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lunch

soup
Miso white miso with wakame, scallions and tofu				4
Lobster Kabocha Soup truffle creme fraiche lobster kabocha puree soup				6
salads
Bibb Salad bibb greens, tomato and cucumber with red miso dressing				8
Wagyu Sirloin Tip grilled wagyu sirloin tip with romaine lettuce, cucumber, scallion and carrot citrus dressing				12
Grilled Chicken Salad herb marinated grilled chicken with mesculin greens in a mashed seed-honey dressing				10
Japonais Nicoise cured ahi tuna, baby mizuna greens and asian vegetables with a shogun dressing				14
sandwiches $14
Served With a Choice of Asian Mixed chips, Sweet Potato Pommes Frites or Side Salad With Red Miso Dressing
Japonais Burger togarashi spiced burger with truffle mayo and maytag blue cheese
Tuna Pastrami pastrami cured tuna, boiled egg, mizuna, red onion and anchovy spread
cold plates
Wagyu Carpaccio thinly sliced wagyu beef with yuzu and dark soy ginger sauce				12
Carpaccio Lamb Tataki seared mustard peppercorn encrusted lamb loin with ginger honey dressing				14
Hawaiian Hamachi thinly sliced yellowtail in a sesame oil soy yuzu vinaigrette				14
Ahi Tuna Ceviche yuzu and white soy marinated ahi tuna with english peas and tempura shallots				16
Japonais Cocktail with ginger horseradish mignonette, tomato sake and mango mojo sauces. east coast or west coast oysters			(3pcs) 9	(6pcs) 18
hot plates
Manju Buns homemade steamed buns filled with braised pork and scallions with hot mustard sauce				9
Sweet and Sour Calamari fried calamari in a sweet and sour sauce with wasabi vinaigrette				14
Lobster Spring Rolls lobster spring rolls with mango relish and blood orange vinaigrette				12
&Quot;the rock" thinly sliced marinated new york strip steak cooked on a hot rock presentation				14
Crab Cakes two pan seared lump crab cakes with soy mustard sauce				18
Japonais Fried Rice served with choice of chicken or shiitake rice				14
entrees
Petit Filet filet mignon grilled with uni butter, white misto potato puree and grilled asparagus				19
Chestnut Chicken roasted chicken breast with chestnuts served with rice and ginger lemon sauce				18
&Quot;le Quack japonais" house smoked duck with hoisin sauce, mango chutney and mushu wraps				28
Tuna Steak ahi tuna grilled over roasted scallion potato puree, tempura maitake mushrooms and wasabi glaze				26
Salmon Japonais nori skin encrusted atlantic salmon with botan ebi and horseradish, oyster and leek stew				24
Tuna Flatbread ahi tuna, mochi cheese, shimeji mushrooms on fresh made ohba and wakame crust. choice of : olive anchovy sauce or baked spicy mayo				16

lunch - sushi

Nigiri and Sashimi. Nigiri 1pc on Top of Rice and sashimi 2pcs sliced. Selections May Vary Based on Availability to Ensure Freshness

tuna
Nigiri / Sashimi
Akami - Lean			5	10
Chutoto - Medium Fatty			7	14
Toro - Fatty			9	18
white fish
Nigiri / Sashimi
Hamachi - Japanese Wild Yellowtail			4	8
Hirame - North Carolina Fluke			3	6
salmon
Nigiri $4 / Sashimi $8
Sake - Scottish
Sake - Smoked Scottish
Zuke - Soy Marinated
shrimp
Nigiri / Sashimi
Ebi - Boiled Shrimp			3	6
Boton Ebi - Sweet Raw Shrimp			6	12
fish roe
Nigiri $3 / Sashimi $6
Black Tobiko
Spicy Tobiko
Wasabi Tobiko
Salmon Roe - Ikura
eel
Nigiri / Sashimi
Unagi - Baked Freshwater			4	8
Shiro Anago - Sweet Sake Poached			5	10
Ika - Squid			4	8
Tako - Octopus			4	8
Uni - Sea Urchin			7	14
chef's special maki rolls $16
Spicy Mono spicy octopus roll topped with spicy tuna and sweet unagi sauce
Crispy Shrimp and Salmon panko shrimp roll topped with soy marinated salmon and wasabi tobiko sauce
maki mono
California With Snow Crab				12
Tuna				7
Spicy Tuna				8
Spicy Octopus				7
Panko Shrimp				9
Salmon				7
Yellowtail Scallion				7
Cucumber				6
Shiitake Mushroom				6
Avocado				6
lunch specials
Soup and Salad cup of miso or soup of the day and choice of entree salad				15
business lunch $20.08
Choose One Plus Choice of Any Sandwiches
Calamari fried calamari tossed in a sweet and sour sauce with wasabi vinaigrette
Wagyu Carpaccio thinly sliced wagyu beef with yuzu and dark soy ginger sauce
Lobster Spring Rolls 3pcs with mango relish and blood orange vinaigrette

dinner

specialties from the sushi bar
Kani Nigiri 2pcs spicy baked king crab				10
Bin Cho Salad seared baby tuna sliced sashimi style with arugula and shaved daikon in a citrus vinaigrette				13
Sakana Carpaccio thinly sliced tuna, whitefish, and salmon with individual sauces				16
Yukke Toro toro tartare with quail egg and chef's special soy				24
Sashimi Japonais otoro, whitefish, botan obi, zuke sake				42
chef's special rolls $16
Crispy Shrimp and Salmon panko shrimp roll topped with soy marinated salmon and wasabi tobiko sauce
Spicy Mono spicy octopus roll topped with spicy tuna tartare and sweet eel sauce
Tuna Salmon salmon roll topped with sliced tuna and avocado wasabi tobiko sauce
maki mono
California With Snow Crab				12
Tuna				7
Spicy Tuna				8
Salmon				7
Unagi Avocado				9
Yellowtail Scallion				7
Panko Shrimp				9
Soft Shell Crab				11
vegetable mono $6
Avocado
Asparagus
Cucumber
Shitake Mushroom
Plum Paste with mint leaf
Oshinko pickled radish
Yamagobo japanese mountain root
Kaiware japanese radish sprouts

dinner - nigiri & sashimi

Nigiri 1pc on Top of Rice and Sashimi 2pcs Sliced

tuna
Nigiri / Sashimi
Akami - Lean			5	10
Chutoto - Medium Fatty			7	14
Otoro - Fatty			9	18
white fish
Nigiri / Sashimi
Hamachi - Japanese Yellowtail			4	8
Hirame - North Carolina Fluke			3	6
Madai - Japanese Red Snapper			6	12
Shima Aji - Japanese Yellow Jack			6	12
Kanpachi - Japanese Amber Jack			6	12
fish roe
Nigiri $3 / Sashimi $6
Black Tobiko
Spicy Tobiko
Wasabi Tobiko
Ikura - Salmon Roe
salmon
Nigiri $4/ Sashimi $8
Sake - Fresh Scottish
Sake - Smoked Atlantic
Zuke - Soy Marinated
shrimp
Nigiri / Sashimi
Ebi - Baked Freshwater			3	6
Botan Ebi - Sweet Raw Shrimp			6	12
eel
Nigiri / Sashimi
Unagi - Baked Freshwater			4	8
Aka Anago - Poached With Soy			5	10
Shiro Anago - Poached With Sweet Sake			5	10
Ika - Squid			4	8
Tako - Octopus			4	8
Uni - Sea Urchin			7	14

please allow for extra time as sashimi and nigiri pieces are individually prepared to order

dinner - specialties from the hot kitchen

Japonais Proudly Serves American Raised Wagyu Beef With Honors the Traditional Japanese Method

appetizers
&Quot;the rocks" thinly sliced marinated choice strip steak cooked on a hot presentation				14
Wagyu Carpaccio thinly sliced wagyu beef with yuzu and dark soy ginger sauce				14
Smoked Wagyu Robata skewered wagyu ribeye with asparagus and wasabi ponzu 20z per piece				22
cold appetizers
Carpaccio Lamb Tataki seared mustard peppercorn encrusted lamb loin with ginger honey dressing				14
Foie Gras Torchon house made with caramelized granny smith apple, walnut salad and vanilla-tapioca sauce				18
Hawaiian Hamachi thinly sliced yellowtail in a sesame soy yuzu vinaigrette				14
Ahi Tuna Ceviche yuzu and white soy marinated ahi tuna with english peas and tempura shallots				16
Japonais Oysters east or west coast oysters served with ginger horseradish mignonette, tomato sake and mango sauces 3 pieces				9
hot appetizers
Tokyo Drums spicy teriyaki drumettes with roasted scallion dipping sauce				11
Manjus Buns homemade steamed buns with braised pork and scallions with hot mustard sauce				9
Sweet and Sour Calamari fried calamari in a sweet and sour sauce with wasabi vinaigrette				14
Katos Kakuni sake braised pork belly served with poached quail egg and miso mustard glaze				14
Tuna Flatbread ahi tuna, mochi cheese with olive anchovy sauce on fresh made ohba and wakame crust				16
Lobster Spring Rolls lobster spring rolls with mango relish and blood orange vinaigrette				16
Crab Cakes two pan seared lump crab cakes with soy mustard sauce				18
Pachinko east coast oysters baked with a creamy shrimp and bacon gratin				18
entrees
Miso Barramundi pan seared australian bass with a miso glaze and fried cheeks				28
Akaushi Ribeye togarashi marinated 12oz ribeye served with uni butter and satsumaimo pommes frites				75
&Quot;le Quack japonais" house smoked duck with hoisin sauce, mango chutney and mushu wraps				28
Japanese Ribs half rack, hickory- smoked in a red miso barbeque sauce, sauce with truffled soy bean salad. full order available				24
Lobster Teriyaki spicy teriyaki glazed tempura lobster with asparagus and shitake rice
soup and salad
Miso white miso with wakame, scallions and tofu				4
Lobster Kabocha Soup lobster kabocha puree soup with truffle creme fraiche				8
Bibb Lettuce hydroponic bibb lettuce, cucumber and tomato carpacio in a red miso vinaigrette				8
Kaiso Salad marinated sweet vinegar seaweed salad with fresh cucumbers and toasted sesame				8
main courses
Grilled Hamachi hawaiian hamachi served with crispy shrimp and scallop dumplings in a light wild mushroom broth				26
Salmon Japonais wakame encrusted atlantic salmon with sweet shrimp, horseradish, oyster, leek stew and curry oil				24
Tuna Steak ahi tuna grilled over roasted scallion potato puree, tempura maitake mushrooms and wasabi glaze				26
Chestnut Chicken roasted organic chicken with chestnuts and shiitake rice in a ginger lemon sauce				24
Filet Mignon 8oz. filet grilled with uni butter, white miso potato puree and grilled asparagus				36
Roasted Lamb Rack grilled double cut lamb rack with japanese vegetables served with spiced pear and sour plum sauce				34
Sides shitake rice casserole, steamed broccolini, satsumaimo pommes frites, white miso potato puree				6
sandwiches
Japonais Burger togarashi spiced burger with truffle mayo and maytag blue cheese				14
Tuna Pastrami pastrami cured tuna, hard boiled egg, mizuna, red onion and anchovy spread				14
Crispy Soft Shell Crab whole soft shell crab, bibb lettuce, shallot escabeche, avocado and wasabi mayo				16

pre - fixe dinner menu $35

Mon - Sat 5pm - 7pm

appetizer course
Please Choose One
Lobster Spring Rolls 2 lobster spring rolls with mango relish and blood orange vinaigrette
Mixed Green Salad mesculin greens served with cherry tomatoes, cucumbers, in a mustard seed - honey dressing
Crispy Shrimp and Salmon Maki 3 piece panko shrimp roll topped with soy marinated salmon and wasabi tobiko sauce
Spicy Mono Maki 3 piece spicy octopus roll topped with spicy tuna and sweet unagi sauce
entree course
Please Choose One
Salmon Japonais mori encrusted atlantic salmon with horseradish, oyster & leek stew, and curry oil
Petite Filet Mignon 4 oz. grilled filet with uni butter, white miso truffled potato puree and grilled asparagus
Chestnut Chicken chestnut encrusted chicken breast with shitake rice in a ginger lemon sauce
dessert course
Please Choose One
Homemade Sorbets chef's selection of sorbets served with fresh watermelon soup and a yuzu cookie
Kabocha Cheesecake japanese pumpkin cheesecake served with five - spiced pineapple mousse and an almond cookie crust
dessert
With Suggested Paintings
Apple Toban Yaki michigan red and ginger gold apples with oatmeal ginger crust and vanilla honey ice cream on a sizzling clay pot				12
Daron xo, calvados, Pays d'auge, France				18
Coffee and Doughnuts green tea semi - freddo with warm chocolate and chestnut filled beignets				11
Chateau pajzos, Late Harvest muscat, 1999, tokaji, Hungary				20
Kabocha Cheesecake japanese pumpkin cheesecake served with five - spiced pineapple mousse and an almond cookie crust				10
Chateau Suduiraut, Castelnau de suduiraut sauternes, 2003, bordeaux, France				14
Tasting of Pineapple pineapple carpaccio and a pineapple fritter served with pineapple cream and coconut sherbet				12
La Caudrina Moscato d'asti, piedmont, Italy				10
Passion Fruit Tart sugar cookie crust with passion fruit custard and thai basil ice cream				9
Elberton Golden Botrytis semillion, 2004, barosa, Australia				12
Chocolate Indulgence chocolate ginger mousse cake, chocolate chawan mushi with wild berry soup and chocolate truffle beignet				(for two) 16
Warre's Vintage Port 1980				22
Assorted Homemade Sorbets chef's selection of sorbets served with fresh watermelon soup and with yuzu cookie				8
Moet & Chandon rose, ny, champagne, France				22
cocktails - les specialties de la maison $12
Floating Orchid our signature cocktail. stolichnaya vodka, citrage, pear juice and lemon juice with an edible orchid
Sake Martini sake and iichiko shochu or crop cucumber vodka with fresh cucumber slices
Geisha stolichnaya vodka, lychee liqueur, yuzu juice, lychee juice and splash of cranberry juice
Japonais Startini skyy citrus vodka, citronge, passion fruit juice, cranberry juice and lime juice
Cucumber Passion hanger 1 kaffir vodka, passion fruit juice, lime juice and cucumber water
Peach Sake Sangria sake, citronge, moscato d'asti with passion fruit juice and peach puree
Asian Pear Martini asian pear sake, mathilde pear liqueur and a splash of pear juice
Pineapple Mojito bacardi limon, fresh cut pineapple, lime juice and fresh muddled mint
St Germain Limonata xellent vodka, st germain liqeur, san pellegrino limonata
Le Chocolat Martini stolichnaya vanilla vodka with godiva white and dark chocolate liqueurs
cocktails - les classiques $12
Classic Martini bombay sapphire gin or stolichnaya vodka, shaken and served straight up with olives or a twist
Mojito bacardi limon rum or cape north vodka, fresh lime juice and fresh muddled mint
Japonais Bloody Mary xellent vodka, house bloody mary mix
Manhattan maker's mark bourbon with a splash of sweet vermouth and a cherry
Bellini sparking wine with peach or blueberry puree
beer
Hitachino Nest White Ale (11oz), Japan				10
Hitachino Nest Weixen (11oz), Japan				10
Sapporo (12 oz), Japan				7
Kirin Light (12 oz), Japan				7
Amstel Light (12oz), Netherlands				7
Yebisu (11.3oz), Japan				11
Kirin Ichiban (22oz), Japan				14
Heineken (12oz), Netherlands				7
Kaliber (non - alcoholic), Ireland				6
Red Bull				7
bottle water
500Ml $5 / 1 Liter $10
Evian
Pellegrino

tasting hour

Mon - Sat 5pm - 7pm

appetizers $7
2 Lobster Spring Rolls lobster spring rolls with mango relish and blood orange vinaigrette
Japonais Fried Rice choice of chicken or shiitake mushroom
Tokyo Drums spicy teriyaki drumettes with roasted scallion dipping sauce
Sweet and Sour Calamari fried calamari in a sweet and sour sauce with wasabi vinaigrette
Choice of 2 Maki Rolls salmon, spicy tuna, avocado, or shiitake mushroom
sandwiches
All Served With Sweet Potato Pommes Frites
Japonais Burger togarashi spiced burger with truffle mayo and brie cheese				12
Tuna Pastrami pastrami cured tuna, hard boiled egg, mizuna, red onion and anchovy spread				14
featured beers $4
Sapporo, Japan
Kirin light, Japan
Amstel light, Netherlands
Keineken, Netherlands
Kaliber, Ireland
specialty cocktails $4
Sake Martini
Asian Pear Martini
Startini
Japonais Weekly Special

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