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Home > Restaurants > Klee Brasserie

Klee Brasserie Menu

  • Takeout Available

dinner

breads
Olive Oil Crackers grilled rye, lemon-thyme butter       4
Cheese Dip paprika, pickles, capers baguette croutons       6
Greenmarket Bruschetta radish, butter       7
snacks
Olives & Almonds lightly smoked       5
Maine Lobster Rolls three mini rolls, mayo       9
soup
Green Pea Soup pretzel croutons ricotta salata cheese       9
salads
Mixed Market Salad shallot vinaigrette       10
Vermont Salad beets, lettuce, vermont cheddar, pumpernickel bread       12
Barnyard Salad poached egg middle, cucumber, olive toast, herb-mustard dressing       14
chef’s specialties
Pizza apple wood bacon batons onions. ny’s best alsatian pizza       16
Whipped Duck Pate grapes & berries toast points       14
Vegetarian Mason Jar greenmarket vegetables, fig balsamic, austrian pumpkin seed oil, artichoke & beet condiment       19
Daily House Sausage beer sauerkraut, house-made mustard       19
Mac’n Cheese hand-crafted spätzel pasta, pretzel-four cheese crust       19
schnitzel inspired
Ron Chef Fried Chicken stuffed with cheese, chef’s winning popcorn-crusted chicken dish on iron chef america       20
Schnitzel Burger (veal) tumbleweed cheddar house-pickle       19
Classic Wiener Schnitzel (veal)       24
Jumbo Pork Schnitzel thin, large pork cutlet       23
schnitzel add-ons
Snow Peas Vinaigrette       6
Carrot Salad       5
Cabbage Salad       5
House Pickle       2
Potatoes baked & mashed       6
Potato Salad       5
Potato Chip Salad       6
meat entrees
Duck Meatloaf mushrooms, pastina, balsamic       21
House Pasta ear-shaped pasta, house-made sausage, cauliflower, fried capers       19
Spring Lamb borlotti beans, greenmarket greens, stewed cherries       24
Organic Steak & Potato smoked hearts of romaine, potato cake, pepper sauce       28
fish entrees
Whole Fish grilled whole fish stuffed with lemon and herbs market vegetables      
Surf & Turf meatballs, jumbo shrimp tomatoes, chopped green onions walnut broth       23
Grilled Merluzzo asparagus, toasted pine nuts, carrots       23
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