dinner menu

soup
Soup Du Jour				6
French Onion Soup				7
appetizers
Salade Parisienne mixed greens, ham, gruyere cheese, artichoke hearts, sherry tomatoes and boiled eggs with citrus herb vinaigrette dressing				8.95
Pâté de Foie Gras foie pâté served with salad, port gelatin and toast				8.95
Salade Endive endive, raisins, carrots, mushrooms and walnuts, in a balsamic olive oil and lemon vinaigrette dressing				9.95
Salade Métisse baby mesclun salad, tomatoes, hearts of palm and carrots with vinaigrette dressing				6.95
Tomate Farcie Au Crabe tomato stuffed with spicy crab meat, green pepper, tomato and fin herb				8.95
Roulade de Fromage de Chèvre goat cheese with potato roulade, served over a green salad with vinaigrette dressing				8.95
Saumon Tartar salmon tartar served with whipped cream, capers, onions, tomatoes and green pepper				8.95
Escargots Au Beurre D'ail escargots sautéed with garlic, butter, herbs & champagne				8.95
Tomato Mozzarella Salad tomato, mozzarella, fresh basil, green salad, olive oil balsamic vinegar				8.95
Seafood Salad mixed greens, calamari, clams, mussels, shrimp and avocado, in a light cocktail sauce				12.95
Salada Végétarianna tabulé, beet, haricot vert, tomato, cucumber, artichoke, asparagus and hearts of palm				12.95
Salade de Chèvre Frisée red wine braised lentil beans, pepper dusted, goat cheese, with shallot red wine vinaigrette dressing				8.95
entrées
marée
Saumon pan seared salmon, served with asparagus, carrots, leeks in a beurre blanc sauce				17.95
Thon Jaune seared yellow fin tuna in a lobster sauce, served with sautéed spinach and mashed potatoes				18.95
Lotte sautéed monk fish in a butter white wine sauce, served with vegetables julienne & mashed potatoes, in a citron vert sauce				18.95
Crevettes à Niçoise grilled shrimp, served with ratatouille in a tomato sauce				19.95
Flétan roasted halibut, served with grilled asparagus, leeks, shitake and pear tomatoes in a dill butter sauce				19.95
viandes
Filet Mignon grilled filet mignon, served with mixed sautéed spinach with mashed potatoes, in a merlot sauce				25.95
Steak & Fries grilled 14 oz new york strip steak in a classic béarnaise sauce, served with a small salad				19.95
Blanquette de Veau veal stew in a white mushrooms, pearl onions and carrots sauce, served with seasoned rice				19.95
Blanc de Poulet Grand-mère organic roasted chicken breast, served with julienne of vegetables and mashed potatoes, in a tomato sauce				17.95
Coq Au Vin braised chicken, carrot, mushrooms, red wine, veal reduction, served over a pappardelle pasta				16.95
Canard Aux Baies Roses roasted duck breast over a corn polenta cake, served with spinach in a pink peppercorn sauce				22.95
Foie de Veau sautéed calf liver, served with bacon, chard onions, tomato confit, in a reduction balsamic sauce				17.95
Cotelette de Porc sautéed medallion of pork loin, in a light white cream pepper sauce, served with mashed potato and carrots				17.95
pâtés
Pappardelle pappardelle, wild mushrooms, sage butter sweet peas, veal sauce and shaved pecorino romano cheese				12.95
Linguini Aux Fruits de Mer linguini, served with seafood (shrimps, clams, mussels, scallops), fresh tomatoes, garlic & basil				15.95
sides
Pommes Frites french fries				4
Sautéed Garlic Spinach				4
Mashed Potatoes				4
Sautéed Asparagus				4
Sautéed Haricots Verts				4
Sautéed Baby Carrots				4
beverages
Bottle of Water large				5
Soda				2
Juice				1.80
Coffee/tea				2
Espresso				2
Cappuccino				3
Café Au Lait				2
Iced Coffee/iced Tea				2
Beer				4
glass of wine
Cabernet Sauvignon merlot,chardonnay,pinot grigio,sauvignon blanc, or white zinfandel				7
Pinot Noir cotes du rhone or rose wine				8
Red Bordeaux or white bordeaux				9
Sancerre or shiraz				10
carafe of wine
Merlot cabernet, white zinfandel, sauvignon blanc, pinot grigio, or chardonnay				18
Pinot Noir cotes du rhone, white rhone, or white bordeaux				21
Red Bordeaux				22
Shiraz				26
Sancerre				29

dinner prix fixe

$24.95

first choice
Salade Métisse baby mesclun salad, tomatoes, hearts of palm and carrots with vinaigrette dressing
Saumon Tartar salmon tartar served with whipped cream, cappers, onions, tomatoes and green pepper
Tomato Mozzarella Salad tomato, mozzarella, fresh basil, green salad, olive oil balsamic vinegar
second choice
Saumon pan seared salmon, served with asparagus, carrots, leeks in a beurre blanc sauce
Blanquette de Veau veal stew in a white mushrooms, pearl onions and carrots sauce, served with seasoned rice
Foie de Veau sautéed calf liver, served with bacon, chard onions, tomato confit, in a reduction balsamic sauce
Coq Au Vin braised chicken, carrot, mushrooms, red wine, veal reduction, served over a pappardelle pasta
Cotelette de Porc sautéed medallion of pork loin, in a light white cream pepper sauce, served with mashed potato and carrots
Linguini Aux Fruits de Mer linguini, served with seafood (shrimps, clams, mussels, scallops), fresh tomatoes, garlic & basil
third choice
New York Cheese Cake in a berries sauce
Chocolate Cake
Warm Apple Strudel in a caramel sauce
Crème Brulee
Chocolate Mouse topped with whipped cream
Mango Sorbet
fourth choice
Coffee decaf or regular
Tea english breakfast, lipton, chamomile, peppermint, earl gray, green tea

lunch menu

soup
Soup Du Jour				4
French Onions Soup				5.95
salads
Mesclun Salad baby mesclun salad, tomatoes and carrots with vinaigrette dressing				4.95
Seafood Salad mixed greens, calamari, clams, mussels, shrimp and avocado, in a light cocktail sauce				7.95
Chicken Salad grilled chicken breast, over a mixed greens salad in a citrus dressing				9.95
Calamari Salad fried calamari with curry mayo, served over a green salad				6.95
Parisienne Salad mixed greens, ham, cheese, artichoke hearts, cherry tomatoes and boiled eggs, in a citrus herbs vinaigrette sauce				6.95
les omelettes
All Omelets Are Served With a Small Salad and Mashed Potatoes
Omelette Ardennaise spinach, onion, bacon, mushrooms				7.95
Omelette Métisse smoked salmon scallions and sour cream				8.95
Omelette Du Chef bacon, onions, tomatoes, swiss cheese and pear onions				7.95
White Omelette bacon, asparagus, cheddar and artichoke				7.95
les sandwiches
Turkey Swiss turkey, swiss cheese, lettuce and tomatoes served on a baguette				6.95
Tuna tuna, mayo, carrot and tomato spicy served on a baguette				6.95
Croque Monsieur ham, swiss cheese, onions, tomatoes, small salad, french fries served on white bread				7.95
pâtés italiennes
Pastas
Penne Alsace "bolognese" penne pasta with fine herbs in a tomato basil sauce toped with mozzarella cheese				7.95
Papardelle wild mushroom, sage butter, sweet peas,veal sauce and shaved pecorino romano cheese				10.95
Linguini Aux Fruits de Mer pasta with seafood (shrimps, clams, mussels and scallops), fresh tomatoes, garlic & basil				10.95
marée
Salmon pan seared salmon, beurre blanc sauce, vegetables and mashed potatoes				11.95
Red Snapper sautéed red snapper, in a ginger tomato sauce, served with couscous and salad				11.95
Moules Mariniéres steamed mussels in white wine celery garlic broth, served with french fries				11.95
Moules Provençales steamed mussels in white wine, garlic and fresh tomato sauce, french fries				11.95
viandes
Sirloin Steak grilled sirloin steak, served with french fries and salad				13.95
Pork Loin sautéed medallion of pork loin, in a light pepper sauce, served with mashed potatoes and carrots				11.95
Hamburger a la Métisse home-made burger topped with grilled portobello mushroom and pâté de foie gras, served with french fries and small salad and cocktail sauce on the side				10.95
Cheeseburger home-made burger, topped with swiss cheese, served with french fries and small salad with cocktail sauce on the side				8.95
Coq Au Vin braised chicken cooked in red wine and veggies, served with pappardelle pasta				11.95

lunch prix fixe

$17.95

appetizers
Mesclun Salad baby mesclun salad, tomatoes, carrots in a vinaigrette sauce
Soup Du Jour
main course
Salmon pan seared salmon, in a beurre blanc sauce, served with vegetables and mashed potatoes
Pork Loin sautéed medallion of pork loin, in a light pepper sauce, served with mashed potatoes and carrots
Coq Au Vin braised chicken cooked in red wine and veggies, served over pappardelle pasta
desserts
Crème Brulee
Chocolate Mousse
Warm Apple Strudel
coffee and tea
Coffee decaf or regular american
Tea english breakfast, green tea, earl grey, chamomile, peppermint

brunch menu "a la cart"

soup
Soup Du Jour				4.95
French Onion Soup				6.95
eggs & omelets
Classic Eggs Benedict apple wood, smoked canadian bacon, hollandaise sauce				8.95
Egg White Omelet asparagus, shiitake mushrooms, braised leeks, small salad & home fries				7.95
House Omelet with choice of mushrooms, sweet peppers, onions and cheddar. served with home fries and small salad				8.95
Scrambled Eggs served with toast, home fries, bacon and small salad				6.95
Omelette Métisse smoked salmon scallions and sour cream served with home fries and small salad				8.95
Omelette Du Chef bacon, onions, tomatoes, swiss cheese and pear onions, served with small salad and home fries				8.95
Oeufs Cocotte two roasted eggs topped with swiss cheese in a creamy sauce. served with small salad and home fries				8.95
pancakes, crepes, & french toast
Berry Buttermilk Pancakes berry of the season warm vermont maple syrup				7.95
Crepes strawberry, chocolate or sugar				6.95
French Toast with caramelized bananas				7.95
French Toast & Fruit Salad with four fruits of the season				10.95
salads
Poached Atlantic Salmon mixed baby greens, pickled shallots, cucumber yogurt				9.95
Grilled Yellow Tuna Niçoise Salad tuna, haricot verts, baby carrots, olives, pear tomatoes				10.95
Vegetarian Salad tabulé, beet, haricot vert, tomato, cucumber, artichoke, asparagus and hearts of palm				12.95
Chicken Salad grilled chicken breast, mix green salad in a vinaigrette sauce				9.95
sandwiches
Turkey Swiss turkey, swiss cheese, lettuce and tomatoes on a baguette				6.95
Tuna Sandwiches tuna, mayo, carrot and tomato spicy on a baguette				6.95
Croque Monsier ham, swiss cheese, onions, tomatoes and salad, served with french fries				6.95
steak & hamburger
Sirloin Steak & Eggs grilled prime sirloin served with salad and scramble eggs				12.95
Cheeseburger grilled home-made burger, with swiss cheese served with french fries & salad				8.95

brunch prix fixe

$15.95

first choice
1 Glass
Mimosa
Bloody Mary
Wine
Juice/soda
second choice
Oeufs Cocotte two roasted eggs topped in a creamy swiss cheese sauce, served with small salad and home fries
Classic Eggs Benedict apple wood, smoked canadian bacon, hollandaise sauce
Egg White Omelet asparagus, shiitake mushrooms, braised leeks, small salad & home fries
Scrambled Eggs served with toast, home fries, bacon and small salad
House Omelet with choice of mushrooms, sweet peppers, onions and cheddar, served with home fries and small salad
Omelette Du Chef bacon, onions, tomatoes, swiss cheese and pear onions, served with small salad and home fries
Omelette Métisse smoked salmon scallions and sour cream served with home fries and small salad
Grilled Yellow Tuna Niçoise Salad tuna, haricot verts, baby carrots, olives, pear tomatoes
Poached Atlantic Salmon mixed baby greens, pickled shallots, cucumber yogurt
Cheeseburger grilled home-made burger, with swiss cheese served with french fries & salad
Sirloin Steak & Eggs grilled prime sirloin served with salad and scramble eggs				add 4
third choice
New York Cheese Cake in a berries sauce
Chocolate Cake
Warm Apple Strudel in a caramel sauce
Crème Brulee
Chocolate Mouse topped with whipped cream
Mango Sorbet
fourth choice
Coffee decaf or regular
Tea english breakfast, lipton, chamomile, peppermint, earl gray, green tea