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Home > Restaurants > Marlow & Sons
Menus provided by Menupages
| appetizers | ||||
|---|---|---|---|---|
| Olives | 5.50 | |||
| Chicken Liver Pate | 11 | |||
| Potato Tortilla | 5 | |||
| Crostini | 8 | |||
| Corn Soup | 7 | |||
| Chicory Salad | 10 | |||
| String Bean Salad | 10 | |||
| specials - sandwiches | ||||
| Eggplant | 9.50 | |||
| Spicy Sopressata | 9.50 | |||
| Ham & Cheese | 9.50 | |||
| Muffaletta | 11 | |||
| Roast Beef | 10 | |||
| Pulled Pork | 12 | |||
| specials - entrees | ||||
| Chilaquiles braised chicken, fried eggs | 12 | |||
| Brick Chicken | 19 | |||
| Swordfish | 18 | |||
| oysters $2.75 each | ||||
| East | ||||
| Coast | ||||
| cheese $6 | ||||
| Per Piece | ||||
| Hudson Valley (ny) | ||||
| Ayr (vt) | ||||
| Ascutney Mtn (vt) | ||||
| Grayson (va) | ||||
| Abyley Hazen Blue (vt) | ||||
| meat | ||||
| Meat Plate | 26 | |||
| Toscano | 6 | |||
| Soppressata | 6 | |||
| Finochiona | 6 | |||
| Nostrano | 6 | |||
| Prosciutto | 8 | |||
| beer - draft $7 | ||||
|---|---|---|---|---|
| Ommegang Witte (ny) | ||||
| Pennighuck Schwarzbier (nh) | ||||
| Atwater Kolsgh (mi) | ||||
| beer - bottles | ||||
| Budweiser | 4 | |||
| Pork Slap Farmhouse Ale (ny) | 6 | |||
| Cearys Porter (me) | 7 | |||
| Southern Tier Ipa (ny) | 7 | |||
| Troegs Hot Back (pa) | 7 | |||
| Stegmeier Amber Ale (pa) | 6 | |||
| Troegs Sunshine Pils (pa) | 6 | |||
| Brooklyn Local 2 750 Ml (ny) | 16 | |||
| cocktails | ||||
| Aperol Spritzer aperol, muscadet, soda | 8 | |||
| Bloody Mary Maria | 6 | 9 | ||
| Mimosa | 7 | |||
| appetizers | ||||
|---|---|---|---|---|
| Olives | 6 | |||
| Chicken Liver Pate | 11 | |||
| Potato Tortilla | 7 | |||
| Crostini | 8 | |||
| Watermelon | 10 | |||
| specials - appetizers | ||||
| Corn Soup | 8 | |||
| Fried Corn | 8 | |||
| Squid Panzanella | 12 | |||
| specials - entrees | ||||
| Brick Chicken | 22 | |||
| Cod | 22 | |||
| Porkbelly | 18 | |||
| oysters $2.75 each | ||||
| East | ||||
| Coast | ||||
| cheese $6 | ||||
| Per Piece | ||||
| Hudson Valley (ny) | ||||
| Ayr (vt) | ||||
| Batch 35 (ny) | ||||
| Grayson (va) | ||||
| Bayley Hazen Blue (vt) | ||||
| meat | ||||
| Meat Plate | 26 | |||
| Toscano | 6 | |||
| Soppresatta | 6 | |||
| Finnochiona | 6 | |||
| Nostrano | 6 | |||
| Prosciutto | 8 | |||
| beer - draft $7 | ||||
| Penn Brewing Weizen (pa) | ||||
| Pennichuck Schwarzbier (nh) | ||||
| Atwater Kolsch (mi) | ||||
| beer - bottles | ||||
| Budweiser | 4 | |||
| Pork Slap Farmhouse Ale (ny) | 6 | |||
| Cearys Porter (me) | 7 | |||
| Southern Tier Ipa (ny) | 7 | |||
| Troegs Hop Back (pa) | 7 | |||
| Stegmeier Amber Ale (pa) | 6 | |||
| Troegs Sunshine Pils (pa) | 6 | |||
| Brooklyn Local 2 750 Ml (ny) | 16 | |||
| cocktails $9 | ||||
| Semi Sophisticate scotch, ruby port, powdered sugar, grapefruit bitters | ||||
| Gin Sberg plymouth gin, fernet branca, velvet falernum, basil | ||||
| Acid Wash jalapeno rum, lime juice, pilsner | ||||
| The Homewrecker eagle rare bourbon, sarpa mirtillo blueberry grappa, black tea | ||||
| Spartacus apricot eau de vie, acoua di cedro, chamomile tea, sparkles | ||||
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