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Home > Restaurants > Mezzogiorno

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Mezzogiorno Menu (Take-Out)

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $25 minimum
  • Delivery Hours:
    Mon-Fri, noon-4pm and 6pm-11pm; Sat, noon-midnight; Sun, noon-11pm
  • Delivery Area:
    Canal St. to Houston St., Broadway to Sixth Ave.

antipasti

Carpaccio di Manzo con Cuori Dip Alma E Avocado beef carpaccio with avocado and hearts of palm       15
Mozzarella di Bufala con Pomodoro E Basilico buffalo mozzarella with tomato and basil       16
Prosciutto di Parma "gran riserva" E Melone parma prosciutto with cantaloupe melon       17
Verdure Miste Alla Griglia mixed grilled vegetables with garlic infused olive oil       10
Polpettine di Verdure Miste al Caprino con Insalatina di Campo eggplant croquettes with goat cheese and field salad       12
Calamari Saltati con pomodoro, Avocado E Peperoncino calamari sautéed with tomato, avocado and red pepper       13

insalate

Tricolore endive, radicchio, arugula       11
Mezzogiorno arugula, artichokes, celery, mushrooms, parmesan       13
Tropicale frisée, avocado, hearts of palm, tomato, parmesan       13
Pollanca (versione estiva) frisée, sliced roasted chicken breast, celery, apple, and raisins       15

la pasta

Penne Alla Bisanzio penne with fresh tomato, basil and mozzarella       15
Trenette Prezzemolate con Vongole E Olive trenette with clams, olives and fresh chopped tomato       20
Spaghetti del "principe" with light veal ragout with zucchini, sage and tomato       17
Fusilli Ai Sapori del Sud fusilli with capers, olives, sun dried tomatoes and red pepper       18
Tagliolini Allo Zafferano con Sugo Piccante di Granchio thin home made noodles with spicy crab meat and light tomato sauce       19
Linguine Nere sciué sciué black linguine in spicy sauce       15
Lasagna Bolognese lasagna made with beef ragout       15
Minestrone con Riso minestrone soup with rice       9

le carni e il pesce

Milanesine con Insalatina di Campo mini veal milanese with field salad       24
La Tagliata Alla "garga" sliced beef entrecote w/ caramelized onions, mushrooms & arugula salad       28
Trancia di Pesce Spada Alla Mediterranea pan seared swordfish served with garlic, parsley and red pepper flakes       27
Battuta di Pollo Ai Ferri con Spinaci grilled chicken palliard with sautéed spinach       20
Grigliata Mista di Mare al Salmoriglio grilled shrimp, salmon, scallops and squid combo with salmoriglio sauce       25

la pizza

Dal Nostro Forno a legna, From Our Wood Burning Oven

Ortolano fresh grilled seasonal vegetables       15.50
Margherita tomato, mozzarella and basil       15
Prosciutto Cotto parma ham, mozzarella, tomato       15
4 Stagioni 4 sections, mushrooms, olives, artichokes, ham       16
Funghi wild mushrooms, tomato, mozzarella       15
Piccante spicy sausage, tomato, mozzarella       15
Stromboli olives, capers, hot pepper, tomato, mozzarella       16

desserts

Tiramisú       9
Macedonia di Frutta Fresca di Stagione fresh seasonal fruit salad       9
Torta di Gianduia con Gelato Alla Vaniglia hazelnut chocolate cake with vanilla ice cream       9

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