Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants > Katsu-Hama
Menus provided by Menupages
| katsu | ||||
|---|---|---|---|---|
| A la Carte / Set Course | ||||
| 1. Hire Katsu pork tenderloin katsu (120g) | 13 | 15 | ||
| 2. Rosu Katsu pork loin katsu (120g) | 12 | 14 | ||
| 3. Oroshi Hire Katsu pork tenderloin katsu (120g) with grated daikon radish | 14 | 16 | ||
| 4. Miso Hire Katsu pork tenderloin katsu (120g) with miso sauce and scallion | 15 | 17 | ||
| 5. Hire Cheese Katsu pork tenderloin katsu with cheese | 14 | 16 | ||
| 6. Chicken Katsu free range chicken katsu | 12 | 14 | ||
| 7. King Salmon Katsu king salmon katsu | 10 | 12 | ||
| 8. Ebi Katsu prawn katsu (4pcs) | 12 | 14 | ||
| 9. Kani Cream Croquette snow crab meat cream croquette (3pcs) | 9 | 11 | ||
| 10. Ebi & Hire Katsu prawn katsu (2pcs) & pork tenderloin katsu (half portion) | 13 | 15 | ||
| 11. Ebi, hire, Kani Cream Croquette prawn katsu (1pc), pork tenderloin katsu (half portion) & snow crab meat croquette | 13 | 15 | ||
| curry | ||||
| Served With Shredded Cabbage | ||||
| 1. Hire Katsu Curry curry and tenderloin katsu on rice | 12 | |||
| 2. Rosu Katsu Curry curry and porkloin katsu on rice | 11 | |||
| 3. Chicken Katsu Curry curry and free range chicken katsu on rice | 11 | |||
| donburi | ||||
| Served With Miso Soup and Pickles | ||||
| 4. Hire Katsu Don tenderloin katsu and egg on rice | 11 | |||
| 5. Rosu Katsu Don porkloin katsu and egg on rice | 10 | |||
| 6. Chicken Katsu Don free range chicken katsu and egg on rice | 10 | |||
| 7. Oyako Don cooked free range chicken and egg on rice | 10 | |||
| lunch special | ||||
| 11:30Am-3:00pm | ||||
| Surprise Katsu Lunch pork loin katsu (200g), served with rice, soup & pickles | 16 | |||
| Katsu Lunch pork loin katsu, served with rice, miso soup & pickles | 11 | |||
| Tori Kara Namban japanese style deep fried free range chicken in sweet soy sauce vinaigrette | 10 | |||
| Minced Meat Katsu pork and beef minced meats mixed with onion, served with rice, miso soup and pickles | 11 | |||
please feel free to ask for extra rice, miso soup and shredded cabbage. set courses are served with rice, miso soup and pickles
| appetizer - quick starter | ||||
|---|---|---|---|---|
| 1. Soba Chip fried buck wheat soba noodle chip | 2 | |||
| 2. Edamame green soybeans | 3 | |||
| 3. Tako Wasabi wasabi flavored diced octopus | 3.50 | |||
| 4. Atsuyaki Tamago japanese style omelet | 4 | |||
| appetizer - tofu | ||||
| 5. Hiya Yakko chilled tofu with bonito and scallion | 4 | |||
| 6. Tofu Salad tofu salad with onion dressing | 5.50 | |||
| 7. Age Dashi Tofu deep fried tofu with broth & grated daikon radish | 6 | |||
| appetizer - salad & vegetable | ||||
| 8. Potato Salad potato salad | 5 | |||
| 9. Daikon Ume Salad daikon radish salad with plum sauce | 5.50 | |||
| 10. Seafood Salad seafood (salmon, octopus & tuna) salad | 6 | |||
| 11. Shrimp Salad shrimp, cucumber and tomato mixed with mayo dressing | 5.50 | |||
| 12. Zakkuri Cabbage fresh cabbage with spicy yuzu miso sauce | 3.50 | |||
| 13. Kinpira Gobo sautéed burdock | 4 | |||
| 14. Yasai No Agedashi fried vegetables w/ broth & grated daikon radish | 5 | |||
| 15. Chiku Zen Ni simmered root vegetables & chicken | 6 | |||
| appetizer - seafood | ||||
| 16. Maguro Yama Kake cubed tuna sashimi with grated yam | 6 | |||
| 17. Maguro Poki tuna mixed lightly with sesame oil, soy sauce and onion | 6 | |||
| 18. Seafood Carpaccio salmon, octopus and tuna carpaccio | 7 | |||
| 19. Assorted Sashimi assorted sashimi | 14 | |||
| appetizer - fry | ||||
| 20. Jikasei Satsuma Age homemade fish cake with octopus & vegetable | 6.50 | |||
| 21. Chikuwa Nippon Age fried chikuwa fish cake filled with cheese | 5.50 | |||
| 22. Tako Kara Pon Zu fried octopus with ponzu | 6 | |||
| 23. Ika Geso Age fried squid leg with spicy sauce | 5.50 | |||
| 24. Ebi Shin Jyo fried minced shrimp | 6 | |||
| 25. Croquette 3 kinds of croquette (pumpkin, vegetable & curry tasted potato) | 6 | |||
| 26. Cream Croquette snow crab meat cream croquette | 6 | |||
| appetizer - chicken, pork & beef | ||||
| 27. Jidori Karaage bite-sized japanese style fried free range chicken leg | 6 | |||
| 28. Kurobuta Kakuni simmered berkshire pork in sweet soy sauce | 8 | |||
| 29. Kurobuta Yanagawa berkshire pork and burdock with egg in casserole | 8 | |||
| 30. Gyu Tataki japanese style roast beef with ponzu | 6 | |||
| appetizer - pickles | ||||
| 31. Hakusai Zuke home made chinese cabbage pickles | 4 | |||
| 32. Tsukemono Moriawase assorted pickles | 5 | |||
| skewered items | ||||
| 20. 13 Kind of Skewered Items berkshire pork, tenderloin, berkshire pork loin, free range chicken, pork & beef minced meats, prawn, salmon, tuna, caplin, onion, potato, eggplant, asparagus, pumpkin | 25 | |||
| a la carte | ||||
| Berkshire Pork Tenderloin | 3 | |||
| Berkshire Pork Loin | 3 | |||
| Free Range Chicken | 2.50 | |||
| Pork & Beef Minced Meats | 2 | |||
| Prawn | 2.50 | |||
| Salmon | 2 | |||
| Tuna | 2 | |||
| Caplin | 2.50 | |||
| Onion | 1.50 | |||
| Potato | 1.50 | |||
| Eggplant | 1.50 | |||
| Asparagus | 2 | |||
| Pumpkin | 1.50 | |||
| katsu | ||||
| A la Carte / Set Course | ||||
| 1. Hire Katsu pork tenderloin katsu (120g) | 14 | 16 | ||
| 2. Oroshi Hire Katsu pork tenderloin katsu (120g) with grated daikon radish | 15 | 17 | ||
| 3. Miso Hire Katsu pork tenderloin katsu (120g) with miso sauce and scallion | 16 | 18 | ||
| 4. Hire Cheese Katsu pork tenderloin katsu with cheese | 15 | 17 | ||
| 5. Rosu Katsu pork loin katsu (120g) | 13 | 15 | ||
| 6. Oroshi Rose Katsu pork loin katsu (120g) with grated daikon radish | 14 | 16 | ||
| 7. Miso Rose Katsu pork loin katsu (120g) with miso sauce and scallion | 15 | 17 | ||
| 8. Rose Cheese Katsu pork loin katsu with cheese | 14 | 16 | ||
| 9. Chicken Katsu free range chicken katsu | 13 | 15 | ||
| 10. King Salmon Katsu king salmon katsu | 11 | 13 | ||
| 11. Ebi Katsu prawn katsu (4pcs) | 13 | 15 | ||
| 12. Kani Cream Croquette snow crab meat cream croquette (3pcs) | 9 | 11 | ||
| 13. Ebi & Hire Katsu prawn katsu (2pcs) & pork tenderloin katsu (half portion) | 14 | 16 | ||
| 14. Ebi, hire, Kani Cream Croquette prawn katsu (1pc), pork tenderloin katsu (half portion) & snow crab meat croquette | 14 | 16 | ||
| other | ||||
| A la Carte / Set Course | ||||
| 15. Tori Kara Namban japanese style deep fried free range chicken in sweet soy sauce vinaigrette | 9 | 11 | ||
| 16. Pork Ginger | 12 | 14 | ||
| curry | ||||
| Served With Shredded Cabbage | ||||
| 17. Hire Katsu Curry curry and tenderloin katsu on rice | 12 | |||
| 18. Rosu Katsu Curry curry and porkloin katsu on rice | 11 | |||
| 19. Chicken Katsu Curry curry and free range chicken katsu on rice | 11 | |||
| donburi | ||||
| Served With Miso Soup and Pickles | ||||
| 20. Hire Katsu Don tenderloin katsu and egg on rice | 11 | |||
| 21. Rosu Katsu Don porkloin katsu and egg on rice | 10 | |||
| 22. Chicken Katsu Don free range chicken katsu and egg on rice | 10 | |||
| 23. Oyako Don cooked free range chicken and egg on rice | 10 | |||
| berkshire pork katsu | ||||
| Set Course | ||||
| 1. Kurobuta Hire Katsu berkshire pork tenderloin katsu | 19 | |||
| 2. Kurobuta Rosu Katsu berkshire pork loin katsu | 18 | |||
| 3. Miso Kurobuta Hire Katsu berkshire pork tenderloin katsu with miso sauce | 20 | |||
| 4. Miso Kurobuta Rosu Katsu berkshire pork loin katsu with miso sauce | 19 | |||
| 5. Oroshi Kurobuta Hire Katsu berkshire pork tenderloin katsu with grated daikon radish and ponzu sauce | 20 | |||
| 6. Oroshi Kurobuta Rosu Katsu berkshire pork loin katsu with grated daikon radish and ponzu sauce | 19 | |||
| 7. Kurobuta Hire Cheese Katsu berkshire pork tenderloin katsu with cheese | 20 | |||
| 8. Kurobuta Rosu Cheese Katsu berkshire pork loin katsu with cheese | 19 | |||
| dinner set $17 | ||||
| Tenderloin Katsu with egg in casserole | ||||
| Shrimp Katsu | ||||
| Crab Meat Croquette | ||||
| Pork Katsu on Skewer | ||||
| Agedashi Tofu | ||||
| Potato Salad | ||||
| Rice | ||||
| Miso Soup | ||||
| Pickles & Dessert | ||||
| dessert | ||||
| Ice Cream green tea, red beans | (1 scoop) 2 | (2 scoops) 4 | ||
| Pumpkin Pudding | 5 | |||
| Panna Cotta | 4 | |||
| Black Sesame Pudding | 4 | |||
| Assorted Dessert 2 scoops ice cream & pumpkin pudding | 7 | |||
| beverage - beer | ||||
| Draft Beer (kirin) | (12floz mug) 3.50 | (60 fl oz pitcher) 15 | ||
| Kirin Ichiban Shibori | (12floz btl) 5 | (21 fl oz btl) 7 | ||
| Ashai Super Dry | (21 fl oz btl) 7 | |||
| Sapporo | (16 fl oz btl) 6.50 | |||
| Kirin Light | (12floz btl) 4 | |||
| Budweiser | (12floz btl) 3.75 | |||
| soft drink $2 | ||||
| Coke | ||||
| Diet Coke | ||||
| Ginger Ale | ||||
| Sprite | ||||
| Sparkling Seltzer Water | ||||
| Orange Juice | ||||
| Oolong Tea | ||||
| to go | ||||
| Katsu Sandwich | (3pcs) 5 | |||
Please Feel Free to Ask For Extra rice, Miso Soup and Shredded cabbage. Set Courses Are Served With rice, Miso Soup and Pickles
Menus provided by Menupages