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Home > Restaurants > Mekong

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Mekong Menu

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $15 minimum
  • Delivery Hours:
    Mon-Thu, noon-11pm; Fri-Sat, noon-1am; Sun, closed
  • Delivery Area:
    Walker St. to 14th St., Bowery St. to Hudson St.

appetizers
1. Summer Rolls tofu, bean sprouts, aromatic herbs & rice vermicelli       6
Shrimp       6.50
Beef       7
2. Vietnamese Spring Rolls crispy rolls, pork, glass noodles, shitake mushrooms       6
3. Vegetarian Spring Rolls tofu, carrots, glass noodles, shitake mushrooms       6
4. Crispy Shrimp Rolls with shrimp, pork carrots, shitake mushrooms and clear noodles       7.50
5. Grilled Marinated Beef wrapped in shiso leaves       7
6. Grilled Lemongrass Chicken on skewers with sesame seasoning       6.75
Grilled Beef       7.50
7. Beef Tartare with ginger onion, and chili paste, mints and lime       8
8. Vietnamese Steamed Rice Ravioli with shrimp, chicken, jicama mung beans & shitake mushrooms       7
9. Chicken Salad shredded cabbage, carrots, fresh herbs, onions, chili paste & lime       6.75
10. Mixed Baby Green Salad with lime and vinaigrette dressing       6
11. Shrimp Papaya Salad with carrots, fresh herbs, onions chili, paste, peanuts and lime       7.50
12. Baby Squids With Mango and Jicama Salad with onions, fresh herbs and roasted peanuts       7
13. Grilled Squid with spicy mango sauce       7
14. Fried Dumplings with pork clear noodles, wood ear mushrooms with sweet & sour sauce       7
15. Calamares Au Beurre lightly batter fried squid sauteed with salt and pepper       9.50
soup
16. Hot and Sour Soup with tamarind broth and shrimp or salmon       8
17. Classic Vietnamese Beef Broth with slices of beef & rice noodles or egg noodles topped with basil bean sprouts       9
Chicken       8
Seafood       12
18. Chicken and Crab Meat soup with asparagus       6
vegetarian $9.50
19. Lightly Fried Bean Curd or Seitan sauteed with lemongrass & red peppers      
20. Lightly Fried Bean Curd or Seitan sauteed with green peas & mixed vegetables      
21. Lightly Fried Bean Curd sauteed with fresh asparagus      
22. Vegetarian Spring Rolls on Vermicelli with lettuce, bean sprouts fresh herbs, scallion, peanuts & crispy shallots      
sandwich
23. Vietnamese Baguette with meat balls or roasted pork, carrots, cucumber and jalapeno       8.50
entrees
24. Grilled pork, Chicken on Vermicelli with lettuce, herbs, bean sprouts, carrot, and peanuts       9.50
Spring Rolls       11
Grilled Beef       13
25. Grilled Lemongrass Pork/chicken on angel hair vermicelli, lettuce, fresh herbs, cucumbers, bean sprouts, peanuts       11
Beef       13
Shrimp       15
26. Grilled Marinated Lemongrass Beef with lettuce, aromatic herbs, bean sprouts, carrots, cucumbers & rice pepper       14
Shrimp       17
27 Grilled Slice Pork Chops marinated lemongrass & garlic, with tomato, cucumbers & lettuce       12
28. Mekong Pad Thai Chicken sauteed with wide ride noodles, and beans sprouts       11
Shrimp       15
Tofu       10
29. Chicken or Pork sauteed with mixed vegetables on a bed of crispy noodles       11
Beef       12
Seafood       17
30. Vietnamese Style Chicken or Pork sauteed with mixed vegetables in lemongrass curry sauce       12
Squid       13
Shrimp       16
31. Seasoned Curry Egg Noodles Rice Vermicelli with chicken and chinese broccoli       11
Shrimp       16
32. Curry Chicken Potato Soup served with rice vermicelli       10
33. Chicken or Pork Sauteed with a) lemongrass & red peppers, b) mix vegetables, c) broccoli, d) ginger & scallion, e) curry & string beans, f) sate sauce, g) fresh asparagus       10
Beef       12
Squid       13
Shrimp       16
Seafood       17
34. Filet Mignon Au Beurre with red onions, black pepper and watercress       14
35. Chicken sauteed with water spinach and basil       12
36. Caramelized Tiger Prawns or Salmon with onions, chili black pepper, and scallions       17
37. Country Style Stir Fried Squid with beans sprouts, pineapple, tomato, and thai basil       13
38. Tiger Prawns lightly batter fried salt, peppers, and butter furnished       17
39. Stewed Pork Belly and Eggplant with coconut shitake mushrooms sticky rice       14
40. Prawns and Scallop sauteed with broccoli in lightly fried asian yam       18
41. Steamed Filet of Strips Bass with ginger chili and shitake mushrooms & clear noodles       18.50
42. Crispy Wok Fried Filet Red Snapper with spicy nuoc mam, sauce topped with mango       21
43. Oven Roasted Halibut with spicy ginger and scallion sauce       19.50
44. Chicken and Vegetables Fried Rice       12
45. Spicy Seafood Soup fish, shrimp, squid       12
beverages
46. Vietnamese Filtered Hot Black Coffee       3
47. Vietnamese Filtered Ice Coffee with condensed milk       3.50
48. Iced Fresh Lemonade Tea       3.50
49. Iced Fresh Lemonade       3
50. Iced Tea with condensed milk       3.50
51. Iced Club Soda with lemonade       3.50
52. Sodas coke, sprite, gingerale, diet coke       3
side orders
Coconut Sticky Rice with shitake mushrooms       3
Brown Rice       2
Water Spinach Sauteed with soy bean sauce       7
Sauteed Asparagus with fermented black beans       7
Steamed Edamame with sea salt       4.50
desserts
Chocolate Souffle       8
Banana Tart       7
Coconut and Green Tea Ice Cream       6

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