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Home > Restaurants > Kasadela

Kasadela Menu

classics
Nori - Roasted Seaweed great finger food for sake       3.25
Edamame       5
Shishito - Japanese Sweet Pepper flash fried & charred       6
Kimchee korean style spicy pickles       4
Kimpira With Sesame - Japanese Burdock sautéed burdock roots       5
Age Dashi Tofu fried tofu cubes in a soy dashi broth       6.25
Goma Tofu With Wasabi homemade sesame custard       6
Watercress Goma Ae cooked watercress mixed with toasted sesame paste       4.95
special
Tebasaki - Nagoya Kasadela Special japanese style chicken wings       (8pcs) 8.75
Salmon Tartar With Japanese Sweet Potato Chips salmon tartar with shallots, avocado and wasabi       10.50
Beef Tataki With Green apple, Watercress seared tenderloin beef served cold with spicy ponzu sauce       12.50
Ebi Chiri black tiger shrimp sautéed with spicy garlic sauce       12.75
Ika Sugata Yaki grilled whole squid with light soy sauce       10.50
Kasadela Saikoro Salad - Nagoya Kasadela Special sautéed diced beef served on mixed green       13
soup & ochazuke
Aka Dashi Miso Soup with soft tofu       3.50
Ochazuke - Japanese Rice Soup with ume (japanese pickled plum & shiso)       8.75
With Salmon & Salmon Skin       9.75
W/ Eel       10.75
salad
Japanese Style Potato Salad       5.50
Kaiso Salad kelp salad       4.50
Green Salad w/ ponzu dressing       6.50
Uzaku - Japanese Eel with seaweed salad broiled eel over wakame & cucumber salad       8.75
Hijiki Salad seaweed & watercress with vinaigrette dressing       10.50
fried dishes
Potato Croquette with minced beef       (4pcs) 8
Chicken Kara Age crispy fried chicken marinated with ginger, garlic, scallions       7
Shitake Tempura crispy fried shitake mushrooms       8.50
Vegetable Tempura crispy fried mixed vegetables       9.75
Rock Shrimp Tempura With Creamy Spice Sauce served on mix green with ponzu dressing       9.95
Shrimp Spring Rolls with tomato ponzu       8.75
grilled dishes
Tori Kawa classic izakaya style crispy chicken skin served with yuzu peppers       (3sk) 6.25
Chicken Kushiyaki grilled chicken skewers glazed with teriyaki sauce       (2sk) 7
Beef Kushiyaki grilled beef skewers glazed with teriyaki sauce       (2sk) 8
Nasu Dengaku broiled japanese eggplant with den miso paste       7.50
Grilled Chicken with spicy den miso on a bed of yuzu soy marinated vegetables       11.50
Saba Shio Yaki broiled salted mackerel       9.75
Gindara Saikyo Yaki black cod marinated for 3 days in saikyo miso       13
donburi
Oyako Donburi chicken & egg over rice       12
Rock Shrimp Donburi rock shrimp & egg over rice       12.50
Vegetable Tempura Donburi vegetable tempura over rice with teriyaki sauce       12.50
Eel Donburi broiled eel over rice       15.50
dessert
Mochi Ice Cream       4.50
Homemade Cream Caramel       6
Homemade Black Sesame Ice Cream       6
Tempura Ice Cream choice of green tea or ginger       7.50
soft drinks
Coke       3
D.coke       3
Sprite       3
Calpico       3
Cranberry Juice       3
C.c calpico & cranberry juice mix       4
With Club Soda       .50
Panna       lg 6
S.pellegrino       lg 6
beer
Kirin     sm 5   lg 9
Kirin Light       sm 5
Asahi     sm 5   lg 9
Sapporo Nama (draft)     gls 7   ptchr 17.50
Sapporo Reserve       sm 8
Orion       sm 8
Yebisu       sm 8
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