | 11 | |||
| Calamari Fritters with a sweet thai chili sauce | 10 | |||
| Salmon Tartar Green Apple shaved fennel, chive oil and seared quail eggs | 14 | |||
| Crab Cake with mango salad micro-greens and red pepper coulis | 12 | |||
| Escargots Classic Snails in garlic, Parsley and Tomato Butter | 12 | |||
| Shrimp Tempura black bean aioli, jalapeno aioli and sweet chili sauce | 13 | |||
| Mussels Provencale with white wine, plum tomatoes and garlic | 12 | |||
| Hummus and Baba Ganoush with marinated olives and grilled flat bread | 10 | |||
| Sesame Crusted Tuna on sea weed salad and sweet soy sauce | 13.50 | |||
| entrees | ||||
| Grilled Chicken Paillard with artichokes, tomato and olive tagine topped with grilled vegetables | 14.95 | |||
| Basil Lasagna Baby Spinach shitake mushroom, basic truffle cream, parmesan cheese | 15 | |||
| Roasted Herb Chicken with whipped potatoes and spinach | 17 | |||
| Grilled Hanger Steak with pomme maison in red wine mushroom sauce | 18.50 | |||
| Glazed Duck Breast poached pear, baby carrots, vanilla-cinnamon glaze | 19 | |||
| Steak Frites grilled marinated n.y. sirloin steak with au poivre sauce | 22 | |||
| Truffle Gnocchi Prosciutto truffle cream and fresh parmesan cheese | 22 | |||
| Seared Tuna Avocado seaweed salad, sliced cucumber and lime wasabi vinaigrette | 18 | |||
| Lobster Risotto Lobster Broth baby arugula, lobster claw tempura | 24 | |||
| Rigatoni with hot italian sausages, plum tomatoes, shallots, basil, white wine and braised fennel | 17 | |||
| Wild Mushroom Ravioli with arugula, sundried tomatoes and fresh herbs | 16 | |||
| Salmon Farfalle with fresh salmon, smoked salmon and dill cream caper sauce | 17 | |||
| Grilled Lemongrass stuffed salmon baby carrot, sugar snap peas, shitake mushrooms and a yellow pepper coulis | 18 | |||
| sandwiches | ||||
| Grilled Chicken Club with fresh mozzarella, sun-dried tomatoes, crispy bacon and arugula | 13 | |||
| Grilled Portobello Mushroom with red peppers, cheddar cheese and red onion marmalade | 12 | |||
| Grilled Veggie Burger with tossed mesclun greens, radish sprouts and basil mayonnaise | 11 | |||
| Homemade Turkey Burger thick cut tomato, onions and field greens | 11 | |||
| H.k. Hamburger with fries 12oz. charbroiled sirloin burger | 11 | |||
| Toppings cheddar, gruyere cheese, wild mushrooms, avocado, sauteed onions, bacon | 2 | |||
| Fresh Imported mozzarella, Blue or Fontina Cheese | 2 | |||
| sides $5 | ||||
| Spicy French Fries | ||||
| Steamed Broccoli | ||||
| Asparagus | ||||
| Garlic String Beans | ||||
| Risotto | ||||
| Mash Potatoes | ||||
Every Saturday and Sunday From 9am-5pm. Unlimited Bloody mary's, mimosas, screwdrivers, Bellinis or Glasses of Champagne For $14.95
| breakfast | ||||
|---|---|---|---|---|
| Croissant with nutella | 6.95 | |||
| Oatmeal with fresh fruit | 6.95 | |||
| French Toast with maple syrup and fresh fruit | 9.95 | |||
| Pancakes with seasonal fruit | 9.95 | |||
| Belgian Waffle with seasonal fruit | 11 | |||
| Granola and Fresh Fruit with greek yogurt and orange blossom honey | 11 | |||
| eggs and omelettes | ||||
| Asparagus and Brie Omelette | 11 | |||
| Ratatouille, Goat Cheese and Basil Omelette | 12 | |||
| Smoked Salmon Omelette with chives, creme fraiche and tobiko caviar | 14 | |||
| H.k. Frittata with merguez sausage, bell peppers, onions and chipotle-avocado salsa | 12.50 | |||
| H.k. Eggs Benedict with spinach, grilled portobello, roasted peppers and blue cheese hollandaise sauce | 14.50 | |||
| Poached Eggs with red wine sauce over mild mushroom asparagus hash | 12 | |||
| Croissant with greek spinach pie and scrambled eggs | 12.95 | |||
| Lobster Eggs Benedict with an avocado lobster benedict sauce | 17.95 | |||
| Classic Eggs Benedict | 11 | |||
| With Spinach | 12.95 | |||
| With Smoked Salmon | 14.95 | |||
| salads | ||||
| Fruit Salad with yogurt | 8.50 | |||
| Poached eggs, Bacon Lardons and Frissee Salad | 12 | |||
| Warm Goat Cheese Salad with green beans, roasted beets with a dijon mustard vinaigrette | 10 | |||
| Calamari Frites with a sweet tai chili sauce | 10 | |||
| Asian Chicken Salad with broccoli, bean sprouts, lettuce and sesame soy chicken | 14 | |||
| H.k. Mediterranean Salad with marinated olives, tomatoes, feta, cucumber and stuffed grape leaves with a lemon thyme vinaigrette | 12.50 | |||
| Caesar Salad with roasted garlic dressing, smoked bacon and herb croutons | 10 | |||
| With Grilled Chicken | 14 | |||
| With Seared Salmon or Shrimp | 14.95 | |||
| sandwiches and burgers | ||||
| Lobster Club on Foccacia with canadian bacon, mango, guacamole and lobster mayo | 17.95 | |||
| Grilled Portobello Mushroom with red peppers, cheddar cheese and a red onion marmalade | 12 | |||
| Grilled Chicken Club with imported mozzarella, sun dried tomatoes, crispy bacon, arugula | 13 | |||
| Charcoal Broiled Salmon Burger served on a bun with sliced ginger and wasabi mayonnaise | 14.50 | |||
| Grilled Marinated Skirt Steak on Foccacia Bread with sauteed onions, peppers and fontina cheese | 14 | |||
| Turkey and Brie with sliced apples dijonnaise dressing | 12.95 | |||
| Grilled Veggie Burger 100% vegan fresh tomatoes, red onion with basil mayonnaise on toasted wheat | 11.95 | |||
| H.k. Hamburger with fries 12oz. charbroiled sirloin burger | 11.95 | |||
| Homemade Turkey Burger with fries, thick cut tomato, onions and field greens | 11.95 | |||
| Toppings cheddar, gruyere cheese, wild mushrooms, avocados, sauteed onions, bacon | 2 | |||
| Fresh Imported mozzarella, Blue or Fontina Cheese | 2 | |||
| entrees | ||||
| Macaroni and Cheese with country ham | 10 | |||
| Norwegian Smoked Salmon cream cheese and bagel platter | 14.95 | |||
| Grilled Marinated Skirt Steak and Eggs two eggs any style, home fries and toast | 14.95 | |||
| Grilled Vegetable Ravioli with leeks and tarragon sauce | 13 | |||
| Spicy Roasted Chicken avocado, endive and mango on baby field greens | 14 | |||
| &Quot;moules frites" Steamed Mussels Provencal with french fries | 14 | |||
| Stuffed Chicken Fillets with goat cheese, red peppers and smoked bacon, cheddar, jalapeno mashed potato and a basil caper sauce | 16 | |||
| sides | ||||
| Smoked Bacon | 3 | |||
| Canadian Bacon | 3 | |||
| Smoked Ham | 3 | |||
| Home Fries | 4.50 | |||
| Sliced Tomatoes | 1.75 | |||
| French Fries | 4.50 | |||
| Yogurt | 4 | |||
| Tossed Mesclun Greens | 5 | |||
| Fresh Fruit Salad | 5.50 | |||
| Smoked Salmon | 4.50 | |||
| Toasted Bagel | 2.50 | |||
| Croissant | 2.95 | |||
| iced coffee and beverages | ||||
|---|---|---|---|---|
| Tazo Herbal Teas assorted flavors | 2.50 | |||
| Frappe | 2.50 | |||
| Iced American Coffee | 2 | |||
| Double Greek Coffee | 4 | |||
| Cappuccino | 4 | |||
| Espresso | 3.50 | |||
| Mochaccino | 3.75 | |||
| Hot Chocolate | 2.75 | |||
| Cafe Latte Double espresso, Extra Steamed Milk | 3 | |||
| Honey Vanilla Latte Double espresso, honey, Vanilla and Steamed Milk | 4.50 | |||
| Caramel Royale Double espresso, Hot caramel, Vanilla and Steamed Milk | 4.50 | |||
| Haagen-dazs Milk Shake vanilla, chocolate or strawberry | 4.95 | |||
| Flavored Iced Tea of the Day | 2.30 | |||
| Fresh Brewed Iced Tea | 2.30 | |||
| Red Bull | 4 | |||
| Voss Water sparkling and still. artisan water from norway | 3.95 | |||
| Chocolate Milk | 2 | |||
| Lemonade | 2.30 | |||
| fresh juices and smoothies | ||||
| Select One of the Following From Our Juice Bar | ||||
| Pineapple, cranberry, grapefruit, tomato, apple, orange, Carrot and Soy Milk | 2.95 | |||
| Fruits apple, banana, grapefruit, lemon, mango, watermelon, orange, papaya, pear, pineapple and strawberries | 3.95 | |||
| Vegetables beer, carrot, cucumber, parsley, pepper, spinach and tomatoes | .75 | |||
| Boosters aloe vera, bee pollen, ginger, ginseng, spirulina and vitamin c | 1.50 | |||
| Fresh Fruit Smoothie | ||||
| Selection of the Combination apple, banana, grapefruit, lemon, mango, watermelon, orange, papaya pear, pineapple and strawberries | 4.75 | |||
| specialty coffees $8.50 | ||||
| Italian Coffee Disaronno Amaretto baileys, tia maria, coffee and whipped cream | ||||
| H.k. Coffee Kahlua grand marnier, dark creme de cacao, coffee and whipped cream | ||||
| Calypso Coffee Malibu Rum frangelico liqueur, hint of chocolate, coffee and whipped cream | ||||
| Irish Coffee Bushmills Irish Whiskey courvoisier, coffee and whipped cream | ||||
| Jamaican Coffee Tia Maria myer's rum, dark creme de cacao, coffee and whipped cream | ||||
| Baileys Coffee Bailey's Irish Cream, Coffee and Whipped cream | ||||
| Mexican Coffee Sauza Hornitos Tequila kahlua, coffee and whipped cream | ||||
| Keoke Coffee Kahlua dark creme de cacao, coffee and whipped cream | ||||
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