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Home > Restaurants > Le Bilboquet

Le Bilboquet

25 E. 63rd St., New York, NY 10021 40.766101 -73.969531
nr. Madison Ave.  See Map | Subway Directions Hopstop Popup
212-751-3036 Send to Phone

  • Cuisine: Bistro, French
  • Price Range: $$$

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  • Reader Rating:

    7 out of 10


    12 Reviews | Write a Review

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Nearby Subway Stops

F at Lexington Ave.-63rd St.; N, Q, R at Fifth Ave.-59th St.; 4, 5, 6 at 59th St.



Payment Methods

American Express, MasterCard, Visa

Special Features

  • Business Lunch
  • Celeb-Spotting
  • Hot Spot
  • Lunch
  • Romantic
  • Take-Out


  • Full Bar


Not Accepted


This venue is closed.

Exquisite French bistro food at Le Bilboquet comes at a price—patrons packed tighter than business class on Air France and high prices—but it's worth it. The pale yellow room is dimly lit, with clean white tables, plush blue banquettes on either side, and modern abstract paintings on the walls. Through the all-glass front, you can see older couples arriving in chartered Town Cars, along with trust-fund women with their tiny dogs. Luckily, the food is solid bistro fare—classic Parisian dishes, the equivalent of American comfort food. The best dishes are influenced by cuisine nouvelle—foreign ingredients or cooking styles. Regulars know to start with the smoked salmon with guacamole, an unusual French-Mexican dish served with sculpted toast points. Silky salmon with vegetables is served with a Cajun-influenced salt-and-herb-crusted top, with summer vegetables soaking up the fishy broth beneath. And Black Angus steak with pepper sauce is grilled to crisp perfection on the outside, marbled with fat inside, served with tomato salsa and a buttery gravy with black pepper you'll want to soak up with the salty frites. Look past the traditional bistro dishes—the riskier your order, the more you'll be rewarded.


Le Bilboquet is named for that old-fashioned French game where you try to flip a ball on a string into a cup on the same stick.

Recommended Dishes

Le saumon fume et guacamole, $20; le risotto auz champignons, $18