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dinner

appetizers
Baccala fried salted cod served over beans with basil oil				8.95
Calamari Fritti fried calamari with caper aioli				8.50
Impepata di Cozze mussels sauteed with black eyed beans and tomato sauce				7.50
Crescia con Prosciutto E Chevre flat bread with goat cheese and prosciutto				8.50
Involtini di Melanzane Ripieni eggplant stuffed with smoked mozzarella and parmesan cheese				7
Taleggio con Funghi taleggio cheese with mixed mushrooms and rosemary				8
Polenta E Pancetta grilled polenta and pancetta with rosemary, peppers and onions				7
Grigliata di Verdure grilled vegetables, drizzled with olive oil				8.95
Minestrone vegetable soup with rice and beans topped with pesto				7.50
Pizza Margherita fresh tomato, mozzarella and basil				10
salads
Caprese mozzarella di bufala with oven roasted tomatoes				8.50
Misticanza mesculin, cherry tomatoes, shredded carrots with balsamic vinegar and olive oil				5.50
Insalata di Cesare hearts of romaine lettuce caesar salad				6.50
Scarola con Pere frisee with sliced grilled pears, smoked mozzarella with balsamic vinaigrette				6.95
Insalata di Finocchi E Pomodorini fennel, black olives, cherry tomatoes with lemon vinaigrette				7.50
Insalata di Radicchio radicchio and arugula salad with crispy pancetta and honey mustard vinaigrette				7
Insalata di Spinaci spinach with pine nuts, goat cheese and balsamic vinaigrette				7.50
Calamari E Gamberetti steamed shrimp and calamari with potato, tomatoes, frisee and lemon vinaigrette				9
Insalata di Carciofi julienned raw artichoke, endive and parmesan shavings with lemon dressing				7.50
main course
Pesce del Giorno fresh fish of the day				mp
Salmone Alla Griglia grilled salmon with frisee and white beans in a lemon emulsion				17
Paillard di Pollo chicken paillard with cherry tomatoes, spinach salad and honey mustard vinaigrette				16
Petto di Pollo Ripieno chicken breast stuffed with mozzarella and spinach topped with tomato sauce				18
Costoletta di Agnello E Salsiccia grilled marinated lamb chop shoulder and grilled sausage				19
Tagliata di Filetto con Rucola sliced steak with arugula, olive oil and lemon				19
Scaloppine Milanese breaded veal cutlet, pan fried and topped with a chopped salad				21
drinks
Coke				1.50
Diet Coke				1.50
Aranciata				2
Limonata				2
Sparkling or Still Natural Mineral Water				3
pasta
Penne al Pomodoro roasted tomatoes, crushed peperoncino and basil				10
Penne con Pomodoro E Ricotta Fresca penne with fresh tomato, ricotta and topped with pesto				11
Farfalle al Salmone farfalle pasta with basil pesto, salmon and pancetta				14
Orecchiette con Salsiccia orecchiette with sausage, cherry tomatoes & fennel herb				12
Pappardelle con Ragout pappardelle with veal ragout sauce and sun-dried porcini mushrooms				12.50
Spaghetti al Limone spaghetti with basil, lemon, parmesan cheese & olive oil				11
Spaghetti Alle Vongole in Bianco spaghetti with clams in garlic and olive oil				14
Mezzelune Ripieni half moon shaped ravioli stuffed with fresh ricotta and spinach in a tomato sauce				12
Rigatoni Fornarina baked rigatoni with cream, peas, prosciutto and parmesan cheese				12
Gnocchi al Mascapone potato gnocchi with spinach, bell pepper, and mascapone				13
Capellini al Gamberetti angel hair pasta with shrimp, fresh tomato, zucchini and peperoncino				14
Lasagna con Funghi lasagna with mixed mushroom, tomato and bescamella				13
Risotto di Mare arborio rice with mixed seafood and tomato				14
Fettuccine di Farro "spelt flour" fettuccine with fresh tomato, mushrooms and truffle oil				13
desserts
Tiramisu				4.50
Budino di Pane Alla Banana banana bread pudding with cinnamon caramel sauce				5
Pannacotta classic italian vanilla cream pudding				5
Torta di Cioccolato chocolate cake				5.50
Crespelle con Pere E Albicocche crepes with pear and dried apricot filling served with toasted almonds and a banana cream sauce				6
Palle di Ricotta Fritte ricotta balls stuffed with chocolate served with caramelized orange peel and cinnammon				5

lunch catering menu

sandwiches
focaccia
Grilled chicken, Oven Roasted Tomato and Black Olives
Grilled vegetables, Smoked Mozzarello
Goat cheese, Cured salmon, Frisee and Lemon Juice
Pancetta, Caromelized onions, Asiago and Arugula
Mazzarella, Tomato and Basil
casareccio
Bresaola, Arugula and Goat Cheese
Grilled Sliced steak, Smoked mozzarella, Mustard and Frisee
Chicken milanese, romaine, Fresh Tomato
schiacciate
Prosciutto, Arugula and Mozzarella
Ham, radicchio, Taleggio and Basil Mayonnaise
salads
Insalata di Spinaci spinach, pine nuts and goat cheese served with balsamic vinaigrette
Caesar Salad hearts of romaine lettuce and croutons dressed with caesar dressing
Misticanza mesclun lettuce, cherry tomatoes and shredded carrots with balsamic vinaigrette
Frisee con Pere E Scarole frisee lettuce with smoked mozzarella and grilled pears
Insalata di Finocchi fennel, black olives, cherry tomatoes with a lemon dressing
Insalata di Radicchio
Radicchio and Arugula Salad with crispy pancetta and honey mustard vinaigrette
entree
Pasta con Pomodoro E Basilico pasta with fresh tomato, basil, garlic and olive oil
Penne Ricotta penne pasta with tomato and ricotta
Penne Limone penne pasta with lemon, parmesan cheese, olive oil and basil
Penne Pesto E Pollo penne pasta with an arugula pesto sauce grilled chicken and cherry tomatoes
Orecchiette con Salsiccia orecchiette pasta with sausage, cherry tomato, and fennel herb
Rigatoni Fornarina baked rigatoni with peas and prosciutto in a parmesan cream sauce
Pasta Special seasonal pasta specials available
Pollo con Funghi breaded chicken with mushrooms and beans
Pollo al Balsamico chicken with balsamic vinegar and red bell peppers
desserts
Quadrat I di Cioccolata chocolate cake squares
Fragol E chocolate covered strawberries
Frut Ta Fresca fresh fruit salad
Biscotti italian cookies
Patatine homemade potato chips
Tiramisu espresso flavored cookies covered with mascapone cream
beverages
Coke
Diet Coke
Sprite
Bottled Water

Combination Pricing Available For Parties of Eight People or more. Please Place Orders At Least 24 Hours Ahead of Time

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