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Minetta Tavern Menu (Dinner)
-
113 MacDougal St.,
New York, NY 10012
at Minetta Ln. See Map | Subway Directions
- 212-475-3850
antipasto & insalata
| Insalata di Portobello & Carciofino grilled portobello, baby artichoke, garlic, sage & wine | 9.50 | |||
|---|---|---|---|---|
| Gamberi Fiorentina sautéed shrimp, cannnellini beans & thyme | 12 | |||
| Vongole al Brodo steamed clams in a spicy garlic & parsley brodetto | 12 | |||
| Cozze Zafferano steamed mussels in a saffron & white wine reduction | 12 | |||
| Calamari Fritti fried calamari with spicy tomato sauce | 9 | |||
| Polpo Alla Griglia marinated and grilled octopus with warm potato-olive salad | 11 | |||
| Prosciutto & Pera parma ham with grilled pears and toasted cumin-honey vinaigrette | 11 | |||
| Gamberi Cocktail jumbo shrimp cocktail | 14 | |||
| Insalata di Giardino fresh seasonal garden salad | 7.50 | |||
| Insalata di Arugola arugola salad, toasted pine nuts & warm goat cheese | 9 | |||
| Insalata di Cesare ceasar salad, fresh roasted garlic croutons | 9 | |||
| Insalata Trecolori endive, arugola & radicchio salad | 8.50 | |||
| Pasta Fagioli Toscana tuscan noodles & beans wish shaved parmesan cheese | 8 | |||
| Minestrone seasonal vegetable minestrone | 8 | |||
pasta & risotto
| Agnolotti Alla Noce homemade agnolotti filled with gorgonzola in a aromatic walnut sauce | 15 | |||
|---|---|---|---|---|
| Paparadelle Coniglio thin ribbon pasta, with rabbit, shiitake mushrooms and pistachios | 16 | |||
| Fusilli Alpora fusilli with broccoli rabe & sausage in garlic, olive oil & white wine | 17 | |||
| Spaghetti Al'pommodoro spaghetti with fresh herbs, fresh tomatoes & basil | 14 | |||
| Linguini Vongole linguine with roasted baby clams, in fresh oregano & white wine | 17 | |||
| Tagliatelle con Vitello Ragu tagliatelle pasta with homemade veal ragu | 15 | |||
| Penne Alla Norma penne with gaeta olives, capers, onions, garlic & tomato sauce | 15 | |||
| Tortellacci Minetta homemade tortellcci filled with fontina & ricotta in a tomato & basil | 15 | |||
| Tagliolini Gamberi homemade tagliolini with shrimp, radicchio, shallots in marinara sauce | 17 | |||
| Fusilli Amatriciana fusilli with bacon, onions, fresh herbs in tomato sauce | 16 | |||
| Risotto Alla Quaglia grilled quails & wild mushrooms risotto with fresh arugola | 19 | |||
| Risotto Frutti di Mare mixed seafood risotto in light marinara sauce | 25 | |||
main dishes
| Pollo Alla Griglia half grilled chicken, with herb circus & roasted potatoes | 16 | |||
|---|---|---|---|---|
| Pollo Alla Mesclun grilled chicken breast with mesclun & mountain gorgonzola | 17 | |||
| Pollo Paillard pan seared chicken breast, marinated with xt virgin olive oil & herbs | 17 | |||
| Pollo Piccante spicy chicken sautéed with rosmary, hot chilies white wine & tomato | 16 | |||
| Pollo Boconccini al Saggio boneless chicken & italian sausage in a fresh sage | 17 | |||
| Verdura Alla Griglia grilled autumn vegetables with melted fontina cheese, croutons & olive oil | 16 | |||
| Arrosto di Agnello slow roasted lamb shank in rosemary & natural jus | 19 | |||
| Vitello Piccata breaded veal scaloppini, sautéed with butter, pinot grigio & lemon | 19 | |||
| Vitello Marsala breaded veal scaloppini cooked in mixed mushrooms & marsala wine | 20 | |||
| Bisteca di Manzo grilled t-bone steak with sautéed spinach | 26 | |||
| Costoletta di Maiale grilled pork chop with marsala mustard glaze with mashed potatoes | 21 | |||
| Animelle Piccata veal sweetbreads, in lemon, butter & white wine | 17 | |||
| Gamberi "fra diavolo" sautéed prawns in light spicy marinara sauce | 24 | |||
| Capesante al Limone seared bay scallops in lemon & fresh herbs | 21 | |||
| Fish of the Day | 26 | |||
side dishes
| Puré di Patate Finocchio roasted fennel mashed potatoes | 6 | |||
|---|---|---|---|---|
| Verdura sautéed greens | 6 | |||
| Polenta della Noce walnut polenta | 6 | |||
| Broccoletti di Rape broccoli rabe with lemon & garlic | 6 | |||
| Zucchini Fritti fried zucchini | 6 | |||
dolce
| Desserts of the Day | pa | |||
|---|---|---|---|---|
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