Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants > Le Barricou
Menus provided by Menupages
| hors d’oeuvres | ||||
|---|---|---|---|---|
| Escargots in a garlic & parsley butter | 7 | |||
| Pate Maison celery remoulade, cornichons & dijon | 6 | |||
| Duck Confit with sautéed brussels sprouts & dijonaise sauce | 12 | |||
| Warm Goat Cheese Tart with baby arugula, frisee, cherry tomatoes, & black olives | 8 | |||
| soups | ||||
| Onion Gratinee | 6.50 | |||
| Fisherman’s Soup | 7 | |||
| Soup Du Jour | ||||
| salades | ||||
| Frisee Aux Lardons frisee, poached egg, bacon, red wine vinaigrette | 8 | |||
| Roasted Vegetable Salad zucchini, squash, eggplant, yukon potatoes, arugula, honey balsamic reduction & parmesan | 9 | |||
| Salade de Mesclun salad of baby mixed greens with dijon vinaigrette | 6 | |||
| Duck Crepe Salad frisee, tomatoes, portobello mushrooms, crispy shallots & sherry vinaigrette | 12 | |||
| Roasted Beet Salad beets, fuji apples, goat cheese & mixed greens served with dijon vinaigrette | 9 | |||
| les sandwiches | ||||
| Grilled Chicken Sandwich with avocado, tomato, provolone cheese, chipotle, mayonnaise on country bread. served with mixed greens & pommes frites | 9.75 | |||
| Freshly Ground Burger with pommes frites | 9.75 | |||
| Add Cheese or Bacon | 1 | |||
| Croque Monsieur with pommes frites | 9 | |||
| moules frites | ||||
| Moules Provencale mussels with tomatoes, white wine, garlic & chipotle peppers with pommes frites | 14 | |||
| Moules Mariniere mussels with white wine, garlic, & shallot with pommes frites | 13 | |||
| Moules Ala Orange mussels with fennel, tarragon, orange segments, white wine with pommes frites | 14 | |||
| Moules Au Pernod mussels with shaved fennel, tarragon, & pastis with pommes frites | 15 | |||
| entrees | ||||
| Coq Au Vin chicken stewed in red wine & served with mashed potatoes | 12.50 | |||
| Beef Bourguignon beef stewed in red wine, yukon gold potatoes, and baby vegetables | 14 | |||
| Macaroni Au Gratin gruyere, parmesan, & bacon | 12 | |||
| Vegetable Risotto seasonal market vegetables | 12 | |||
| Bouillabaisse seafood stew with fish, mussels, scallops, shrimp, potatoes and a tomato-saffron broth | 26 | |||
| Pasta Du Jour home-made pasta of the day | ||||
| Shrimp & Linguine arugula, zucchini, tomato, & white wine lemon sauce | 14 | |||
| Bar Steak black angus hanger steak served with a shallot-red wine jus and garlic mashed potatoes | 18 | |||
| Steak Au Poivre grass fed-black angus steak with black peppercorns and pommes frites | 24.50 | |||
| garnitures $4 | ||||
| French Fries | ||||
| Garlic Mashed Potatoes | ||||
| Sautéed Baby Vegetables | ||||
| Sautéed Spinach | ||||
| fromages | ||||
| Daily Selection of Cheeses ask your server for details | one 4 | three 12 | five 18 | |
| Pancakes served with fresh fruit | 8 | |||
|---|---|---|---|---|
| French Toast served with fresh fruit | 7 | |||
| Roasted Beet Salad with goat cheese, baby arugula & apple | 9 | |||
| Grilled Chicken Paillard frisee, portobello mushrooms, sherry vinaigrette | 11 | |||
| Freshly-ground Grilled Burger with pommes frites | 9.50 | |||
| Cheese or Bacon | (add) 1 | |||
| Grilled Chicken Sandwich with avocado, tomato, provolone cheese, chipotle mayonnaise on french country bread. served with mixed greens & pommes frites | 9.50 | |||
| Merguez Sandwich home-made spicy lamb sausage with pommes frites | 10.50 | |||
| Croque Madame toasted french country bread with melted gruyere cheese, ham & topped with sunny side egg. served with pommes frites & mixed greens | 9 | |||
| les oeufs | ||||
| Egg whites, Add $1 | ||||
| Wild Mushroom Omelette with swiss cheese, mixed greens & home fries | 9 | |||
| Spinach Omelette with goat cheese, mixed greens & home fries | 8.50 | |||
| Ham Omelette with swiss cheese, mixed greens & home fries | 8.50 | |||
| Vegetarian Egg White Omelette sautéed vegetables, chipotle pepper, goat cheese served with mixed greens & home fries | 9.50 | |||
| Apple Omelette sauteed apples, bacon, & gruyere cheese served with mixed greens & homefries | 8.50 | |||
| Scottish Omelette smoked salmon, cream cheese, & chives with mixed greens & homefries | 9.50 | |||
| Eggs Florentine spinach on english muffin & hollandaise sauce with home fries & mixed greens | 9.50 | |||
| Eggs Norwegian smoked salmon on english muffin & hollandaise sauce with home fries & mixed greens | 9.75 | |||
| Eggs Benedict (ham or bacon) on english muffin & hollandaise sauce with home fries & mixed greens | 9.75 | |||
| Ham & Cheese Croissant ham and gruyere cheese in a freshly baked croissant served with two fried eggs and mixed greens | 8.50 | |||
| Spinach & Goat Cheese Croissant sautéed garlic spinach & goat cheese in a freshly baked croissant served with two fried eggs and mixed greens | 8.50 | |||
| Steak & Eggs served with pommes frites & mixed greens | 12.75 | |||
| Merguez & Eggs spicy lamb sausage & eggs served with pommes frites & mixed greens | 11.50 | |||
| sides | ||||
| Side of Eggs | 4 | |||
| Bacon | 4 | |||
| Merguez | 4.50 | |||
| Home Fries | 4 | |||
| Pommes Frites | 4 | |||
| Toast & Jam | 2.50 | |||
| Side of Fruit | 5 | |||
| tarif des boissons - hot | ||||
| Tea harney & sons whole leaf tea. in 8 flavors: paris, organic bangkok, english breakfast, chamomile, earl grey, mint verba, japanese green tea, pomegranate oolong | (per pot) 2.50 | |||
| Espresso | 2.50 | |||
| Double Espresso | 3.50 | |||
| Cappuccino, Caffe Latte | 3.50 | |||
| Caffe Americano | 3 | |||
| Caffe Macchiato | 2.75 | |||
| Coffee Blends from la colombe | ||||
| Hot Chocolate | 2.50 | |||
| tarif des boissons - cold | ||||
| Iced Coffee | 2.50 | |||
| Iced Latte | 4 | |||
| Iced Tea | 2.50 | |||
| Freshly-squeezed Orange Juice | sm 3 | lg 5 | ||
| Freshly-squeezed Grapefruit | sm 3 | lg 5 | ||
| Pineapple, Cranberry Juice | 2.50 | |||
| cocktails | ||||
| Home-made Bloody Mary (16 oz.) | 7 | |||
| Mimosa | 5 | |||
| Bellini | 6 | |||
| Sparkling Wine | 8 | |||
| Kir Royale | 5 | |||
| absinthe drip | ||||
|---|---|---|---|---|
| Absinthe, Sugar Cube & Chilled water, Choice of | ||||
| Vieux Pontarlier france | 10 | |||
| Mansinthe switzerland | 10 | |||
| Duplais switzerland | 11 | |||
| Kubler switzerland | 9 | |||
| pastis | ||||
| 1 Ounce | ||||
| Ricard | 4 | |||
| Pastis | 5 | |||
| Pernod | 4 | |||
| aperitifs | ||||
| Campari | 8 | |||
| Lillet Rouge | 8 | |||
| Lillet Blond | 8 | |||
| Chartreuse | 11 | |||
| cocktails | ||||
| Rouge Gorge red wine, crème de mure, gin | 7 | |||
| Pimm’s Estate pimm’s cup no.1, lemonade, cremant sparkling | 8 | |||
| Sazerac rye whiskey, absinthe, sugar, peychaud’s bitters | 10 | |||
| Monkey Gland beefeater gin, absinthe, orange juice, grenadine | 10 | |||
| Ward Eight old overholt rye whiskey, lemon juice, grenadine, simple sugar | 8 | |||
| The Peeking Frenchman elderflower liqueur, gin, fresh rosemary, lemon | 8 | |||
| Silver Fizz beefeater gin, lemon juice, egg white, simple sugar | 9 | |||
| Gimlet stolichnaya, fresh lime juice, simple syrup | 10 | |||
| bieres pressions | ||||
|---|---|---|---|---|
| Captain Lawrence Xtra Gold (12 ounces) ****belgian triple: hop, tropical fruit, honey 10.00%. from pleasantville. ny**** | 5 | |||
| Stone Ipa ****indian pale ale: grapefruit, lemon rind, hoppy, 6.9%. from escondido, ca**** | 5 | |||
| Ommegang Hennepin (12 ounces) ****saison: crisp, citrus, spice, grassy, 7.70%, from cooperstown, ny**** | 5 | |||
| Six Point Righteous Rye ****rye ale : grain. hoppy, earth. 7.2% from brooklyn, ny**** | 6 | |||
| bieres a la bouteille | ||||
| Duvel | 8 | |||
| Kronenberg 1664 | 5 | |||
| Schlenkerla Marzen (16.9 ounces) smoked beer | 9 | |||
| Leffe Blond | 7 | |||
| St. Bernardus abt. 12 | 10 | |||
| Gavroche french red ale | 7.50 | |||
| Tröeg’s Pale Ale | 5 | |||
| Stella Artois | 5 | |||
| Samuel Smith Oatmeal Stout | 8 | |||
| Kostritzer black lager | 6 | |||
| Weinstephaner Dunkel (16.9 ounces) dark hefewiessen | 7 | |||
Menus provided by Menupages
Copyright © 2009, New York Magazine Holdings LLC. All Rights Reserved.