Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants >
|
509 E. 6th St.,
New York, NY 10009
|
|
American Express, MasterCard, Visa
Recommended
This venue is closed.
What do you get when you mix an owner who worked for Jean-Louis Palladin and Jean-Georges Vongerichten, a chef who spent time at Gramercy Tavern and Veritas, and a treehouse-for-grown-ups rustic design? A bustling hot spot, judging by the crowds getting back to nature in this wood-paneled rec room. American bistro fare like fresh gazpacho and a crab and swiis cheese sandwich fuel the late-night scene.
Adam Platt picks 2009’s top dining destinations,
including Dovetail, Momofuku Ko, and Corton.
The best that the city’s restaurants have to offer:
paella, coffee, grilled cheese, ramen, and more.
We live in a city full of small cheap-eats miracles,
including $1 foods, Korean fried chicken, and burgers.