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delivery & take out

lunch special
Available From 11:00am-2:30pm. Served With an Appetizer (soup of the Day Kuchumber salad, Vegetable samosa, Chicken samosa) and Dessert (homemade kulfi, Gulab jamun). Includes Dal & Vegetable of the day, Nan or roti, and Saffron Rice
Vegetarian vegetarian entrée choice: chana pindi, aloo baingan, sabzi saag malai, gobhi matar				11.95
Tandoor tandoor entrée choice: chicken tikka, tulsi tikka, barrah kabab, vegetables fasal				12.95
Non-vegetarian non-vegetarian entrée choice: chicken tikka masala, chicken kali mirch, goat curry, lamb vindaloo				12.95
Seafood seafood entrée choice: fish curry, fish tikka, shrimp balchau, shrimp curry				13.95
appetizers
Chat and Chat masala: Mix of Dry Mango Powder,salt,dry Ginger,pepper,crushed Pomegranate Seeds,mint Leaves,bishop weeds,seeds,nutmeg, Cloves & Asafetida
Alu Chat broiled, diced potatoes and chickpeas seasoned with tangy chat masala, fresh lime juice, fresh mint, tamarind and fresh coriander				5
Chicken Samosa a triangle shaped pastry stuffed with lightly spiced chicken mince, diced potatoes, green peas, herbs and deep-fried				6
Lasooni Gobhi stir-fried florets of cauliflower sautéed with garlic, ginger and sesame sauce				7.95
Garlic Shrimp fresh jumbo shrimp sauteed with ginger, garlic, black pepper, tomatoes and cilantro				11
Seekh Kabab juicy rolls of minced lamb blended with fresh coriander, spices, ginger and garlic paste skewered and slow cooked in tandoor				9
Samosa Chat topped with chickpeas, onion, yogurt, tomato, tamarind and mint sauce				7.95
Indus Fish pan-fried tilapia marinated with ginger, garlic, gram flour, herbs and seasoning				9.95
Vegetable Samosa mildly spiced potatoes, peas, cashew nuts, and raisins stuffed in a light pastry and deep-fried				5
Pakoras fritters of mix vegetables dipped in a thick batter of bengal gram flour, carom (ajwain) mixed spices and deep-fried				5
Paneer Tikka Haryali cottage cheese marinated in a paste of fresh mint, coriander, ginger, garlic, green chillies and grilled in a tandoor				8
Non Vegetarian Appetizer Platter combination of seekh kabab, chicken tikka and reshmi kabab				13
Reshmi Kabab tender rolls of ground chicken blended with mild spices, aromatic herbs, skewered and slow cooked in the clay oven				9
Crab Tikki pan sautéed delicately spiced crab cake and light garlic taste				9.95
soups & salads
Valley Soup a delicately spiced clear chicken soup with spices and herbs, garnished with tomatoes and fresh coriander leaves				5
Cream of Spinach Soup fresh spinach pureed with ginger, garlic, herbs, garnished with grated cottage cheese				5
Kuchumber Salad julienne of cucumbers, tomatoes, onions, green peppers, fresh coriander leaves and fresh lime juice				5
Raita whipped homemade yogurt mixed with diced cucumbers, roasted cumin seeds, freshly chopped cilantro and fresh mint				4
Mulligatawny Soup pureed lentils flavored with fresh herbs, mild spices and garnished with wild mushrooms				5
Carrot Soup purée of baby carrots infused with saffron, spices and herbs				5
Valley Salad garden fresh greens, served with your choice of dressing				5
Salad Dressing choice: Fresh Lime Juice Dressing, Mint dressing, No dressing
Papadums crisp, roasted paper thin lentil wafers flavored with cumin seeds, black pepper, coriander, asafetida and garlic				2.50
tandoori specialties
Tandoor Is a Clay Pit Oven and Heated by charcoal. Served With Saffron Rice and Chef's Sausage and Yogurt recipe. Choose Spice Level
Tandoori Chicken tender pieces of chicken cubes marinated with spices, herbs, ginger and garlic paste and grilled in tandoor				14.95
Basil Chicken breast of chicken marinated with basil, ginger, garlic, cinnamon, cloves, cumin powder and yogurt				14.95
Lamb Chops rack of lamb marinated in a paste of fresh mint, coriander, garlic, ginger, ground peppercorns broiled on charcoal grill				21.95
Tandoori Shrimp fresh tiger prawns marinated in kashmiri chilly paste, ginger, garlic, coriander powder and cooked in an earthen oven				21.95
Tandoori Sea Bass chilean sea bass marinated with garlic, ginger, herbs and served on a bed of sautéed spinach topped with delicately spiced fresh made mustard sauce and grilled mushrooms				21.95
Vegetarian Tandoor Fasal a combination of broccoli, potatoes, cauliflower, onions, capsicum, paneer tikka, achari mushrooms marinated and broiled				12.95
Tandoori Lobster marinated in ginger and garlic spices, herbs and grilled in oven				21.95
Chicken Tikka boneless pieces of chicken cubes marinated with spices, herbs, ginger and garlic paste and grilled in tandoor				14.95
Malai Tikka Lasooni boneless cubes of chicken marinated in a paste of garlic, cream cheese, herbs, spices and broiled in tandoor				14.95
Barrah Kabab tender pieces of boneless lamb meat marinated in spices, herbs and broiled in pit oven				16.95
Fish Tikka cubes of seasonal fish marinated in sour cream, carom (ajwain), aromatic herbs and spices. skewered and cooked in tandoor				20.95
Tandoori Halibut filet of halibut marinated with mint, ginger, garlic, green pepper and cilantro				21.95
Tandoori Mixed Grill a platter of chicken tikka, malai tikka, sheesh kebab and fish tikka				21.95
classic curries of india
Ingredients in Curry (various nuts, spices, onion, Tomato & meat) Are slow-cooked. Served With Saffron Rice & Chef's Sausage and Yogurt recipe. Spice level: mild, spicy, Super spicy.
Chicken Curry tender cubes of boneless chicken sautéed in onions and slow cooked in a tomato based curry made of garlic, ginger, tomatoes, kashmiri chili, cumin, turmeric, cloves, cinnamon, cardamom and garnished with fresh coriander				14.95
Chicken Zafrani chicken tenders cooked in a cashew nut sauce, herbs and flavored with spanish saffron				14.95
Kashmiri Roganjosh tender pieces of lamb cubes simmered in an exotic sauce of green and black cardamoms, kashmiri chilies, cloves, cinnamon leaves, mace, coriander, ginger, garlic, onion, yogurt and fennel				16.95
Raan-e-indus lamb shank braised in red wine, onion, chopped baby spinach, tomato sauce, herbs and spices				21.95
Kheema Matar freshly ground lamb meat cooked with green peas, cloves, cinnamon, cardamoms, cumin, garlic, onions, ginger and green peppers				16.95
Bhuna Ghosht cubes of tender lamb cooked with dry spices, herbs, tomato, julienne of ginger, garlic and garnished with fresh coriander				16.95
Cochin Shrimp Curry fresh sea shrimps marinated in lime juice. yogurt simmered in an onion based gravy with black peppers, tempered with garlic, curry leaves, mustard seeds and garnished with fresh coriander				17.95
Navratan Korma garden fresh vegetables cooked in almond sauce, dry fruits and nuts				11.95
Palak Paneer cubes of freshly made cottage cheese cooked with spinach, onion, garlic, ginger and seasoning				12.95
Aloo Gobhi florets of cauliflower and potatoes cooked in a wok with cumin seeds, tomato, spices and herbs				11.95
Bhindi Do Piazza fresh tender okra sautéed onions, garlic and spices				11.95
Chana Masala kabuli chickpeas cooked with onions, ginger, garlic, tomatoes, cumin, coriander, red chilies and garnished with fresh coriander				11.95
Dal Tadka yellow lentils cooked with tomatoes, green chilies, ginger, garlic, turmeric, red chili powder, coriander powder, asafetida and seasoned with cumin seeds and mustard seeds				11.95
Chicken Tikka Masala boneless cubes of chicken marinated and grilled in clay oven and simmered in a tangy sauce of light cream and tomatoes				14.95
Chicken Kali Mirch pieces of boneless chicken cooked with black pepper, diced tomatoes, onions, fresh herbs tempered with curry leaves				14.95
Lamb Vindaloo vindaloo is a portuguese influence on indian cuisine. vin and alho meaning vinegar and garlic in portuguese. a delicacy of goa, it is prepared with cumin seeds, red chili, cloves, cinnamon sticks, peppercorns, star anise, tamarind, ginger, garlic and vinegar. very spicy				16.95
Lamb Saagwala cubes of lamb cooked with pureed spinach, garlic, ginger, green chilies, cardamom, cloves, cumin and tomatoes				16.95
Goat Curry tender cubes of goat curry sautéed in onions and slow cooked in a tomato based curry made of garlic, ginger, tomatoes, kashmiri chili, cumin, turmeric, cloves, cinnamon, cardamom and garnished with fresh coriander				15.95
Malabar Fish Masala fresh seasons fish fillets cooked in a thick gravy of fresh coconut, kashmiri chilies, turmeric powder, coriander seeds, onions, cumin seeds, garlic, tamarind, tomatoes, green chilies and seasoned with curry leaves				17.95
Kadai Shrimps jumbo prawns cooked with diced tomatoes, onions, fresh herbs and dry spices				17.95
Malai Kofta dumplings made with an array of vegetables and cottage cheese. cooked with a delicate gravy made with fresh tomato purée, onion, garlic, red chili powder, coriander, ginger, turmeric, cloves and cinnamon				11.95
Paneer Bhurji homemade cottage cheese minced and sautéed with onion, green chilies, garlic, peppers, tomato and garnished with fresh coriander				13.95
Baingan Bhartha eggplants roasted in tandoor, pulped and sautéed with ginger, garlic, onion, tomato and cumin seeds				11.95
Vegetable Jalfrezie assorted fresh vegetable julienne slow cooked with tomatoes, onions, garlic, ginger, green bell peppers and spiced with black pepper				11.95
Indus Valley Dal a delicious preparation of black lentils simmered overnight with onions, turmeric, ginger, garlic, cloves, cinnamon, asafetida and seasoned with cumin seeds and red chilies				11.95
indian breads
All Breads Are Freshly Baked to order.
Nan leavened white flour bread freshly baked in tandoor				3
Garlic Nan leavened white flour bread basted with fresh garlic, coriander and baked in a tandoor				4
Kheema Nan leavened white flour bread stuffed with delicately spiced lamb mince and herbs, cooked in an earthen oven				5
Onion Kulcha white flour bread with a stuffing of mildly spiced onions and coriander				4
Poori whole wheat flour bread deep-fried till golden brown and fluffy				4
Methi and Pudina Paratha whole wheat bread with fenugreek and mint				4
Bread Basket a combination of paratha, garlic nan and onion kulcha or paneer kulcha				10
Roti whole wheat flour bread baked in clay oven				3
Rosemary Nan leavened white flour bread seasoned with fresh rosemary				4
Kabuli Nan leavened white flour stuffed with dry fruits, nuts and baked in clay oven				4
Alu Paratha whole wheat bread prepared with a stuffing of mildly spiced mashed potatoes				4
Lacha Paratha layered whole wheat bread				3.50
Paneer Kulcha whole wheat bread stuffed with homemade cottage cheese				4
biryani
Marinated Meat or Vegetables Mixed With Basmati Rice and Slow cooked.
Lamb Biryani				15.95
Shrimp Biryani				17.95
Saffron Rice Biryani long grain aromatic basmati rice flavored with best quality spanish saffron				2.50
Chicken Biryani				14.95
Vegetable Biryani				11.95
sides $2.50
Side of Basmati Rice
homemade desserts $5
Gulab Jamun soft roundels of cottage cheese stuffed with diced pistachios and simmered in honey syrup
Kulfi homemade ice creams in various flavors. choose mango, pistachio or malai
Sorbet mango, pineapple, coconut
Rasmalai cottage cheese patties cooked in milk, flavored with cardamom and rose water
Kesari Malai Kheer a delicacy prepared with aromatic basmati rice, spanish saffron, nuts, cardamom and milk
beverages
Soda coke, diet coke, sprite, ginger ale, club soda				2
Mango Lassi delicious king of the fruit. alphonso or kesar mango pulp churned with homemade yogurt				6
Indian Masala Tea best quality darjeeling tea prepared with cardamoms, ginger, cloves and milk				3.50
Ice Tea				2
Pellegrino			sm 3	lg 5
Lassi churned homemade yogurt sprinkled with aromatic kewda (essence of screwpine flower) water. sweet or salted				4.50
Homemade Lemonade				5
Indian Coffee freshly brewed indian coffee coorg valley				3.50
Perrier			sm 3	lg 5

take out deal $15.95

Your Choice of 1 Appetizer and 1 entrée. Includes Basmati rice, Naan bread, Cucumber Raita and Mango Chutney

appetizer choice
Reshami Kabab minced chicken with onions & spices
Barrah Kabab lamb with onions & masala
Fish Amritsari fillet fried in batter with caraway
Samosa turnovers filled with potato & green peas
Vegetable Pakora veg. fritters with mint&tamarind
Aloo Chaat potatoes, lime juice, chaat masala
Indus Chicken Soup
Kuchumber Salad
Chicken Tikka chicken marinated in yogurt&spices
Seekh Kabab skewered minced lamb with onions&masala
Aloo Tikki potato medallions with mint & tamarind
Harabara Kabab pureed of spinach cottage cheese
Aloo Papri Chaat wheat crisps,chickpeas & potatoes
Mulligatawny Soup
Tomato & Fennel Soup
entrée choice
Chicken Tikka Masala simmered in tomato & masala
Chicken Vindaloo cooked with vinegar, hot chilies
Lamb Rogan Josh in cardamom anise seed & paprika
Fish Masala tipalia with mustard seeds, coconut oil
Bhindi Do Plaza fresh cut okra & spices
Chana Masala chickpeas cooked with tomato & onion
Mutter Mushroom peas in light yellow onion sauce
Dal Makhani black lentils in butter & tomato gravy
Vegetable Jalfrezie veggies in sweet&sour sauce
Chicken Korma in rich cashew nut & almond cream
Lamb Vindaloo cooked with vinegar & hot chilies
Lamb Saagwala sautéed with fresh spinach & spices
Aloo Gobhi potato & cauliflower with cumin seeds
Baingan Bhartha fire roasted eggplant with onion
Malai Kofta veg.dumplings in cashew tomato & cream
Paneer Makhani paneer triangles with tomato makhani
Palak Paneer purée of spinach with cottage cheese

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