Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants >
|
211-213 First Ave.,
New York, NY 10003
|
|
Coal-burning ovens are hot commodities for pizza makers. The only way to get one is to inherit it—which is what Charles LoPresto has done at Luzzo’s, his new East Village restaurant. Exceedingly thin and crisp, minimally slicked with a sweet and tangy tomato sauce, the pizzas don’t disappoint—and neither do the friendly service and the calm, anti-sceney ambience.
Adam Platt picks 2013’s top dining destinations,
including Blanca, Mission Chinese Food, and Perla.
The best that the city’s restaurants have to offer:
bar food, dumplings, soft serve, tongue, and more.
We live in a city full of small cheap-eats miracles,
including pork buns, Asian hipster grub, and pizza.