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Mon-Thu, noon-2:30pm and 5:30pm-10:30pm; Fri, noon-2:30pm and 5pm-11pm; Sat, 11:30am-2:30pm and 5pm-11pm; Sun, 11:30am-3pm and 5:30pm-10:30pm
4, 5, 6, L, N, Q, R, W at 14th St.-Union Sq.
$27-$33
American Express, Discover, MasterCard, Visa
Recommended
It’s a clumsy room. But just keep your head down and don’t stop eating—Bobby Flay’s mastery of the spicier things in life keeps getting more polished and exciting. Ribs, shrimp-and-corn tamale, cumin-crusted chicken, and pan-roasted rabbit are just sensational. Flay’s gonna rope you in, and leave you hog-tied and smiling.
Recommended DishesShrimp and corn tamale, $16
Adam Platt picks 2013’s top dining destinations,
including Blanca, Mission Chinese Food, and Perla.
The best that the city’s restaurants have to offer:
bar food, dumplings, soft serve, tongue, and more.
We live in a city full of small cheap-eats miracles,
including pork buns, Asian hipster grub, and pizza.