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Home > Restaurants > Jewel of India

Jewel of India Menu (Take-Out)

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $20 minimum
  • Delivery Hours:
    Daily, noon-3pm and 5:30pm-11pm
  • Delivery Area:
    36th St. to 50th St., Lexington Ave. to Seventh Ave.

appetizers

Shrimp Jerra sauted shrimps with cumin seed and fresh ginger       9.95
Tawa Chicken boneless pieces of chicken sauted with onions, peppers, and spices served on a hot plate (tawa)       7.95
Alu Keema Tikki potato patties stuffed with delicately spiced minced lamb       6.95
Tandoori Maal an assortment of meats marinated and roasted on charcoal       4.95
Vegetable Samosa puff pastry stuffed with delicately spiced vegetables       4.95
Vegetable Pakora vegetable fritters       4.95
Assorted Appetizers vegetable samosa, vegetable pakoras, chicken tikka and seekh kabab       8.95

tandoori specialties

Fish Tikka Kabab boneless chunks of fish marinated in yogurt and spices and cooked in a clay oven       16.95
Tandoori Prawns fresh jumbo shrimps cleaned and marinated in exotic spices, barbecued in clay oven       22.95
Boti Kabab boneless cubes of goat meat marinated and cooked to perfection over charcoal       14.95
Seekh Kabab minced lamb mixed with onions, peppers and spices rolled on skewers and roasted in a clay oven       14.95
Tandoori Chicken chicken on the bone marinated in yogurt and mild spices, roasted in a clay oven       9.95
Chicken Tikka Kabab boneless cubes of chicken marinated in yogurt and indian spices       13.95

rice dishes

Handi Pulao a classic moglai speciality made with basmati rice cooked with chicken or lamb       14.95
Navratna Biryani creamy vegetable cooked with basmati rice, nuts and raisins       12.95
Sada Chawal steamed basmati rice       3.95
Kashmiri Pulao saffron flavored basmati rice topped with green peas, raisins and cashew nuts       6.95
Jeera Pulao basmati rice cooked with cumin seeds       7.95

bread

Roomali Roti as the name suggests "handkerchief", thin bread. a delicacy       4.95
Tokri assortment of onion kulcha, nan and paratha       9.95
Laccha Paratha a multi-layered whole wheat bread with melted butter       3.95
Garlic Naan freshly baked white bread topped with garlic and fresh butter       3.95
Kandhari Naan king size white bread topped with nuts and raisins. a delicacy       5.95
Onion Kulcha a fluffy white bread topped with onions and peppers       4.95
Nan a plain fluffy white flour bread       3.25
Roti unleavened whole wheat bread       2.95
Poori puffy whole wheat bread       4.95

chicken specialties

Chicken Kali Mirch cubes of chicken cooked with freshly ground pepper corn and spices       14.95
Chicken Shani Korma boneless chicken cooked with almonds and lightly spiced creamy sauce. a mughlai specialty       14.95
Chicken Curry chicken cooked in freshly ground spices and light gravy       13.95
Chicken Tikka Masala cubes of barbecued chicken cooked in tangy sauce of tomatoes and onions       15.95
Chicken Makhani the world renowned butter chicken in a creamy tomato sauce. a punjabi specialty       15.95
Chicken Saagwala delicately spiced boneless pieces of chicken with fresh spinach and mild spices       13.95

seafood specialites

Prawns Bengali jumbo size shrimps cooked with a tangy mustard and chili sauce. a bengali preparation       22.95
Shrimp Bhuna shrimp simmered in a tomato flavored sauce with onions and peppers. a delicacy       16.95
Fish Adraki cubes of fish cooked with fresh ginger, garlic and spices       15.95
Fish Curry boneless pieces fish cooked with mild spices. a madras specialy       15.95

lamb specialties

Dahiwala Gosht a unique lamb preparation made with lamb and yogurt in a blend of herbs and spices       13.95
Achar Gosht cubes of lamb cooked in a blend of pickle spices. a hydrabadi specialty       13.95
Handi Goat Masala goat meat cooked in a sealed pot with tomatoes, onions and spices       13.95
Gosht Chilli Fry cubes of lamb sautéed with hot peppers       16.95
Sag Meat cubes of lamb cooked with fresh spinach and delicately spiced       13.95
Lamb Vindaloo vinegar flavored spicy lamb preparation. a goan specialty       13.95
Lamb Pasanda lamb marinated in fresh yogurt and cooked in fresh cream sauce - mildly spiced       14.95

accompaniments

Green Salad lettuce, tomatoes, onions and cucumbers with a house dressing       3.95
Raita yogurt with potatoes or cucumbers or chic pea flour dumplings spiced       3.95
Papad wafer-like lentil bread made with peppers       1.50
Lassi refreshing yogurt drink - plain/sweet/salted/mango       4.95

vegetarian dishes

Dhingri Palak Matar a rare combination of mushrooms and green peas cooked with spinach and herbs       8.95
Vegetable Makhanwala garden fresh vegetables cooked in a tomato based sauce       11.95
Bhindi Masala okra cooked with pickle spices and sautéed with onions and tomatoes       10.95
Alu Bainghan Dahiwala potatoes and eggplant cooked with yogurt. a tangy preparation       10.95
Methi Palak Corn baby corn and spinach cooked with a blend of fenugreek and spices. a rare combination       10.95
Kamal Kofta soft mixed vegetable croquettes stuffed with lotus roots simmered in a creamy sauce       10.95
Palak Paneer or Matar Paneer homemade cheese cooked with creamed spinach or green peas in a blend of indian spices       10.95
Gobbi Alu Matar cauliflower, potatoes and green peas in a blend of onions, ginger and spices. a dry preparation       10.95
Paneer Makhanee chunks of homemade cheese flavored with fresh tomatoes, spices and cream       11.95
Daal (kaali/yellow) lentils simmered with onions and spices       7.95
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