Profile

This venue is closed.

Both the original eatery in Fort Greene and its eponymous Harlem offshoot take barbecue seriously. Steaming platters of chicken and salmon are smoked from eight to 10 hours and range from $10.75 to $21.95. The filling Roti, the Caribbean equivalent of a sandwich, boasts homemade flat bread stuffed with curried chicken or goat, or greens. Speaking of vegetables, MoBay has an impressive selection of vegetarian dishes, including a curry vegi steak, a blackened vegi salmon, and barbecued vegi chicken that's so convincing, you'll think they brought you the real bird. — Rob Patronite and Robin Raisfeld

Meat platters (chicken, salmon), $10.75-$21.95; roti, $9.50-$11.50