You are not logged in

New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Le Barricou

Le Barricou Menu

dinner

hors d’oeuvres
Escargots in a garlic & parsley butter       7
Pate Maison celery remoulade, cornichons & dijon       6
Duck Confit with sautéed brussels sprouts & dijonaise sauce       12
Warm Goat Cheese Tart with baby arugula, frisee, cherry tomatoes, & black olives       8
soups
Onion Gratinee       6.50
Fisherman’s Soup       7
Soup Du Jour      
salades
Frisee Aux Lardons frisee, poached egg, bacon, red wine vinaigrette       8
Roasted Vegetable Salad zucchini, squash, eggplant, yukon potatoes, arugula, honey balsamic reduction & parmesan       9
Salade de Mesclun salad of baby mixed greens with dijon vinaigrette       6
Duck Crepe Salad frisee, tomatoes, portobello mushrooms, crispy shallots & sherry vinaigrette       12
Roasted Beet Salad beets, fuji apples, goat cheese & mixed greens served with dijon vinaigrette       9
les sandwiches
Grilled Chicken Sandwich with avocado, tomato, provolone cheese, chipotle, mayonnaise on country bread. served with mixed greens & pommes frites       9.75
Freshly Ground Burger with pommes frites       9.75
Add Cheese or Bacon       1
Croque Monsieur with pommes frites       9
moules frites
Moules Provencale mussels with tomatoes, white wine, garlic & chipotle peppers with pommes frites       14
Moules Mariniere mussels with white wine, garlic, & shallot with pommes frites       13
Moules Ala Orange mussels with fennel, tarragon, orange segments, white wine with pommes frites       14
Moules Au Pernod mussels with shaved fennel, tarragon, & pastis with pommes frites       15
entrees
Coq Au Vin chicken stewed in red wine & served with mashed potatoes       12.50
Beef Bourguignon beef stewed in red wine, yukon gold potatoes, and baby vegetables       14
Macaroni Au Gratin gruyere, parmesan, & bacon       12
Vegetable Risotto seasonal market vegetables       12
Bouillabaisse seafood stew with fish, mussels, scallops, shrimp, potatoes and a tomato-saffron broth       26
Pasta Du Jour home-made pasta of the day      
Shrimp & Linguine arugula, zucchini, tomato, & white wine lemon sauce       14
Bar Steak black angus hanger steak served with a shallot-red wine jus and garlic mashed potatoes       18
Steak Au Poivre grass fed-black angus steak with black peppercorns and pommes frites       24.50
garnitures $4
French Fries      
Garlic Mashed Potatoes      
Sautéed Baby Vegetables      
Sautéed Spinach      
fromages
Daily Selection of Cheeses ask your server for details   one 4   three 12   five 18

brunch

Pancakes served with fresh fruit       8
French Toast served with fresh fruit       7
Roasted Beet Salad with goat cheese, baby arugula & apple       9
Grilled Chicken Paillard frisee, portobello mushrooms, sherry vinaigrette       11
Freshly-ground Grilled Burger with pommes frites       9.50
Cheese or Bacon       (add) 1
Grilled Chicken Sandwich with avocado, tomato, provolone cheese, chipotle mayonnaise on french country bread. served with mixed greens & pommes frites       9.50
Merguez Sandwich home-made spicy lamb sausage with pommes frites       10.50
Croque Madame toasted french country bread with melted gruyere cheese, ham & topped with sunny side egg. served with pommes frites & mixed greens       9
les oeufs
Egg whites, Add $1
Wild Mushroom Omelette with swiss cheese, mixed greens & home fries       9
Spinach Omelette with goat cheese, mixed greens & home fries       8.50
Ham Omelette with swiss cheese, mixed greens & home fries       8.50
Vegetarian Egg White Omelette sautéed vegetables, chipotle pepper, goat cheese served with mixed greens & home fries       9.50
Apple Omelette sauteed apples, bacon, & gruyere cheese served with mixed greens & homefries       8.50
Scottish Omelette smoked salmon, cream cheese, & chives with mixed greens & homefries       9.50
Eggs Florentine spinach on english muffin & hollandaise sauce with home fries & mixed greens       9.50
Eggs Norwegian smoked salmon on english muffin & hollandaise sauce with home fries & mixed greens       9.75
Eggs Benedict (ham or bacon) on english muffin & hollandaise sauce with home fries & mixed greens       9.75
Ham & Cheese Croissant ham and gruyere cheese in a freshly baked croissant served with two fried eggs and mixed greens       8.50
Spinach & Goat Cheese Croissant sautéed garlic spinach & goat cheese in a freshly baked croissant served with two fried eggs and mixed greens       8.50
Steak & Eggs served with pommes frites & mixed greens       12.75
Merguez & Eggs spicy lamb sausage & eggs served with pommes frites & mixed greens       11.50
sides
Side of Eggs       4
Bacon       4
Merguez       4.50
Home Fries       4
Pommes Frites       4
Toast & Jam       2.50
Side of Fruit       5
tarif des boissons - hot
Tea harney & sons whole leaf tea. in 8 flavors: paris, organic bangkok, english breakfast, chamomile, earl grey, mint verba, japanese green tea, pomegranate oolong       (per pot) 2.50
Espresso       2.50
Double Espresso       3.50
Cappuccino, Caffe Latte       3.50
Caffe Americano       3
Caffe Macchiato       2.75
Coffee Blends from la colombe      
Hot Chocolate       2.50
tarif des boissons - cold
Iced Coffee       2.50
Iced Latte       4
Iced Tea       2.50
Freshly-squeezed Orange Juice     sm 3   lg 5
Freshly-squeezed Grapefruit     sm 3   lg 5
Pineapple, Cranberry Juice       2.50
cocktails
Home-made Bloody Mary (16 oz.)       7
Mimosa       5
Bellini       6
Sparkling Wine       8
Kir Royale       5

cocktails

absinthe drip
Absinthe, Sugar Cube & Chilled water, Choice of
Vieux Pontarlier france       10
Mansinthe switzerland       10
Duplais switzerland       11
Kubler switzerland       9
pastis
1 Ounce
Ricard       4
Pastis       5
Pernod       4
aperitifs
Campari       8
Lillet Rouge       8
Lillet Blond       8
Chartreuse       11
cocktails
Rouge Gorge red wine, crème de mure, gin       7
Pimm’s Estate pimm’s cup no.1, lemonade, cremant sparkling       8
Sazerac rye whiskey, absinthe, sugar, peychaud’s bitters       10
Monkey Gland beefeater gin, absinthe, orange juice, grenadine       10
Ward Eight old overholt rye whiskey, lemon juice, grenadine, simple sugar       8
The Peeking Frenchman elderflower liqueur, gin, fresh rosemary, lemon       8
Silver Fizz beefeater gin, lemon juice, egg white, simple sugar       9
Gimlet stolichnaya, fresh lime juice, simple syrup       10

biere

bieres pressions
Captain Lawrence Xtra Gold (12 ounces) ****belgian triple: hop, tropical fruit, honey 10.00%. from pleasantville. ny****       5
Stone Ipa ****indian pale ale: grapefruit, lemon rind, hoppy, 6.9%. from escondido, ca****       5
Ommegang Hennepin (12 ounces) ****saison: crisp, citrus, spice, grassy, 7.70%, from cooperstown, ny****       5
Six Point Righteous Rye ****rye ale : grain. hoppy, earth. 7.2% from brooklyn, ny****       6
bieres a la bouteille
Duvel       8
Kronenberg 1664       5
Schlenkerla Marzen (16.9 ounces) smoked beer       9
Leffe Blond       7
St. Bernardus abt. 12       10
Gavroche french red ale       7.50
Tröeg’s Pale Ale       5
Stella Artois       5
Samuel Smith Oatmeal Stout       8
Kostritzer black lager       6
Weinstephaner Dunkel (16.9 ounces) dark hefewiessen       7
Advertising