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Home > Restaurants > JoJo

JoJo Menu

lunch a la carte

appetizers
Sweet Pea Soup parmesan foam       12
Market Salad spring vegetables, feta and black olives       16
Warm Asparagus mesclun salad, enoki mushrooms, avocado       14
Shrimp steamed with mesclun salad, tomatoes, enoki mushrooms, champagne vinaigrette       15
Soft Shell Crab tempura, sugar snap pea remoulade       18
Tuna roll with soy bean emulsion       18
Ricotta Ravioli tomato sauce, basil       12
entrees
Cod roasted with marinated vegetables in an aromatic tomato sauce       28
Salmon slowly baked, sauteed potatoes, spinach, black olives and passion fruit       25
Black Bass steamed with market greens and ginger herb vinaigrette       30
Lobster roasted with artichokes, ramps and new potatoes, chili butter sauce       38
Organic Chicken roasted with olives, ginger and coriander, chick pea fries       24
Niman Ranch Prime Sirloin Steak gingered mushrooms, broccoli rabe, soy caramel sauce, french fries       49

lunch $32

Choice of appetizer, entree, and Dessert

appetizer
Sweet Pea Soup parmesan foam      
Market Salad spring vegetables, feta and black olives      
Warm Asparagus mesclun salad, enoki mushrooms, avocado      
Shrimp steamed with mesclun salad, tomatoes, enoki mushrooms, champagne vinaigrette      
Soft Shell Crab tempura, sugar snap pea remoulade      
Tuna roll with soy bean emulsion      
Ricotta Ravioli tomato sauce, basil      
entrees
Cod roasted with marinated vegetables in an aromatic tomato sauce      
Skate sauteed with market greens and ginger herb vinaigrette      
Salmon slowly baked, sauteed potatoes, spinach, black olives and passion fruit      
Shrimp roasted with artichokes, ramps, and new potatoes, chili butter sauce      
Organic Chicken roasted with olives, ginger and coriander, chick pea fries       24

dinner

appetizers
Sweet Pea Soup parmesan foam       12
Warm Asparagus mesclun salad, enoki mushrooms, avocado       14
Market Salad spring vegetables, feta, black olives       16
Shrimp steamed with mesclun salad, tomatoes, enoki mushrooms, champagne vinaigrette       15
Calamari pickled chili peppers, yuzu dip and sesame       12
Soft Shell Crab tempura, sugar snap pea remoulade       18
Tuna roll with soy bean emulsion       18
Crispy Salmon Sushi chipotle mayonnaise, honey soy       18
Ravioli three cheeses, tomato sauce, basil       12
simply cooked
Cod       25
Salmon       22
Black Bass       27
Chicken       21
Duck Breast       29
Niman Ranch Prime Sirloin Steak       46
entrees
Cod roasted with marinated vegetables in an aromatic tomato sauce       28
Salmon slowly baked, sauteed potatoes, spinach, black olives and passion fruit       25
Black Bass saut with market greens and ginger herb vinaigrette       30
Lobster saut with market greens and ginger herb vinaigrette       38
Organic Chicken roasted with olives, ginger, and coriander, chick pea fries       24
Duck breast, leg baked in a brick pastry, sweet and sour shallots       32
Veal Milanese parmesan, escarole, toasted pecans and lemon       34
Lamb Beckoffe stewed with potatoes and alsatian riesling       34
Nima Ranch Prime Sirloin Steak gingered mushrooms, broccoli rabe, soy caramel sauce, french fries       49

dinner tasting

vegetable $48
Sweet Pea Soup parmesan foam      
Warm Asparagus mesclun salad, enkoti mushrooms, avocado      
Ravioli three cheeses, tomato sauce, basil      
Passion Pavlova whipped cream, passion seeds      
spring $68
Tuna roll with soy bean emulsion      
Salmon slowly baked, truffled mashed potatoes, sugar snap peas, truffle vinaigrette      
Black Bass sauteed with market greens and ginger herb vinaigrette      
Lamb Chop roasted baby vegetables, black olive crumbs      
Warm Chocolate Cake vanilla ice cream      

prix fixe dinner $38

Served Between 5.30pm-6.00 and After 9.30 Sunday Through friday, Excluding Holidays

appetizers
Warm Asparagus mesclun salad, enkoti mushrooms, avocado      
Sweet Pea Soup parmesan foam      
entrees
Salmon slowly baked, truffled mashed potatoes, sugar snap peas, truffle vinaigrette      
Organic Chicken roasted with olives, ginger and coriander, chick pea fries      
desserts
Dessert of the Day from a choice of two      

brunch

Eggs Benedict roasted rosemary potatoes       16
French Toast roasted apple, maple syrup       16
Buttermilk Pancakes banana, berries, maple syrup       16
Smoked Salmon potato pancake, creme fraiche       18
Goat Cheese Frittata zucchini, shiitake, herbs, roasted rosemary potatoes       16
appetizers
Sweet Pea Soup parmesan foam       12
Market Salad spring vegetables, feta, black olives       16
Warm Asparagus mesclun salad, enoki mushrooms, avocado       14
Shrimp steamed with mesclun salad, tomatoes, enoki mushrooms, champagne vinaigrette       15
Soft Shell Crab tempura, sugar snap pea remoulade       18
Tuna roll with soy bean emulsion       18
Ricotta Ravioli tomato sauce, basil       12
entrees
Cod roasted with marinated vegetables in an aromatic tomato sauce       28
Salmon slowly baked, sauteed potatoes, spinach, black olives and passion fruit       25
Black Bass sauteed with market greens and ginger herb vinaigrette       29
Lobster roasted with artichokes, ramps and new potatoes, chili butter sauce       38
Organic Chicken roasted with olives, ginger and coriander, chick pea fries       24
Nima Ranch Prime Sirloin Steak gingered mushrooms, broccoli rabe, soy caramel sauce, french fries       49

brunch prix fixe $32

appetizers
Sweet Pea Soup parmesan foam      
Warm Asparagus mesclun salad, enkoti mushrooms, avocado      
Market Salad spring vegetables, feta, black olives      
Tuna tartare, chive oil, gaufrette potatoes      
Soft Shell Crab tempura, sugar snap pea remoulade       supp 2
Shrimp steamed with mesclun salad, tomatoes, enkoti mushrooms, champagne vinaigrette      
Ricotta Ravioli tomato sauce, basil      
entrees
Cod roasted with marinated vegetables in an aromatic tomato sauce      
Salmon slowly baked, sauteed potatoes, spinach, black olives and passion fruit      
Shrimp roasted with artichokes, ramps, and new potatoes, chili butter sauce      
Organic Chicken roasted with olives, ginger and coriander, chick pea fries      
Organic Cheeseburger lettuce, tomato, onion, french fries      
dessert
Warm Rhubarb Crisp basil ice cream       10
Cheesecake kumquat marmalade, fennel tuile, blood orange sorbet       10
Passion Pavlova whipped cream, passion seeds       10
Butterscotch Pudding caramel, cr fraiche, sea salt       10
Warm Chocolate Cake vanilla ice cream       11
Sorbet Trio       8
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