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Home > Restaurants > L'Orange Bleue
Menus provided by Menupages
| breakfast $6 | ||||
|---|---|---|---|---|
| Served Until 4:30pm | ||||
| Fruit Salad seasonal fresh fruit, yogurt & honey | ||||
| Muesli granola, muesli, yogurt & seasonal fruit | ||||
| soup du jour | ||||
| Served Until 4:30pm | ||||
| Soup Du Jour | 5.50 | |||
| salads | ||||
| Served Until 4:30pm. Dressings Served on the Side | ||||
| Roasted Beets and Chevre Salad warm goat cheese, arugula, candied walnuts | 10 | |||
| French Green Lentils Salad chickpea, tomato, pickled onion, balsamico | 9 | |||
| Caesar Salad romaine, garlic croutons, tomato, parmesan | 10 | |||
| Frisée With Lardons Salad slab bacon, curly endive, potato, poached egg, recommended with sherry vinaigrette | 13 | |||
| Nicoise Salad yukon gold potato, tuna, haricot very, hard-boiled egg, recommended with dijon vinaigrette | 13 | |||
| Chicken Caesar Salad romaine, crispy breast, garlic croutons, tomato, parmesan | 13 | |||
| sandwiches & panini | ||||
| Served Until 4:30pm | ||||
| Croque Monsieur grilled ham & swiss with bechamel | 10 | |||
| Pan Bagnat tuna, arugula, tomato, boiled egg, olives on ciabatta | 11 | |||
| Merguez Ratatouille Panino spicy lamb sausage, grilled vegetables | 11 | |||
| Croque Madame ham & swiss, bechamel w/fried egg | 11 | |||
| Pulled Chicken Cubano gruyere, black forest ham, cornichons, dijon | 11 | |||
| Mediterranean Vegetable Panino fresh herbs, goat cheese | 10 | |||
| couscous | ||||
| Served Until 4:30pm | ||||
| Chicken Couscous moroccan chicken, raisins, onion marmalade, chickpeas | 13 | |||
| Vegetable Couscous roasted vegetables, chickpeas & broth | 13 | |||
| Couscous Royal lamb, chicken, merguez & vegetables | 15 | |||
| lunch main courses | ||||
| Served Until 4:30pm | ||||
| Linguine Canard tea-smoked long island duck, root vegetables, sauce gastrique | 13 | |||
| Hanger Steak seared harissa marinade, olive vinaigrette, arugula, roast garlic yukon | 14 | |||
| Home Smoked Trout a la plancha. shaved fennel, orange, grilled lemon | 12 | |||
| Duck Confit crispy duck leg, warm lentil ragout, port wine jus | 20 | |||
| Moroccan Chicken Couscous raisin-onion marmalade, chickpeas | 13 | |||
| Linguine Vongole cherrystone clams, chorizo, pesto, parmesan | 13 | |||
| Chicken Paillard free-range breast, tarragon jus, mesclun greens | 14 | |||
| Steak Frites argentine prime rib, fries, salad, maitre d butter | 29 | |||
| Couscous Royal (lunch) lamb, chicken, merguez, veg. broth | 14 | |||
| Vegetarian Couscous roasted winter vegetables, chickpeas and broth | 12 | |||
| lunch sides $5 | ||||
| Served Until 4:30pm | ||||
| French Fries | ||||
| Mixed Greens | ||||
| Ratatouille | ||||
| Yukon Gold Potatoes | ||||
| Lentils | ||||
| Couscous | ||||
| desserts | ||||
| Chocolate Terrine | 7 | |||
| drinks | ||||
| Lemonade | 3.50 | |||
| Tea | 2 | |||
| Latte | 3.50 | |||
| Orange Juice | 4 | |||
| Coffee | 2 | |||
| Cappuccino | 3.50 | |||
| Hot Chocolate | 3.50 | |||
| Espresso | 3 | |||
Served After 4:30pm. Salad Dressings Served on the Side
| Mesclun de Marius organic mesclun salad, house vinaigrette | 7 | |||
|---|---|---|---|---|
| Salade Grecque cucumber, tomatoes, red onion, kalamata olives, feta & lemon-curry vinaigrette | 8 | |||
| Salade Marocaine endive, apple, gruyere, walnuts, nicoise olives, lemon curry vinaigrette | 9 | |||
| Soupe de Poisson rich tomato fish broth, croutons, rouille | 9 | |||
| Clams Rilbao portuguese style sautéed clams, white wine garlic chorizo basil sauce, | 12 | |||
| Ceviche Veracruz jalapeno white fish & scallops ceviche, avocado, blue corn chips | 12 | |||
| Spaghetti Limoncello vodka, fresh lemon, parmesan, basil, evo | 16 | |||
| Pappardelle Ai Funghi homemade pappardelle, rice wild mushrooms broth, asparagus, white truffle oil | 19 | |||
| Linguine Gamberetti tiger shrimp, garlic tomato onion compote, evo, chives | 19 | |||
| Morue Artesienne seared alaskan black cod, gazpacho relish | 26 | |||
| Tajine Zarzuela bouillabaisse like fish & seafood stew, bitter orange tomato chermoula pesto | 25 | |||
| Paella Negra assorted fish, seafood, merguez, chorizo, chicken, vegetables, squid ink rice | 26 | |||
| Agneau Ratatouille grilled loin lamb chops, ratatouille, rosemary jus, gratin dof, watercress salad | 29 | |||
| Tajine Belgo stella beer braised beef cheek, spring carrots, haricot vert, pearl onion | 23 | |||
| Couscous Royal 7 spices, 7 vegetables, merguez, lamb, chicken, onion confit | 23 | |||
| Salade Joli-coeur organic boston hearts, tarragon vinaigrette a vancienne, crouton tapeno | 10 | |||
| Salade Orange Bleue arugula, blood orange section, spanish blue, toasted almonds, citrus vinaigrette | 8 | |||
| Salade Caesar romaine hearts, parmesan croutons, anchovy dressing | 8 | |||
| Gaspacho Andalou chilled tomato soap, cucumber, bread, sweet pepper, aged xeres vinegar | 8 | |||
| Gambas a la Plancha sizzling spicy hot whole shrimp on toast, spices | 12 | |||
| Foie Gras Eugenie homemade terrine of duck foie gras, truffled salad, toast | 16 | |||
| Linguine Alla Vongole portuguese style clams, chorizo white wine garlic evo basil sauce | 18 | |||
| Fusilli Meatballs tomato chipotle sauce, peas, corn, spinach, sweet garlic, mini kefta meatballs | 18 | |||
| Sole Al`harissa harissa brushed sole filet, saffron potato-fennel salad, cilantro yogurt sauce | 23 | |||
| Salade Tournesol sliced oranges & sweet onions, sel gros, kalamata tapenade | 18 | |||
| Canard Aux Lentilles crispy leg of duck confit, warm lentil ragout, port wine jus | 23 | |||
| Tajine Poulet Mqualli chicken, preserved lemon rind, picholine olives, couscous | 18 | |||
| Poulet Mix-mex chargrilled marinated chicken leg & breast, greek salad, salsa verde, frites | 18 | |||
| Tajine Berbere cumin saffron marinated braised lamb, apples, dried fruits, almonds, couscous | 23 | |||
| mini menu | ||||
| Served After 4:30pm | ||||
| Cigares Maroccain assorted shrimp, beef & veggie moroccan spring rolls | 12 | |||
| Assiette Mezze all the above (cigares maroccain & assiette mediterranee) with grilled pita bread, serves 4 | 36 | |||
| Merguez Zizou grilled spicy lamb sausage, harissa | 8 | |||
| Assiette Vegetarienne 7 veggies, 7 spices, warm lemon curry vinaigrette, couscous | 16 | |||
| Assiette de Fromage manchego, blue cheese toast, membrillo, walnuts, grilled bread | 12 | |||
| Miniburgers With Frites cumin spiced beef mini burgers with choice of cheese & french fries | 13 | |||
| Bar Steak grilled hangar steak, watercress salad, choose your sauce & side | 23 | |||
| Assiette Mediterranee assorted typical oriental salads. serves 2 | 15 | |||
| Kefta Alla Salsa spice moroccan beef skewers, cilantro yogurt salsa verde | 8 | |||
| Crostini Tapeno toasted country bread, tapenade, garlic confit | 7 | |||
| Assiette de Charcuterie chorizo, saucisson, jumbo, cornichons, grilled bread | 12 | |||
| Lamburgini With Frites cumin spiced lamb mini burgers, goat cheese, ratatouille & french fries | 14 | |||
| Couscous Tfaya traditional fez couscous w/chicken, chickpeas, raisins, vegetables, sweet onion confit | 17 | |||
| sides $6 | ||||
| Ratatouille | ||||
| Frites | ||||
| Gratin Dof | ||||
| Haricot Vert | ||||
| Couscous | ||||
| Garlic China Greens | ||||
| Lentils | ||||
| desserts | ||||
| Chocolate Terrine | 7 | |||
| drinks | ||||
| Lemonade | 3.50 | |||
| Tea | 2 | |||
| Latte | 3.50 | |||
| Orange Juice | 4 | |||
| Coffee | 2 | |||
| Cappuccino | 3.50 | |||
| Hot Chocolate | 3.50 | |||
| Espresso | 3 | |||
Menus provided by Menupages