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Home > Restaurants > Marseille

Marseille Menu

lunch

sandwiches
Grilled Chicken chicken breast, roasted peppers, arugula, bacon & aioli on a brioche roll       11.25
Portabello Tartine goat cheese, braised swiss chard, parmesan & pesto       9.25
Hangar Tartine roquefort cheese, eggplant puree, roasted tomatoes, haga steak tips, red onions & frisee       11.50
Marseille Burger sauteed onions, comte cheese, aioli, frites       13.75
Seafood Burger salmon, shrimp, scallops, with moroccan spices, roasted peppers & rouille       15.75
Charcuterie et Fromage platter of cured meats with mozzarella, marinated vegetables & grilled bread       14.25
hors d'oeuvres
Panisses       5
Hummus       6.50
Grilled Merguez       6.50
Short Rib Cigares       6
Shrimp Beignets       7
Leeks Almondine       5.50
Artichokes Barigoule       6.50
Crab Felafel       7.50
appetizers
Soupe Au Pistou provencal vegetable soup with basil & garlic       8.25
Sauteed Sweetbreads sweet corn puree, pickled chanterelles & pea shoots       12.25
Prosciutto Salad arugula, brioche croutons, watercress & truffle vinaigrette       12.75
Crispy Sheep's Milk Ricotta Borek black pepper honey, poppy seeds & apricot puree       9.75
Sardines Marinees watercress, lemon jelly, black pepper brittle       9.75
Jardiniere Salad organic baby lettuce, tomatoes, onions, haricots vert & cucumber       8.75
Haricots Vert Salad creme fraiche, belgian endive, tomatoes & roquefort cheese       10.25
Romaine Salad anchovy & garlic dressing, aged pecorino toscano       9.75
saladiere
Tuna Nicoise olive oil poached tuna, heirloom tomatoes, basil peppers, onions, olives, hard boiled egg       15.75
Summer Chicken roasted chicken with warm goat cheese rolled in nuts, haricots vert, watercress, arugula, tomatoes, vincotto vinaigrette       14.75
Grilled Shrimp bibb lettuce, jalapenos, avocado & ruby red grapefruit       16.75
Grilled Veal Paillard treviso, arugula & endive salad, raw mushrooms, & asparagus, creme fraiche vinaigrette       17.75
Jumbo Lump Crabmeat red & white endives, asparagus, mustard vinaigrette & hazelnuts       18.75
Mediterranean Lamb grilled lamb on a chopped vegetable salad with yogurt sauce, pita croutons, feta cheese & lemon vinaigrette       16.75
entrees
Tunisian Chicken ragout of eggplant, tomatoes, kumquats & green olives, with marcona almonds & red pepper glaze       15.75
Asparagus Omelette with herb goat cheese       10.25
Sauteed Skate zucchini-mint marmalade, pea shoots & pistachio vinaigrette       16.25
Grilled Salmon blood oranges, celery root puree, fennel & pomegranate       18.50
Tuna Steak butter braised leeks & fingerling potatoes, cabernet wine sauce reduction       19.75
Ricotta Gnocchi asparagus, morel mushrooms & parmesan cream       15.50
Sweet Pea and Crab Risotto with mascarpone and mint       17.50
Lamb Cous Cous with kefta, merguez, sweet & spicy onion sauce       17.50
Steak Frites hangar steak w/ bernaise       18.25
Steak Au Poivre natural beef triploin, green peppercorn sauce & fries       23.75
Bouillabaisse Marseillaise atlanic coast fish & shellfish w/ sliced potatoes, leeks & saffron tomato broth       24

dinner

hors d'oeuvres
Panisses       5
Brandade       7
Hummus       6.50
Leeks Almondine       5.50
Artichokes Barigoule       6.50
Shrimp Beignets       7
Short Rib Cigares       6
Grilled Merguez       6.50
Basil Tomatoes       6
Crab Felafel       7.50
appetizers
Soupe Au Pistou provencal vegetable soup w/ basil & garlic sauce       8.25
Crispy Sheep's Milk Ricotta Bore black pepper honey, poppy seeds & apricot puree       9.75
Ricotta Gnocchi asparagus, morel mushrooms, & parmesan cream       11.75
Sauteed Sweetbreads sweet corn puree, pickled chanterelles & pea shoots       12.25
Spicy Octopus cucumber, rhubarb, mint, coriander & citrus vinaigrette       13.25
Sardines Marinees meyer lemon puree, celery, currants & walnut panko       9.75
Grilled Shrimp Salad bibb lettuce, avocado, jalapeno & ruby red grapefruit       12.75
Salmon Tartare lemon confit & caper berry relish       10.50
saladiere
Jardiniere organic baby lettuce, tomatoes, onions, haricots verts & cucumbers       8.75
Endive red & white endives, mustard vinaigrette & hazlenuts       10.75
Warm Goat Cheese rolled in nuts & baked, watercress, arugula & beets, with vin cotto vinaigrette       11.50
Mediterranean tomatoes, cucumbers, peppers, onions, olives, pita croutons, feta, lemon vinaigrette       9.50
Haricots Vert creme fraiche, roquefort cheese, tomato concasse, endive       11.75
Hearts of Romaine anchovy & garlic vinaigrette, aged pecorino toscano       10.25
Prosciutto Salad arugula, watercress, brioche croutons & truffle vinaigrette       12.75
Tuna Nicoise olive oil poached tuna, raw vegetables, olives, hard cooked egg       12.50
entrees
Tunisian Chicken ragout of eggplant, tomatoes, green olives & kumquats with macarona almonds & red pepper glaze       18.50
Skate zucchini-mint marmalade, pea shoots & pistachio vinaigrette       19.25
Grilled Salmon spring onions, peas, fava beans & tarragon sauce       22.50
Golden Snapper curried lentils with orange & cumin glazed carrots       24.75
Goujons of Sole arugula & endive salad w/ raw mushrooms & asparagus       20.75
Moules Provencale mussels steamed in white wine with garlic & tomatoes       17.25
Bouillabaisse atlantic coast fish & shellfish, potatoes, leeks & rouille       28.50
Duck Breast watermelon, tomato & feta salad with black cardamom yogurt       22.50
Veal Scallopine braised swiss chard, lemon-orange piccata       19.75
Lamb fennel puree, apricots, tomato-orange sauce & watercress-mint salad       22.75
Short Rib Daube Provencale roman gnocchi, root vegetable fondue, red wine sauce       24.75

la grillade

Steak Frites hangar steak w/ bernaise       19.75
Steak Au Poivre (12 oz.) natural beef striploin steak green peppercorn sauce & fries       25.75
Kobe Beef Chopsteak morel mushroom sauce, crisp fried onions       21.75
Grilled Tuna Steak butter braised leeks & fingerlings, cabernet wine reduction       20.75
Whole Grilled Dorade escarole, grilled fennel, raosted potatoes, salsa verde       26.50
Marseille Burger (10 oz.) ground chuck, comte cheese, caramelized onions, aioli       16.75

cous cous

Lamb braised lamb w/ kefta & merguez sweet & spicy onion sauce       20
Seafood monkfish, scallops, shrimps & mussels saffron tomato broth, leeks & potatoes       23
Vegetarian vegetables roasted in chermoula w/ matbucha sauce       18

pâtes

Pappardelle Au Pistou wide egg pasta w/ basil, garlic, almond, fromage blanc & parmesan sauce       15
Sweet Pea & Crab Risotto mascarpone & mint       18
Linguine calamari & shrimp w/ garlic, jalapenos, cherry tomatoes, white wine & olives       19
Beef Cheek Ravioli red wine sauce w/ orange & sage       17

plats du jour

Lundi lobster salad       mp
Mardi lamb rack       22
Mercredi brook trout       21
Jeudi pork rib chop       23
Vendredi monkfish       22
Samedi duck cous cous       23
Dimanche sea scallops       21

prix fixe

Three Courses $28.50

appetizer
Choice of Saladiere or Today's Soups      
entree
Morrocan Chicken preserved lemon, pistachios, olives & swiss chard      
Skate endive w/ apples, scallions & mustard vinaigrette      
dessert
Mixed Berries      
Ice Cream      

sides

Pommes Frites       6
Semolina Gnocchi       5
Braised Swiss Chard       4
Couscous       3.50
Buttered Asparagus       6.50
Spinach w/ garlic & oil       5

dessert

Mixed Berries creme chantilly      
Lemon Panna Cotta mango-honey compote & toasted pinenuts       8
Warm Chocolate Coulant saltes caramel ice cream, chocolate croquantes       8
Poached Pear olive oil ice cream, red wine, caramel       8
Espresso Parfait mascarpone sabayon, mocha cream & granite       8
Caramel Apple Ravioli gingerbread crumbs, & almond frozen custard       8
Beignets chocolate and raspberry sauces       8
Cookie & Truffle Plate       7
Selection of 4 Farm House Cheeses       14
Classic Creme Brulee fresh berries, strawberry champagne granite       8
Selection of Sorbets and Ice Creams       7

brunch

brunch cocktails
Marseille Bloody Mary skyy vodka, celery & olives       6.50
Bellini Martini skyy vodka, champagne & peach puree       8.50
Moroccan Bloody Mary cumin, fennel seed, harrisa & fennel garnish       7.25
Marseille Soleil stoli vodka, grand marnier and fresh oj served straight up       7.50
Bloody Orange Mimosa champagne & blood orange juice       8
Ruby Red Sunrise charbay grapefruit vodka, oj & grapefruit juice       8.50
Espresso Martini skyy vodka, kahlua & chilled espresso       9
Le Pamplemousse charbay grapefruit vodka, elderflower, campari, grapefruit juice & a salted rim       9
The Pomegranite Cocktail bacardi silver, amaretto, pomegranate & pineapple juices       8
Rose Sangria fresh fruits marinated in rose wine       7
brunch specialties
Brioche French Toast sweet cereal crust & caramelized bananas, maple syrup       9.50
Multi Grain Waffle strawberries, whipped cream, maple syrup       10.25
Poached Eggs Provencal ratatouille, olives, poached eggs, tomato sauce       10.75
Moroccan Omelette tomatoes, peppers, olives, spicy harissa & feta cheese       9.25
Frittata Verde swiss chard, raisins, pignoli nuts, parmesan & pesto       11.25
Omelette Lorraine bacon, comte cheese, caramelized onions & fines herbs       10.25
Asparagus and Goat Cheese Omelette       9.75
Eggs Benedict or Copenhagen canadian bacon or smoked salmon with hollandaise sauce       11.50
Merguez Sausage & Egg Scramble tomatoes, onions & creme fraiche       10.95
starters
Croissant jam & marmalade       3
Nutella Croissant filled w/ chocolate-hazelnut paste       3.25
Toasted Bagel w/ cream cheese       2.75
Fresh Fruit Salad selection of our ripest fruits & berries       7.25
Housemade Granola fresh organic yogurt & berries       6.50
Soupe Au Pistou thick vegetable soup with basil & garlic       6.50
Hummus Plate       5
House Cured Sardines citrus & fennel salad       9.75
Leeks Almondine       5.50
Artichokes Barigoule       6.50
Soupe Au Pistou thick vegetable soup w/ basil & garlic       6.50
Jardiniere Salad organic baby lettuce, tomatoes, onions, haricots vert & cucumbers       7.75
Haricots Vert Salad creme fraiche, roquefort cheese, tomato concasse, endive       9.75
Charcuterie et Fromage platter of cured meats w/ sheeps milk ricotta, marinated vegetables & grilled bread       14.25
salads
Mediterranean Chicken Salad grilled chicken on a chopped vegetable salad with yogurt sauce pita croutons, feta cheese & lemon vinaigrette       14.75
Tuna Nicoise olive oil poached tuna, heirloom tomatoes, basil peppers, onions, olives, hard boiled egg       15.75
Jumbo Lump Crabmeat belgian endives, asparagus, mustard vinagrette & hazelnuts       16.75
sandwiches
Smoked Salmon Bagel cream cheese, sliced tomatoes, red onion       11.50
Mortadello Panino comte cheese, arugula & aioli       9.75
Grilled Chicken chicken breast, aioli, roasted peppers, bacon & arugula       11.25
Portabello Tartine goat cheese, braised swiss chard, parmesan & pesto       9.25
Seafood Burger salmon, shrimp, roasted peppers, rouille       15.75
Marseille Burger comte cheese, sauteed onions, aioli       13.75
Tomato Tartine red & yellow tomatoes, sheeps milk ricotta, & pesto       9.75
la grillade
Chicken Paillard treviso, arugula & endive salad w/ raw mushrooms, asparagus, & creme fraiche vinaigrette       15.75
Steak Frites & Eggs hangar steak with eggs any style      
Steak Frites hangar steak w/ bernaise, pommes frites       17.75
Salmon Provencal eggplant puree, roasted tomatoes, parsley, green olive & caper salad       17.50
Tuna Steak yellow gazpacho vinaigrette w/ raw vegetables & basil       18.75

beverages

Orange Juice       3.50
American Coffee       2.75
Bowl of Coffee Au Lait       4.50
Cappuccino       3.75
Double       4.50
Espresso       2.75
Double       3
Hot Chocolate       4
W/ Whipped Cream Jameson's       8.75
Tea chinese breakfast, aged earl grey, lipton, gunpowder green herbal tisane, moroccan mint, chamomile, myrtle, dessert lime       2.75
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