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Home > Restaurants > Le Souk

Le Souk Menu

mezze

Starters

Salata Khadra cherry tomatoes, asparagus, shaved fennel, roasted beets, mesclun salad and feta cheese       5
Ajja Merguez lamb sausage, onions, beef-steak tomatoes, eggs & tunisian spice       7
Crostini Du Fez goat cheese, caramelized apple, walnuts, cherry tomatoes, mesclun salad, shaved fennel       6
Moroccan Cigars fine homemade pastry stuffed with choice chicken kafta, or vegetables       7
Halloumi Cheese Salad oven roasted marinated eggplant with cherry tomato confit in a mesclun salad       7
Shrimp Peel-peel sautéed shrimp and herbs spicy tomato sauce       7
Mezze Plate chef's selection of middle eastern spreads & vine leaves       6
Mussels a la Casablanca simmered in a saffron tomato sauce with fennel, onions & peppers       7
Tomato Tarte Tatin tomatoes tart served with warm, goat cheese in a mesclun salad with balsamic vinaigrette       7
Gambery Kataify stuffed shrimp wrapped in crispy shredded fillo dough, honey citrus sauce       7
Tunisian Brik fillo dough pastry stuffed with tuna, potatoes, capers & eggs       7
Basterma cured beef filet, watercress salad, shaved gruyere and truffle oil       8
Assorted Mezze for two, melange of the above       19

plat principal

moroccan grill
Grilled Fish fish of the day seasoned in moroccan spices & herbs stuffed with basmati rice       19
Lamb Bedouin char-grilled lamb chops sautéed vegetables, basil mashed potatoes       19
Mix Royal grilled skewered chicken, merguez & lamb vegetable couscous       18
Gambary Mashwey perfumed jumbo shrimp in charmoula sauce charred eggplant salad chili flaked shrimp aioli drizzle       22
north african specialties
Couscous Paella shrimp, clams, mussels, chicken, spicy merguez saffron mediterranean couscous       18
Khodra Panier bread basket filled with mixed vegetables on a bed of sautéed israeli couscous       15
Berber Stew merguez, shrimp, clams & mussels aromatic smoked paprika sauce       19
Samek Bahery pan seared mediterranean sea bass red potatoes, artichokes and asparagus       19
Couscous Paella shrimp, clams, mussels, chicken, spicy merguez saffron mediterranean couscous       18
Khodra Panier bread basket filled with mixed vegetables on a bed of sautéed israeli coucous       15
Berber Stew merguez, shrimp, clams & mussels aron atic smoked paprika sauce       19
Samek Bahery pan seared mediterranean sea bass red potatoes, artichokes and asparagus       19
from our brick oven
Quail Bastilla baked quail pie made of thin layers of fillo pastry ras el hanut spices, stuffed with cabbage, dried fruits       15
Khodra Mahshey oven roasted vegetables stuffed with ground lamb, basmati rice, herbs, pine nuts       15
Chicken Abu Nawash boneless chicken stuffed with spinach, mozzarella & goat cheese light saffron sauce       18
Caramelized Roasted Duck Breast served with carrot purre, asparagus and shitaki mushrooms       17
tagines
Vegetables Tagine medley of vegetables in spicy tomato sauce       14
Chicken Tagine preserved lemons confit, moroccan olives, dried fruits       15
Lamb Tagine lamb shank marinated in citrus prune sauce, sliced almonds       17
Fish Tagine medallion monkfish with a blend of middle eastern spices, served with mix vegetables       16
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