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appetizers
Soup of the Day				5.95
Mesclun Organic Salad with fresh tomatoes and shaved carrots served with our lemon vinaigrette dressing				6.95
Apple Salad with mesclun green, arugula, goat cheese fresh tomato and olives				8.95
Pear Salad with arugula, raisins, mozzarella & cherry tomato with lemon and olive oil dressing				8.95
Caesar's Favorite Romaine Salad with shaved parmigiano cheese, seasoned croutons and our homemade dressing				8.50
Caprese Salad with fresh mozzarella cheese, sliced tomatoes, basil & arugula with balsamic reduction				8.95
Baby Grilled Calamari Over Salad fresh orange, olives and rosemary-lemon dressing				11.95
Sautéed p.e.i. Mussels in White Wine and Light Marinara Sauce with fresh chopped basil				9.95
Sliced Beef Carpaccio with heart of palm, arugula, celery shaved parmigiano cheese & herbs				10.95
Seared Sea Scallops in White Coconut Sauce Over Seasoned Bread and Butter Spinach				12.95
Grilled Polenta Topped with melted cheese & sautéed wild mushrooms				10.95
Warm Octopus Salad with white celery, mediterranean salad, potatoes and black olives				10.95
pastas
Spaghetti with homemade san marzano sauce, fresh basil and mozzarella cheese				9.95
Penne with wild mushroom's ragout, mascarpone cheese & fresh rosemary				10.95
Penne " Ai Quattro formaggi" Topped with walnuts and pear				10.95
Fresh Pappardelle in a Sweet Sausage Sauce peas & truffle oil				12.95
Fresh Pappardelle with basil pesto genovese & pine nuts				12.95
Homemade Gnocchi with pancetta & apple in a white cream sauce				12.95
Fresh Tagliatelle with saffron crème, shrimps and chopped arugula				12.95
Linguini and p.e.i. Mussels ‘fra' diavolo"				11.95
Homemade Veal Ravioli in Butter fresh sage and white parmigiano cheese sauce				12.95
Spaghetti in Garlic and Oil With Broccoli sundry tomato and capers				10.95
main course
Seared Ahi Tuna Over Mashed Potatoes & Spinach in a light pomegranate and sesame sauce				19.95
Salmon Filet with sweet mustard sauce, butter spinach and roasted potato				16.95
Grilled Pork Chop green apple, rosemary, onions and mushroom served with potatoes				16.95
Organic Chicken "milanese" with fresh arugula, cherry tomato and roasted potato				16.95
Organic Chicken Paillard with wild mushrooms, melted brie cheese potatoes & broccoli				16.95
Grilled Marinated "angus' Steak with roasted potatoes, vegetables and aromatic butter				19.95
side orders $5.50
Mashed Potato
Roasted Potato
Grilled Vegetables
Sautéed Spinach
Broccoli Garlic and Oil
desserts $6.95
Apple and Nutella Chocolate Cake served with vanilla ice cream
Italian Tiramisu with mascarpone cheese, cream and dark espresso
Homemade Ricotta Cheese Cake with lemon & orange zest
Bindi Chocolate truffle" the Originale italiano"
Bindi gelato, Vanilla or Chocolate served with fresh fruit
Chocolate soufflé' with a heart of dark and vanilla ice cream				7.50
drinks and coffee
Coke, Diet coke, sprite, Ginger Ale				2.50
Chinotto, aranciata, Limonata San Pellegrino				3
Orange Juice				2.50
Pomegranate Juice				3
Small water, San Pellegrino and Panna				3
San Pellegrino and Panna 1 Liter				5
Peroni				5
Espresso Single				2
Espresso Double				3
Espresso Decaf				2.50
Cappuccino				3
Cappuccino Decaf				3.50
Macchiato				2.25
Americano				2
Americano Decaf				2.50
Hot Tea				2
Iced Tea				2
Iced Coffee				2.50
Nannini Espresso Can gr. 250				13.95
Nannini Etrusca Bag gr. 250				11.95
Nannini Etrusca Bag 1kilo (2.2lb)				30

brunch menu

Saturday and Sunday Only From 11.30am Until 3pm

Toasted English Muffins with two eggs, melted cheese & tomato served with roasted potato				7.95
Frittata with zucchini, fresh tomato & scallion served with mediterranean salad and potatoes				7.95
Omelette with ham, cheese & mushrooms served with mediterranean salad and roasted potatoes				7.95
French Toast or Pancakes with maple syrup & fresh fruit				6.95
Smoked Salmon hard boiled eggs over arugula salad, bread croutons & butter				10.95
brunch special
Choose Your Perfect Egg Plate with french toast or pancakes and soft drink				14.95
Or Make It a Special Day
2 Flute of champagne, Bellini or Mimosa				7

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