Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants > Miranda
Menus provided by Menupages
| salads | ||||
|---|---|---|---|---|
| Baby Market Greens spiced beets, ricotta salata, marinated mushrooms, sherry vinaigrette | 8 | |||
| Grilled Baby Octopus baby arugula, avocado, cucumber, shallot-jalapeño vinaigrette | 9 | |||
| Grilled Orata mediterranean bass, cherry tomatoes, roasted fingerlings and carrots | 14 | |||
| Grilled Gulf Shrimp quinoa, zucchini, charred corn, pico de gallo | 9 | |||
| Soup | 6 | |||
| sandwiches | ||||
| Torta de Pollo chipotle chicken, fresh mozzarella, cilantro and avocado | 8 | |||
| Torta de Carne Asada seared skirt steak, smashed black beans, chile de arbol sauce | 10 | |||
| pasta | ||||
| Medialuna wild mushroom and ricotta filled "half-moons", white truffle, shaved parmigiano | 12 | |||
| Fettuccine housemade pasta ribbons, calamari, mussels, tuscan kale | 13 | |||
| Ñoqui potato dumplings, spring vegetables, crisp pancetta, cotija cheese | 13 | |||
$25 Three Course Prix Fixe Menu Available Nightly
| small plates | ||||
|---|---|---|---|---|
| Arrancini spinach risotto and spicy chorizo spheres, tomato fonduta | 8 | |||
| Baby Market Greens marinated mushrooms, spiced beets, ricotta salata, sherry vinaigrette | 7 | |||
| Scallop Ceviche lightly poached scallops, habanero chiles, fennel, crisp tortillas | 9 | |||
| Mussels Marinara prince edward island mussels, garlicky marinara and chile pulla | 9 | |||
| Grilled Baby Octopus baby arugula, avocado, cucumbers, shallot-jalapeño vinaigrette | 10 | |||
| soup | ||||
| Changes Daily | ||||
| grains | ||||
| Appetizers / entree. All of Our Pastas Are Made In-house Daily | ||||
| Pansotti pasta triangles filled with mole-braised leg of lamb | 13 | 19 | ||
| Risotto gorgonzola picante, braeburn apples, roasted poblano chiles | 11 | 16 | ||
| Medialuna wild mushroom and ricotta filled "half-moons", white truffle oil | 12 | 17 | ||
| Ñoqui potato dumplings, summer vegetables, crisp pancetta, cotija cheese | 12 | 17 | ||
| Garganelli quill shaped pasta, sweet peas, longaniza, fresh mozzarella | 12 | 17 | ||
| Tagliatelle pasta ribbons, gulf shrimp, pei mussels, calamari, tomato-basil | 13 | 19 | ||
| entrees | ||||
| Grilled Orata mediterranean bass, quinoa and charred corn, pico de gallo | 21 | |||
| Duck Breast an seared li duckling, creamy polenta, chile de arbol sauce | 24 | |||
| Roasted Pork Tenderloin tomato and cumin scented arborio rice, mole verde, zucchini | 21 | |||
| Churrasco grilled angus skirt steak, roasted fingerlings, carrots, shallot-agrodulce | 23 | |||
| cheese | ||||
| One Cheese $5, Two Cheeses $8, Three Cheeses $11, Four Cheeses $14 | ||||
| Bra Duro cow's milk, piemonte, italy hard, slightly spicy, delicate | ||||
| Cabra del Berrocal goat's milk, caceras, spain semi-firm, herbal, floral finish | ||||
| Chamizo cow and sheep's milk, extremadura, spain semi-firm, tangy, paprika rubbed | ||||
| Pecorino Ginepro sheep's milk, emilia-romagna, italy hard, flaky, balsamic and juniper rind | ||||
| Mittecon de Oveja sheep's milk, murcia, spain soft, chalky, slightly gamey | ||||
| La Tur cow, goat and sheep's milk, piemonte, italy creamy, rich, voluptuous | ||||
| Gorgonzola Naturale cow's milk, lombardia, italy dense, sharp, small production=big flavor | ||||
| appetizers | ||||
|---|---|---|---|---|
| Housemade Breakfast Breads muffins, scones and habanero corn bread | 6 | |||
| Baby Market Greens spiced beets, ricotta salata, marinated mushrooms, sherry vinaigrette | 7 | |||
| Grilled Gulf Shrimp quinoa, zucchini, charred corn, pico de gallo | 9 | |||
| Yogurt and Granola housemade maple granola, vanilla yogurt, wildflower honey | 6 | |||
| Oatmeal rolled oats, nys apples, mexican cinnamon | 5 | |||
| eggs | ||||
| Creamy Polenta and Poached Eggs wild mushrooms, tomato fonduta | 8 | |||
| Mangú and Fried Eggs smashed sweet plantains, crumbled chorizo, pickled shallots | 9 | |||
| Fritatta gorgonzola, wild mushrooms, poblano-peppered potatoes | 8 | |||
| Pan Frances custard soaked brioche, maple syrup macerated raisins, crisp pancetta | 9 | |||
| Huevos con Mole Poblano crisp tortillas, black beans, sunnyside-up eggs, mole poblano | 8 | |||
| Churrasco and Eggs Any Style skirt steak, poblano-peppered potatoes, mole verde | 15 | |||
| entrees | ||||
| Fettuccine housemade pasta ribbons, calamari, mussels and tuscan kale | 13 | |||
| Ñoqui potato dumplings, summer vegetables, crisp pancetta, cotija cheese | 13 | |||
| Mezzaluna housemade half-moon pasta, ricotta and bitter greens, tomato-basil sauce | 12 | |||
| Grilled Orata mediterranean bass, roasted fingerlings and carrots, lemony arugula | 14 | |||
| Torta de Pollo chipotle braised chicken breast, cilantro, avocado, fresh mozzarella | 9 | |||
| sides | ||||
| Pancetta | 4 | |||
| Poblano-peppered Potatoes | 3 | |||
| Mangu | 3 | |||
| Applewood Smoked Bacon | 4 | |||
| Muffin or Scone of the Day | 2 | |||
| small plates | ||||
|---|---|---|---|---|
| Baby Market Greens spiced beets, queso de cabra, roasted carrots, sherry vinaigrette | 7 | |||
| Grilled Baby Octopus baby arugula, avocado, cucumber, shallot-jalapeño vinaigrette | 10 | |||
| Mussels Marinara prince edward island mussels, garlicky tomato sauce, pepperoncini | 9 | |||
| Soup | 6 | |||
| Empanada of the Day whole wheat crust baked to order - please allow extra time | 8 | |||
| cheese panini | ||||
| Murray’s cheese, Ciabatta From Gian Piero Bakery of Astoria | ||||
| Asiago Pressato cow’s milk, soft, mildly sweet, buttery caramelized shallots, market greens | 7 | |||
| Fresh Mozzarella cow’s milk, stringy, tangy, milky sundried tomato pesto, basil | 6 | |||
| La Tur cow, goat & sheep, creamy, voluptuous fig marmelata, baby arugula | 7 | |||
| Gorgonzola Piccante cow’s milk, semi-firm, earthy, buttery gala apples, market greens | 6 | |||
| housemade pasta | ||||
| Mezzaluna ricotta and bitter green filled half-moon pasta, tomato-basil sauce | 14 | |||
| Gnocchi spinach-potato dumplings, chipotle chicken, cilantro, cotija cheese | 15 | |||
| Pansotti pasta triangles filled with mole-braised leg of lamb, shaved parmigiano | 16 | |||
| Garganelli quill-shaped pasta, spicy longaniza, sweet peas, fresh mozzarella | 15 | |||
| entrees | ||||
| Risotto gorgonzola picante, nys apples, roasted poblano chiles | 14 | |||
| Grilled Orata mediterranean bass, sauteed tuscan kale tomato-braised green lentils | 18 | |||
| Roasted Pork Tenderloin tomato and cumin scented arborio, mole verde | 19 | |||
| Angus Short Ribs rioja-braised beef, roasted root vegetables | 21 | |||
| desserts $5 | ||||
| Pannacotta coconut mascarpone gelatina | ||||
| Pastel de Tres Leches vanilla cranberries | ||||
| Dessert of the Day | ||||
Menus provided by Menupages
Copyright © 2009, New York Media LLC. All Rights Reserved.