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Home > Restaurants > Kum Gang San

Kum Gang San Menu

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $20 minimum | $20 credit card minimum
  • Delivery Hours:
    Daily, noon-9:30pm
  • Delivery Area:
    28th St. to 36th St., Madison Ave. to Seventh Ave.

appetizer
Sushi assortment of raw fish with rice ( 5 pieces of chef's choice)       14.95
Sashimi assortment of sliced raw fish       14.95
Shumai steamed shrimp dumplings (5 pieces)       6.95
Mandoo Gui (v) pan fried beef or vegetable dumplings (5 pieces)       7.95
Yaki Tori chunks of chicken breast and assorted vegetables in teriyaki sauce on skewer       7.95
Sae Woo Tempura deep fried jumbo shrimps in our homemade batter (3 pieces)       10.95
Vegetable Tempura (v) deep fried assorted vegetables in our homemade batter       7.95
Gul Ti Kim deep fried oysters in our homemade batter (4 pieces)       7.95
Garibi Bokkeum sauteed scallops with red and green peppers       7.95
Sunomono assorted fresh seafood seasoned in light vinegrette sauce       10.95
Carni Ju cucumber roll (inside crab, avocado, served with vinegar sauce)       7.95
soup
Miso Soup (v) soy bean paste soup       2.95
Clam Soup a light soup with fresh whole clams       4.95
Mandoo Soup homemade beef dumpling soup       4.95
Hae Mool Soup a light soup with assortment of seafood       4.95
Mi Yeok Soup seaweed soup with minced beef       4.95
salad
(V)
Kum Gang San Salad assortment of fresh vegetables with our homemade ginger dressing       5.95
Avocado Salad sliced fresh avocados with assortment of fresh vegetables       5.95
Seaweed Salad shredded seaweed marinated in light soy sauce       6.95
Edamame boiled young soybeans       5.95
naeng myun
Naeng Myun buckwheat vermicelli noodles in homemade beef broth served cold       11.95
Bi Bim Naeng Myun (s) buckwheat vermicelli noodles topped with spicy sauce served cold       12.95
Hwae Naeng Myun (s) buckwheat vermicelli noodles topped with marinated raw skatefish in spicy sauce       13.95
Naeng Myun Sari extra order of cold buckwheat vermicelli noodles       5.95
Bi Bim Sari (s) extra order of spicy cold buckwheat vermicelli noodles       7.95
japanese cuisine & teriyaki
Chicken Teriyaki boneless chicken breast with assorted vegetables in teriyaki sauce served on sizzling hot platter       17.95
Beef Teriyaki sliced fine beef sirloin with assorted vegetables in teriyaki sauce served on sizzling hot platter       19.95
Salmon Teriyaki large portion of boneless salmon with assorted vegetables in teriyaki sauce served on sizzling hot platter       18.95
Shrimp Teriyaki fresh jumbo shrimps with assorted vegetables in teriyaki sauce served on sizzling hot platter       19.95
Yaki Tori chunks of chicken breast and assorted vegetables in teriyaki sauce on skewers       16.95
Jang Uh Deop Bap grilled eel in teriyaki sauce over steamed rice       21.95
Sae Woo Tempura deep fried jumbo shrimps in our homemade batter       19.95
Vegetable Tempura deep fried assortment of vegetables in our homemade batter       16.95
Na Bae Woo Dong thick noodles with assorted seafood, vegetables and chicken in hot beef broth       13.95
marinated barbecues
Kum Gang San Special Kalbi chunks of most tender boneless part of beef short ribs marinated with our special sauce barbecued at the table       25.95
Kal Bi thinly cross cut beef short ribs with bone marinated with our special sauce barbecued at the table       23.95
Bul Go Ki thinly sliced boneless rib eye steak marinated with our special sauce barbecued at the table       21.95
Deong Shim Sogum Gui thick slice of tender sirloin steak barbecued at the table       23.95
Hyo Mit Gui thinly sliced beef tongue barbecued at the table       21.95
Cha Dol Baki thinly sliced brisket of beef barbecued at the table       20.95
Yachae Gui (v) fresh assortment of vegetables marinated in our special sauce       17.95
Seafood Combination assortment of fresh seafood including lobster, squid, octopus, giant shrimp, scallops and red clams barbequed at the table served with our special dipping sauce       28.95
Jae Yook Gui (s) pork tenderloin marinated in our special spicy sauce barbecued at the table       20.95
Sae Woo Gui jumbo shrimps marinated in our special sauce barbecued at the table       22.95
Saeng Pyo Go Buh Sot Gui (v) wild mushrooms marinated in our special sauce barbecued at the table       20.95
Dak Gui chunks of chicken breast marinated in our special sauce barbecued at the table       19.95
Lubi Ani Gui thinly sliced tender sirloin steak marinated with our special sauce barbecued at the table       22.95
casseroles
For Two
Hae Mool Jungol (s) variety of seafood including lobster, shrimps, octopus and clams with assortment of vegetables in spicy beef broth boiled at the table in hot pot       48.95
Buh Sot Jungol seven different types of mushrooms and assortment of vegetables and noodles cooked in beef broth boiled at the table in hot pot       40.95
Gop Chang Jungol beef intestine casserole with tripe, noodles and assortment of vegetables in spicy beef broth boiled at the table in hot pot       40.95
grilled fish
Jogi Gui fresh yellow croaker lightly salted and cooked on an open fire       22.95
Yeon Uh Gui broiled fresh salmon cooked on a sizzling platter       18.95
Samchi Gui broiled fresh spanish mackerel cooked on a sizzling platter       18.95
Jang Uh Gui broiled eel in our special sauce cooked on a sizzling platter       22.95
a la carte
Yook Hwe thinly sliced raw beef tenderloin with fresh pears, finely chopped garlic with special sauce, korean steak tar tar       20.95
Yang Jang Pi Jap Chae lightly sautéed sliced beef and vegetables to be mixed with fresh vegetables and seafood in oriental mustard sauce       19.95
Jap Chae (v) stir-fried vermicelli with thinly sliced carrots, onions, peppers, spinach and beef in a rich soy based sauce       17.95
Hae Mool Pajun korean style crispy rice flour pancake made with finely chopped assortment of seafood and scallions       16.95
Ko Chu Pajun (v) korean style crispy rice flour pancake made with finely sliced hot peppers and scallions       16.95
Nak Ji Bomkkeum (s) sliced octopus with assortment of vegetables stir-fried in spicy sauce served with noodles       18.95
Ohjing Uh Bokkum (s) sliced squid and assortment of vegetables stir-fried in spicy sauce       17.95
Jae Yook Kimchee Bokkum (s) sun-fried port loins and kimchee with spicy sauce served with steamed bean curd on the side       18.95
Sam Gyup Gool Bo Sam steamed thinly sliced pork belly served with fresh oysters, lightly salted fermented cabbages with traditional korean sauce       20.95
A-gu Jim (s) large chunks of monkfish with bean sprouts steamed in thick spicy sauce       26.95
Kal Bi Jim meltingly tender marinated beef short ribs steamed with chestnuts, radish, and carrots in light sweet soy sauce       23.95
Beef Man Doo Gui large portion of pan-fried dumplings       12.95
Vegetable Man Doo Gui large portion of pan-fried vegetable dumplings       12.95
table d hote
Kalbi Tang meltingly tender short ribs with sliced radish in homemade beef broth       13.95
Maewoon Kalbi Tang (s) meltingly tender short ribs with sliced radish in homemade beef broth made spicy with red pepper       13.95
Man Doo Gook traditional korean soup consisting of handmade beef dumplings       11.95
Duk Gook traditional korean soup consisting of bite size rice cakes       10.95
Duk Man Doo Gook traditional korean soup consisting of both handmade beef dumplings and rice cakes       11.95
Dae Gu Maewoon Tang (s) large chunks of codfish casserole with assortment of vegetables and bean curd in spicy broth       14.95
Dae Gu Jiri a casserole with fresh codfish and assortment of vegetables in light broth served with light soy based sauce on the side       14.95
A-gu Maewoon Tang (s) large chunks of monkfish casserole with assortment of vegetables and bean curd in spicy broth       14.95
Al Ji Gae (s) codfish caviar casserole with assortment of vegetables in spicy broth       14.95
Kim Chee Ji Gae (s) a spicy casserole with pork and fermented cabbages laced with chilies in broth       12.95
Soon Doo Boo Jigae (s) a casserole with soft bean curd, baby clams, shrimps and oysters in mildly spicy broth       11.95
Bi Bim Bap assortment of lightly sauteed vegetables, ground beef and fried egg served with spicy sauce to be mixed with steamed rice       11.95
Kimchi Jap Chae Dol Sot Bap steamed rice topped with kimchi and jap chae served in hot stoneware       13.95
Jum Joo Dol Sot Bibim Bap sauteed fried rice topped with assorted exotic vegetables in touch of olive oil based stoneware pot serves sizzling hot       13.95
Kim Chi Chicken Dol Sot Bap steamed rice topped with kim chi chicken and onion in olive oil based stone ware pot served sizzling hot       13.95
Kim Chit Tofu Bulgogi Dol Sot Bap steamed rice topped kim chi, fried bean curd and sliced tender beef served sizzling hot stone ware       14.95
Jae Yook Kim Chi Dol Sot Bap stir fried loin with kimchi served in hot stoneware       13.95
Saeng Tae Ji Gae (s) fresh codfish casserole with assortment of vegetables in spicy broth       14.95
Sulrong Tang long simmered beef and bone marrow broth with noodles and pieces of brisket       10.95
Yook Gae Jang (s) finely shredded beef with scallions, mushrooms in very spicy beef broth       12.95
Hae Lang Gook (s) traditional korean morning soup consisting of beef, bean sprouts, chinese cabbage, green onions in mildly spicy sauce       10.95
Dwen Jang Ji Gae a bean paste based casserole with diced beef, clams and assortment of vegetables       11.95
Gop Dol Bibim Bap (v) steamed rice topped with assorted vegetables and ground beef in touch of olive oil based stone ware pot served sizzling hot       13.95
Hae Mool Dol Sot Bap steamed rice topped with assortment of seafood, green and red peppers in olive oil based stoneware pot served sizzling hot       13.95
Buh Sot Dol Sot Bap (v) steamed rice topped with mushrooms in touch of olive oil based stone ware pot served sizzling hot       13.95
Yook Hwe Bibim Bap thinly sliced raw beef tenderloin lightly marinated in sesame oil served with vegetables to be mixed with steamed rice       16.95
Hwe Dop Bap assortment of fresh raw fish with vegetables served with spicy sauce on the side to be mixed with steamed rice       17.95
Jun Bok Jook rice porridge with finely diced abalone and carrots with a touch of sesame oil       14.95
Kongnamool Kimchi Dol Sot steamed rice topped with bean sprouts and kimchi served in hot stoneware       13.95
Kimchi Bokkum Bap kimchi fried rice       11.95
hand roll
Salmon Skin Hand Roll       4.50
Unagi Hand Roll       5.95
Spicy Tuna Hand Roll       5
Uni Hand Roll       6
California Hand Roll       4.50
Tekka Hand Roll       4.50
sushi bar- sushi & sashimi
Regular / Deluxe / Special
Sashimi   35.95   53.95   70.95
Sushi regular (sushi 8 pieces, california maki 6 pieces) deluxe (sushi 12 pieces, california maki 6 pieces) special (sushi 24 pieces, california maki 12 pieces)   20.95   32.95   53.95
sushi & sashimi combination
Deluxe       49.95
Special       64.95
Man Sun       159.95
maki
Tekka Maki tuna roll       (12) 11.95
California Maki california roll       (12) 10.95
Futo Maki variety of vegetables & egg roll       (8) 13.95
Kappa Maki (v) cucumber roll       (12) 8.95
Unagi Maki fresh water eel roll       (12) 13.95
Salmon Skin Maki salmon skin roll       (12) 11.95
Boston Maki       11.95
Alaskan Maki       13.95
Dragon Maki eel, cucumber, crab       17.95
Rainbow Maki tuna, salmon, avocado, cucumber, eggs, crab       (8) 18.95
Kum Gang San Deluxe Roll tuna, salmon, halibut, cucumber, avocado, masago, ganistick       (10) 17.95
Vegetable Roll (v) cucumber, avocado, lettuce, carrots, yellow peppers, asparagus       (8) 12.95
Philadelphia Maki smoked salmon, cucumber, lettuce, cream cheese       (12) 12.95
Shrimp Tempura Maki deep fried jumbo shrimp with cucumber and flying fish eggs with eel sauce       17.95
Spider Roll fried soft shell crab, masago, cucumber, avocado and lettuce with touch of sweet eel sauce       19.95
Spicy Tuna Maki       (12) 11.95
Combination Makimono of eel, california & fresh salmon & avocado roll       (6) 15.95
lunch special
Broiled Short Ribs broiled short ribs with salad, chinese noodles & california roll       11.95
Broiled Sliced Beef sliced tenderloin beef broiled with salad, chinese noodles & california roll & dumpling       10.95
Chicken Teriyaki broiled boneless chicken in teriyaki sauce with salad, chinese cabbage & vegetable       11.95
Salmon Teriyaki fresh salmon broiled in teriyaki sauce with salad, chinese noodles & vegetables       11.95
Shrimp Teriyaki broiled shrimp in teriyaki sauce with salad, chinese noodles & vegetable       11.95
Kimchi Jap Chae Dol Sot Bap steamed rice topped with kimchi and jap chae served in hot stoneware       10.95
Jun Joo Dol Sot Bibim Bap sauteed fried rice topped with assorted exotic vegetables in though of olive oil based stoneware pot sizzling hot       10.95
Kim Chi Chicken Dol Sot Bap steamed rice topped with kim chi chicken and onion in olive oil based stoneware pot, served sizzling hot       10.95
Jae Yook Kim Chi Dol Sot Bap stir fried pork loin with kimchi served in hot stoneware       10.95
Sushi raw fish on vinegared rice (5 pieces) 1/2 tekka maki roll, 1/2 california roll in japanese box       13.95
Sulrong Tang long simmered beef and bone marrow broth with noodles and pieces of brisket       8.95
Hae Jang Gook traditional korean morning soup consisting of beef bean sprouts, chinese cabbage, green onions in mildly spicy sauce       8.95
Yook Gae Jang finely shredded beef with scallions, mushrooms in very spicy beef broth       9.95
Bi Bim Bap (v) assortment of lightly sauteed vegetables, ground beef and fried egg served with spicy sauce to be mixed with steamed rice       9.95
Soon Doo Boo a casserole with soft bean curd, baby clams, shrimps and oysters in mildly spicy broth       9.95
Duk Man Doo traditional korean soup consisting of both handmade beef dumplings and rice cakes       9.95
Kim Chee Ji Gae a spicy casserole with pork and fermented cabbages laced with chilies in broth       9.95
Dwen Jang Ji Gae a bean paste based casserole with sliced beef, clams and assortment of vegetables       9.95
California Maki california roll (12 pieces)       9.95
Kongnamool Kimchi Dol Sot steamed rice topped with bean sprouts and kimichi served in hot stoneware       10.95
Kimchi Bokkum Bap kimchi fried rice       9.95
Hae Mool Duk Be Gi variety of seafood and assortment of vegetables in spicy broth served in hot stoneware       9.95
Hew Dop Bap assortment of fresh raw fish with vegetables served with spices sauce on the side sauce on the side to be mixed with steamed rice       14.95
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