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antipasti

Appetizers

Antipasto Assortito a delicate assortment of cold antipasto				12
Antipasto Caldo baked clams, eggplant, shrimp, zucchini, peppers sauté				13.75
Clams Cocktail tender little neck clams on the half shell				10
Clams Oreganata baked clams				10
Shrimp Cocktail				13
Prosciutto di Parma con Melone italian ham with melon				13.50
Portobelli Alla Griglia broiled portobello mushroom with garlic, olive oil & lemon				10
Zucchini Fritti fried zucchini				9.50
Mozzarella in Carrozza fried mozzarella with capers, anchovies, olive oil				11
Calamari Fritti fried squid				12
Carpaccio thinly sliced raw sirloin of beef on a bed of arugula, topped with parmigiano shavings & olive oil				13

minestre

Soups

Zuppa di Lenticchie lentil soup				7.75
Pasta E Fagioli Nostrana homestyle pasta & bean soup				7.75
Stracciatella Alla Fiorentina chicken broth with beaten egg, spinach & cheese				7.75
Minestrone mixed vegetable soup				7.75
Tortellini in Brodo meat-filled pasta ringlets in clear chicken broth				7.75

insalate

Salad

Insalata Trecolore endive, radicchio, arugula				9
Insalata del Chef chef salad				12.50
Insalata di cesare, Per Due caesar salad, for two				11.50
Insalata della Salute steamed mixed fresh vegetables sautéed in garlic & olive oil				13
Insalata Caprese fresh mozzarella, tomatoes, roasted peppers & fresh basil				13
Capri's Fisherman tuna, capers, boiled eggs, shrimps, mixed greens				12.75
Insalata di spinaci, Per Due raw spinach, eggs, sliced mushroom & bacon, for two				12.50

classic pasta

Spaghetti Alla Bolognese spaghetti with meat sauce				14.50
Linguine Alle Vongole linguine served with fresh white or red clam sauce				16
Cappellini Primavera angel hair with fresh mixed vegetables & tomato sauce				16
Linguine aglio, Olio E Peperoncino linguine with garlic, olive oil & hot red pepper				14
Pennette Alla Romana pennette with artichoke hearts, olives & fresh tomato sauce				15
Linguine Alla Carbonara linguine tossed with pancetta, egg yolk, parmigiano and butter				15
Rigatoni Alla Vodka rigatoni with vodka in a pink sauce				15
Fettuccine all' Alfredo egg noodles sautéed in fresh cream & parmigiano				15
Farfalle con Porcini bow-tie pasta with porcini mushroom				20
Rotelle al Filetto di Pomodoro spiral pasta sautéed with tomato, onion, prosciutto & basil				15
Linguine Ai Frutti di Mare linguine with an assortment of fresh seafood in a light red sauce				22

homemade pastas

Specialties of the Chef

Lasagna al Forno baked layers of pasta with cheese & meat sauce				15
Manicotti al Forno baked pasta stuffed with ricotta cheese				14.50
Cannelloni al Forno baked pasta stuffed with meat & spinach				15.50
Paglia E Fieno white & green homemade pasta with peas & prosciutto in a pink sauce				16
Agnellotti Classico half-moon shaped pasta stuffed with porcini mushroom in a pink sauce				16.75
Gnocchi Bolognese potato dumplings with meat sauce				15.50
Tortellini al' Ortellana fresh pasta rings filled with meat or cheese in pink sauce mushroom, & peas				16.75

vitello

Veal

Vitello Piccata medallions of veal sautéed in white wine with a touch of lemon				20
Vitello Francese medallions of veal dipped in egg & sautéed with lemon & wine sauce				20
Vitello Parmigiana lightly breaded veal with cheese & tomato sauce				20
Vitello Paillard nature veal, pounded & grilled				24
Vitello Marsala medallions of veal sautéed with marsala wine & fresh mushroom				20
Scaloppine Alla Bolognese medallions of veal with prosciutto, cheese, mushroom & white wine				20
Rollatini di Vitello rolled veal stuffed with prosciutto, cheese in white wine & mushroom sauce				21
Vitello Sorrentina medallions of veal with eggplant, prosciutto, cheese & light tomato sauce				20
Vitello Milanese lightly breaded veal cutlet				20
Ossobuco veal shank braised in tomato, served with tagliatelle & mushroom sauce				27
Nodino di Vitello loin veal chop sautéed with sage, rosemary & white wine sauce				34
Scaloppine Alla Campagniola medallions of veal with peppers & mushroom in a light tomato sauce				20
Costoletta di Vitello Valdostana veal chop stuffed with prosciutto, fontina cheese & herbs in white wine				35
Saltimbocca Alla Casalinga medallions of veal sautéed with sage, prosciutto, wine, on a bed of spinach				20

specialitá della casa

Specialities of the House

Trippa Alla Calabrese honeycomb tripe braised in light tomato sauce				14.75
Salsiccia Alla Casalinga sausage with mushrooms, peppers & tomato sauce				16.50
Melanzane Alla Parmigiana eggplant parmigiana				15
Fegato Alla Veneziana thinly sliced liver, sautéed with onions, white wine & fresh herbs				18.50
Scarola con Fagioli escarole and beans, sautéed with olive oil & garlic				13
Asparagi Alla Parma fresh asparagus gratiné with parmigiano cheese				15
Braciole di Manzo rolled beef stuffed with meat, prosciutto, boiled eggs, braised with mushrooms & tomato sauce				20

pesce

Seafood

Dover Sole Mugnaia fresh dover sole sautéed with lemon & white wine				mp
Scampi Alla Marinara fresh jumbo shrimps sautéed with marinara sauce				32
Calamari Alla Luciana sautéed squid with wine & tomato sauce				21
Spigola Alla Marechiaro striped bass sautéed with light tomato sauce				28
Salmone Alla Caprese fillet of salmon with dijon mustard, mushroom & white wine				27
Scampi Portofino fresh jumbo shrimps sautéed with garlic, wine, lemon & fresh herbs				32
Filletto di Sogliola Mugnaia fillet of sole sautéed with lemon & white wine				28.50
Branzino Portofino red snapper with lemon, white wine & butter				27
Vongole Posillipo little neck clams with spicy tomato sauce, garlic & fresh herbs				25
Aragosta Fra Diavolo lobster sautéed with spicy tomato sauce				mp

pollo

Chicken

Pollo Alla Bolognese breast of chicken with prosciutto, cheese, mushrooms & white wine				18.50
Pollo Alla Parmigiana breast of chicken lightly breaded with cheese & tomato				18.50
Pollo Alla Cacciatora small pieces of chicken sautéed with onions, mushrooms & tomato				18.75
Pollo Picata breast of chicken sautéed in white wine with a touch of lemon				18.50
Pollo Alla Pizzaiola breast of chicken sautéed with peppers, mushrooms & tomato				18.50
Pollo Marsala breast of chicken sautéed with marsala wine & fresh mushrooms				18.50
Pollo Paillard pounded & grilled breast of chicken				17
Pollo Scarpariello small pieces of chicken sautéed in garlic, herbs & white wine				18.75
Braciole di Pollo rolled breast of chicken stuffed with beef, prosciutto, boiled eggs, braised with mushrooms & tomato				18.50

alla griglia

From the Grill

Costolleta di Vitello Ai Ferri veal chop broiled to perfection				33
Spiedini di Manzo brochette of beef with mushrooms, onion, tomato, peppers on the skewer				30
Bistecca Delmonico prime shell steak sautéed with mushrooms in a delicate light sauce				29.50
Costolette d' Agnello al Rosmarino broiled lamb chops with garlic & fresh rosemary				29.50
Bistecca Alla Fiorentina prime broiled shell steak				29.50
Fesa di Manzo Ai Ferri pounded & grilled prime shell steak				28.50

pasticceria

Dessert

Pasticceria Italiana Assortita great desserts from italy				8
Macedonia di Frutta Fresca Assortita mixed assorted fresh fruit in season				mp
Sorbetti orange, peach, lemon, or tangerine sorbet				8
Tartufo				8
Tortoni				6
Cassatta				8
Zabaglione				9
Cannoli Siciliana				5

caffé

Espresso				3
Cappuccino				4
Caffé Americano				2.50
Tea				2.50

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