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Home > Restaurants > Kuruma Zushi

Kuruma Zushi Menu

  • Takeout Available

appetizers

Usuzukuri very thin sliced fluke with ponzu sauce       15
Nama Uni fresh sea urchin sashimi       20
Ankimo monk fish liver pate with ponze sauce       10
Negi Toro very fatty tuna tartare with scallion       12
Seaweed Salad assorted seaweed with special sweet & sour sauce       8
Sunomono assorted fresh fish & shelfish with special sweet & sour sauce       9
Nuta fresh tuna, seaweed with sweet & sour miso sauce       9
Ikura Oroshi grated japanese radish with salmon roe       8.50
Nameko Oroshi grated japanese radish with nameko mashroom       7.50
Oshinko Moriawase assorted pickeled vegetables       6

specials

Toro Caviar very fatty tuna tartare with russian beluga caviar & scallion       70
Russian King Crab (body and legs) marinated russian king crab with special vinegar sauce     20   50

soup

Miso Soup soy bean soup       3
Nameko Wan soy bean soup with nameko mashroom       4
Aka Dashi red soy bean soup with nameko mashroom       4

dinner

Sushi Dinner appetizer, soup, small sashimi plate, assorted sushi plate and ice cream   70   90   110 or up
Sashimi Dinner appetizer, soup, assorted sashimi plate, small sushi plate and ice cream   70   90   110 or up
Kuruma Zushi Dinner appetizer, soup, assorted sashimi plate, assorted sushi plate and ice cream     100   120 or up
Chirashi Dinner soup, assorted fish & vegetables over a bowl of special sushi rice and ice cream       120 or up

we also have omakase course, ask your server the details

combination plate

Sushi Omakase chef's selected sushi and roll combination   50   60   70 or up
Sashimi Omakase chef's selected sashimi combination   60   70   80 or up

a la carte

sushi / sashimi
Tuna       5
Medium Fatty Tuna      
Very Fatty Tuna      
Fluke       5
Fluke Fin       6
Octopus       3.50
Squid       3.50
Squid Tentacle       3
Smoked Salmon       4
Fresh Water Eel       4
Abalone       7
Giant Clam       6
Sea Scallop       6
Surf Clam      
Yellow Clam      
Baby Scallop      
Sea Urchin       10
Salmon Egg       6
Smelt Egg       6
Herring Roe W/kelp       6.50
Herring Roe       6.50
Egg       3
Shrimp       4
Sweet Shrimp       5
King Crab Legs       15
Crab Stick       3
Spanish Mackerel       4
from japan by air
Yellowtail       6
Kampachi       6
Shima Aji       6
Japanese Red Snapper       6
Japanese Bonito       6
Japanese Aji       6
Japanese Iwashi       6
Kohada       6
Sea Eel       6
Japanese Tiny White Shrimp       10
Prawn-kuruma Shrimp      
Salmon Skin     hand roll 6   cut roll 7.50
Tuna     hand roll 6.50   cut roll 8
Very Fatty Tuna     hand roll 10   cut roll 12
Fatty Tuna with scallion     hand roll 9   cut roll 10
Yellowtail with scallion     hand roll 8.50   cut roll 9.50
Sea Urchin     hand roll 10   cut roll 12
F.w.eel with cucumber     hand roll 7.50   cut roll 9
Sea Eel with cucumber     hand roll 9   cut roll 10
Pickled Daikon Radish     hand roll 6   cut roll 7.50
Cucumber     hand roll 6   cut roll 7.50
Plum Paste with shiso     hand roll 6   cut roll 7.50
Natto     hand roll 6   cut roll 7.50
Kanpyo     hand roll 6.50   cut roll 8
Kuruma california     hand roll 9   cut roll 11

desserts

Yokan japanese traditinal red been cake       5
Ice Cream green tea or vanilla flavor       5
Seasonal Fruit       6

lunch specials

Sushi Special deluxe sushi and roll combination       18
Sashimi Special deluxe sashimi combination       20
Chirashi Special deluxe chirashi       25
Tekka Regular three tuna rolls       18
Tekka Special three toro tuna rolls       24
Tekka Ju sliced fresh tuna filet over a bowl of sushi rice       18
Norimaki Special three kinds of rolls       18
combination plate
Sushi Omakase chef's selected sushi and roll combination   40   50   60 or up
Sashimi Omakase chef's selected sashimi combination   50   60   70 or up

All Lunch Specials Served With Miso Soup

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