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Home > Restaurants > Indus Valley

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Indus Valley Menu

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $12 minimum
  • Delivery Hours:
    Daily, 11am-2:45pm and 5pm-10:45pm
  • Delivery Area:
    80th St. to 120th St., Central Park West to Riverside Dr.

lunch special
11 A.m Till 2.45 Pm
Soup of the Day      
Kuchember Salad      
Samosa chicken or vegetable      
Vegetarian chana pindi, bombay alu, sabzi saag malai, shahi paneer       11.95
Non-vegetarian chicken tikka masala, dahi murg, lamb rogan josh, kashmiri lamb korma       12.95
Tandoor chicken tikka, tulsi tikka, seekh kabab, grilled mushroom       12.95
Seafood fish moiley, basil fish, shrimp balchau, shrimp curry       13.95
appetizers
Chat or Chat Masala Is a Mixture of Dry Mango powder, Rock salt, Dry ginger, Ground pepper, Crushed Pomegranate seeds, Mint leaves, Bishops weeds, Caraway seeds, nutmeg, cloves, Asafoetida
Alu Chat broiled & diced potatoes & chick peas seasoned with tangy chat masala, fresh lime juice, fresh mint, tamarind & fresh coriander       5
Chicken Chat boneless pieces of broiled chicken mixed with cucumber, tomato, spring onion, chopped onion & fresh coriander       6
Vegetable Samosa mildly spiced potatoes, peas, cashew nuts, raisins stuffed in a light pastry & deep-fried       5
Chicken Samosa a triangle shaped pastry stuffed with lightly spiced chicken mince, diced potatoes, green peas, herbs & deep-fried       6
Pakoras fritters of mix vegetables, dipped in a thick batter of bengal gram flour, carom (ajwain) mixed spices & deep-fried       5
Lasooni Gobhi stir fried florets of cauliflower sauteed with garlic, ginger, and sesame sauce       7.95
Paneer Tikka Hariyali cottage cheese marinated in a paste of fresh mint, coriander, ginger, garlic, green chilies and grilled in a tandoor       8
Garlic Shrimps fresh jumbo shrimps sauteed with ginger, garlic, black pepper, tomatoes and cilantro       11
Reshmi Kabab tender rolls of ground chicken blended with mild spices, aromatic herbs, skewered & slow cooked in the clay oven       9
Seekh Kabab juicy rolls of lamb mince blended with fresh coriander, spices, ginger & garlic paste, skewered and slow cooked in tandoor       9
Non-vegetarian Appetizer Platter combination of seekh kabab, chicken tikka and reshmi kabab       13
soups & salads
Valley Soup a delicately spiced clear chicken soup with spices & herbs garnished with tomatoes, fresh coriander leaves       5
Mulligatawny Soup pureed lentils flavored with fresh herbs, mild spices & garnished with wild mushrooms       5
Cream of Spinach Soup fresh spinach pureed with ginger, garlic, herbs & garnished with grated cottage cheese       5
Carrot Soup puree of baby carrots infused with saffron, spices and herbs       5
Kuchumber Salad julienne of cucumbers, tomatoes, onions, green peppers, fresh coriander leaves & fresh lime juice       5
Valley Salad garden fresh greens served with your choice of dressings       5
Raita whipped homemade yogurt mixed with diced cucumbers, roasted cumin seeds, freshly chopped cilantro & fresh mint       4
Papadums or Papa - Dums crisp. roasted paper thin lentil wafers flavored with cumin seeds, black pepper, coriander, asafoetida and garlic       2.50
classic curries of india
Malabar Fish Masala fresh seasonal fish fillets cooked in a thick gravy of fresh coconut, kashmiri chillies, turmeric powder, coriander seeds, onions, cumin seeds, garlic, tamarind, tomatoes, green chillies and seasoned with curry leaves       17.95
Cochin Shrimp Curry fresh sea shrimps marinated in lime juice, yogurt, simmered in an onion based gravy with black peppers, tempered with garlic, curry leaves, mustard seeds and garnished with fresh coriander       17.95
Kadai Shrimps jumbo prawns cooked with diced tomatoes, onions, fresh herbs and dry spices       17.95
Navratan Korma garden fresh vegetables cooked in almond sauce, dry fruits & nuts       10.95
Malai Kofta dumplings made with an array of vegetables and cottage cheese, cooked with a delicate gravy made with fresh tomato puree, onions, garlic, red chilli powder, coriander, ginger, turmeric, cloves & cinnamon       10.95
Palak Paneer cubes of freshly made cottage cheese cooked with spinach, onion, garlic, ginger & seasoning       10.95
Paneer Bhurji homemade cottage cheese minced and sauteed with onion, green chillies, garlic, peppers, tomato and garnished with fresh coriander       10.95
Aloo Gobhi florets of cauliflower and potatoes cooked in a wok with cumin seeds, tomato, spices & herbs       10.95
Baingan Bhartha eggplants roasted in tandoor, pulped and sauteed with ginger, garlic, onion, tomato, cumin seeds       10.95
Bhendi Do Piazza fresh tender okra simmered with sauteed onions, garlic and spices       10.95
Vegetable Jalfrezie assorted fresh vegetable juliennes slow cooked with tomatoes, onion, garlic, ginger, green bell peppers & spiced with black pepper       10.95
Chana Masala kabuli chick peas cooked with onion, ginger, garlic, tomatoes, cumin, coriander, red chillies and garnished with fresh coriander       10.95
Indus Valley Dal a delicious preparation of black lentils simmered overnight with onions, turmeric, ginger, garlic, cloves, cinnamon. asafoetida and seasoned with cumin seeds and red chillies       10.95
Dal Tadka yellow lentils cooked with tomatoes, green chillies, ginger, garlic turmeric red chilli powder, coriander powder, asafoetida and seasoned with cumin seeds & mustard seeds       10.95
indian breads
All Breads Are Freshly Baked to Order
Nan leavened white flour bread freshly baked in tandoor       3
Roti whole wheat flour bread baked in clay oven       3
Garlic Nan leavened white flour bread basted with fresh garlic, coriander & baked in a tandoor       4
Kheema Nan leavened white flour bread stuffed with delicately spiced lamb mince & herbs & cooked in an earthen oven       5
Kabuli Nan leavened white flour bread stuffed with dry fruits, nuts & baked in clay oven       4
Onion Kulcha white flour bread with a stuffing of mildly spiced onions & coriander       4
Paneer Kulcha whole wheat bread stuffed with homemade cottage cheese       4
Lacha Paratha layered whole wheat bread       3.50
Methi and Pudina Paratha whole wheat bread with fenugreek and mint       4
Alu Paratha whole wheat bread prepared with a stuffing of mildly spiced mashed potatoes       4
Poori whole wheat flour bread deep-fried till golden brown & fluffy       4
Bread Basket a combination of paratha, garlic nan & onion kulcha or paneer kulcha       10
biryani
Biryani Is an Exotic Preparation of Marinated Meat or Vegetables Mixed With the Basmati Rice & Slow Cooked in a Closed Thick Bottomed utensil. This Method of Cooking Is Popularly Known As 'dum' Cooking by Which All the flavors, Nutrients & Aromas Are retained. Lavish Use of spices, Herbs & Saffron Makes This a Very Delicious Rice Preparation
Shrimp Biryani       17.95
Lamb Biryani       15.95
Chicken Biryani       14.95
Vegetable Biryani       11.95
Saffron Rice       2.50
homemade desserts
Gulab Jamun soft roundels of cottage cheese stuffed with diced pistachios & simmered in honey syrup       4
Rasmalai cottage cheese patties cooked in milk, flavored with cardamom & rose water       5
Kesari Malai Kheer a delicacy prepared with aromatic basmati rice, spanish saffron, nuts, cardamon & milk       4
Creme Brule steam baked custard topped with caramelized sugar       5
beverages
Lassi (sweet or salted) churned homemade yogurt sprinkled with aromatic kewda (essence of rose petals) water       3.50
Mango Lassi delicious king of the fruit- alphonso or kesar mango pulp churned with homemade yogurt       5
tandoori specialties
Tandoor Is a Pit Oven Made With Clay & Heated by Burning charcoal. the Food Is Cooked Slowly But Evenly Retaining the Natural flavor. This Method of Cooking Does Not Require Any Oil Except Used For Occasional Basting
Tandoori Chicken tender pieces of chicken on the bone marinated in ginger & garlic paste, yogurt, ground spices, skewered & broiled in the clay oven       13.95
Chicken Tikka boneless pieces of chicken cubes marinated with spices, herbs, ginger & garlic paste grilled in tandoor       13.95
Malai Tikka Lasooni boneless cubes of chicken marinated in a paste of garlic, cream cheese, herbs, spices & broiled in tandoor       13.95
Basil Chicken breast of chicken marinated with basil, ginger, garlic, cinnamon, cloves, cumin powder and yogurt       14.95
Lamb Chops rack of lamb marinated in a paste of fresh mint, coriander, garlic, ginger, ground peppercorns broiled on charcoal grill       19.95
Barrah Kabab tender pieces of boneless lamb meat marinated in spices, herbs & broiled in pit oven       16.95
Tandoori Shrimps fresh tiger prawns marinated in kashmiri chilli paste, ginger, garlic, coriander powder & cooked in an earthen oven       20.95
Fish Tikka cubes of seasonal fish marinated in sour cream, carom (ajwain), aromatic herbs & spices, skewered & cooked in tandoor       17.95
Tandoori Halibut fillet of halibut marinated with mint, ginger, garlic green pepper, cilantro       17.95
Tandoori Sea Bass chilean sea bass marinated with garlic, ginger herbs and served on a bed of sauteed spinach topped with delicately spiced fresh made mustard sauce and grilled mushrooms       20.95
Vegetarian Delight mushrooms, capsicum & potato stuffed with delicately spiced mixed vegetables, cream cheese and served with homemade peanut sauce       11.95
Vegetarian Tandoor Fasal a combination of broccoli, potatoes, cauliflower, onions, capsicum, paneer tikka, achari mushrooms marinated & broiled       11.95
Tandoori Mixed Grill a platter of chicken tikka, malai tikka, shish kabab & fish tikka       20.95

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