Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants > Le Bateau Ivre
Menus provided by Menupages
| Tartare de Thon tuna tartar | 13.50 | |||
|---|---|---|---|---|
| Gratine d' Oignons a l' Emmental french onion soup | 6.50 | |||
| Soupe Du Jour soup of the day | 6 | |||
| Saumon Fume et Son Fromage de Chevre smoked salmon and goat cheese | 12.50 | |||
| Moules Marinieres a la Crème mussels in a white wine, shallots & cream sauce | 16.50 | |||
| Escargots Farcis Au Beurre persille, les 6 snails in a parsley and garlic butter | 9.50 | |||
| Mesclun de salade, Vinaigrette Balsamique mixed green salad | 8 | |||
|---|---|---|---|---|
| Salade de Homard warm lobster with arugula salad, mango & cucumber | 19.50 | |||
| Paillard de Poulet chicken paillard, arugula salad, lemon & caper sauce | 14.50 | |||
| Salade Nicoise with fresh pan seared tuna | 16.50 | |||
| les huitres | ||||
|---|---|---|---|---|
| 1/2 Dozen | ||||
| Malpeques | 12.50 | |||
| Daily Oysters | 14.50 | |||
| les crustaces | ||||
| 1/2 Dozen | ||||
| Little Neck Clams | 8 | |||
| Shrimps Cocktail | 14 | |||
| le caviar | ||||
| Alvetra from petrossian (paris), 30 gr served with fresh blinis-traditional presentation | 72 | |||
| le bateau | ||||
| 1/2 Lb Lobster | 44 | |||
| 4 Clams | 44 | |||
| 4 Malpeques | 44 | |||
| 4 Daily Oysters | 44 | |||
| le bateau ivre | ||||
| 1/2 Lb Lobster | 76 | |||
| 8 Clams | 76 | |||
| 8 Malpeques | 76 | |||
| 8 Daily Oysters | 76 | |||
| Terrine de Foie Gras Maison with jelly & toast | 19 | |||
|---|---|---|---|---|
| Assiette Perigourdine foie gras, smoked duck breast, duck gizzards, salad | 18.50 | |||
| Assiette de Charcuterie country pate, prosciutto, dry sausage, smoked duck breast | 17 | |||
| Assiette de Fromages Francais camembert, roucoulon, petit basque, caprifeuille | 18 | |||
| Combo Fromages et Charcuterie | 30 | |||
Traditional French "poilane Style Bread Toasted and Served With Mesclun Salad
| Pate de Campagne country pate | 7.50 | |||
|---|---|---|---|---|
| Saumon Fume smoked salmon | 9 | |||
| Tartine de Prosciutto italian ham | 9 | |||
| Tartine de Brie Au Miel brie & honey | 8.50 | |||
| Tomates Basilic tomato and basil | 7 | |||
| Croque Monsieur open face sandwich with bechamel sauce, ham and emmental cheese | 9 | |||
| Croque Madame croque monsieur with a fried egg on top | 10 | |||
| Croque Vegetarien open face sandwich with bechamel, tomato and emmental cheese | 8 | |||
| Les Cotes d' Agneau Sauce Bordelaise grilled lamb chops, wine sauce, montrachet tomato, potato gratin | 25 | |||
|---|---|---|---|---|
| Le contre-filet, Sauce Au poivre, Bearnaise Ou Beurre Maitre D'hotel grilled sirloin steak, french fries maison | 24 | |||
| Le Burger french fries maison | 14.50 | |||
| Le Cheese Burger swiss cheese or brie cheese | 15.50 | |||
| "Papillote" de Saumon Aux Petits Legumes salmon and vegetables, steamed in aluminium foil | 21 | |||
|---|---|---|---|---|
| Filet de bar, Fagot de Haricots Verts Lardes et Champignons pan-seared sea bass with string beans wrapped in bacon and mushrooms | 21 | |||
| Truite Meuniere Aux amandes, Riz blanc, Fondue de Poireaux boneless trout, white rice and sauteed leeks, lemon butter and almon sauce | 22 | |||
| Homard Grille grilled lobster 2 pounds, cocktail sauce, lemon and sauteed leeks | 34.50 | |||
| Cuisse de Canard confite, Pomme Forestiere duck leg confit, sauteed potatoes & mushrooms | 20.50 | |||
|---|---|---|---|---|
| Steak tartare, Frites raw beef, egg yolk, capers | 19.50 | |||
| Tarte Aux legumes, Salade Maison vegetable tarte, house salad | 14.50 | |||
| Supreme de poulet, ratatouille, Tomate Provencale chicken breast with ratatouille and provencal tomato | 17.50 | |||
| Frites Maison | 6 | |||
|---|---|---|---|---|
| Gratin Dauphinois | 6 | |||
| Riz Blanc | 6 | |||
| Haricots Vert | 6 | |||
| Ratatouille mix vegetables | 6 | |||
| Champignons Sautes | 6 | |||
Menus provided by Menupages
Copyright © 2009, New York Media LLC. All Rights Reserved.