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lunch menu

tapas combo $5
Choice of Any Three Below
Dak Neng Che shredded organic chicken breast, cucumber and fish cake strings with asian mustard vinaigrette
Gam Ja soy sauce glazed potatoes
Yeon Guen soy sauce braised lotus root
Du-bu Jo-rim braised firm tofu in spiced soy sauce
O-i So-bak-e cucumber kimchi stuffed with carrot, radish and chive
Ci-kum-chi Na-mul blanched cold spinach salad with light sesame oil
Seaweed Salad seaweed and cucumber with light vinaigrette
lunch main dishes
Bul-go-ki Over Rice sliced marinated sirloin steak with shiitake mushroom and mixed salad				10
Dak Kal-guk-su korean style fat flat noodle with chicken and julienne green squash, spinach				9
Don Ka-sue choice of panko breaded pork chop or chicken breast with curry sauce, pickled radish, mixed salad w/ rice				10
Soon Du-bu soft bean-curd stew in dashi broth with shrimp, clams and mussels served w/ rice				8
Kimchi Jji-gae kimchi stew braised with pork belly, tofu and rice cakes served w/ rice				9
Kimchi Stew Braised With Pork belly, kimchi fried rice				8
Kimchi Bok Kum Bop w/ fried egg extra				1
W/ Sea Food Extra				2
W/ Bul-go-ki Extra				2
Dol Sot Bi Bim Bop hot stone rice bowl with seasonal vegetables				10
W/ Fried Egg Extra				1
W/ Tofu Extra				1
W/ Bul-go-ki Extra				2
Kim-bob korean style sushi roll stuffed with braised burdock root, pickled radish, spinach, carrot, egg and fishcake string served w/ mixed salad				8
Jol Myun buckwheat noodles and mixed greens with asian pear, apple and red pepper sauce vinaigrette				8
Jap Chae stir fried vermicelli with asian vegetables				8
side dishes
Pa Jun scallion pancake with seafood				6
Man Du baby dumpling stuffed with vegetables and ground pork and tofu				5
drinks & beverage
Coffee, Hot Tea				2
Orange Juice				3
Espresso, Americano				4

dinner menu

korean tapas menu
$4 Each $10 Any of Three Combination
Dak Neng Che shredded organic chicken breast, cucumber and fish cake strings with asian mustard vinaigrette
Gam Ja Bok-kum julienne stir fry potatoes
Yeon Guen soy sauce glazed lotus root
Du-bu Jo-rim braised firm tofu in spiced soy sauce
O-i So-bak-e cucumber kimchi with carrot, radish and chive
Ci-kum-chi Na-mul blanched cold spinach salad with light sesame oil
Seaweed Salad seaweed and cucumber with light vinaigrette
small plates
Dong Gu Rang Ddang korean meat balls in lettuce cup				5
Du-bu Kimchi stir-fry kimchi with pork and tofu				7
Asian Mixed Salad mixed green, asian pear and persimmon with fried tofu, toasted sesame vinaigrette				9
Pa Jun scallion pancake with seafood				8
Kimchi Bu-chim pancake with kim-chi, onions and zucchini				7
Kimchi Man-du dumpling stuffed with kimchi, ground pork and tofu				9
Ya-chae Man-du dumpling stuffed with vegetables, shiitake & enoki mushrooms and vegetable protein				9
Soon Du-bu spicy seafood soft bean-curd stew				11
Kimchi Jji-gae kimchi stew braised with pork belly, and rice cakes				12
Yook Kae Jang korean style spicy organic chicken soup with bean sprout, squash, king oyster & shitake mushroom and fresh bamboo shoot				10
W/ Vermicelli Noodles Extra				1
O-jing-uh Gui spicy grilled whole squid served with mixed green salad with citrus vinaigrette				9
Ya-chae Guk Soo asian angel hair noodles, juliann cucumber, seasonal vegetable with a spicy red pepper, soy sauce vinaigrette				8
rice & noodles
Dol Sot Bi Bim Bop hot stone rice bowl with vegetables & bul-go-ki				15
W/ Fried Egg Extra				1.50
W/ Tofu Extra				1
Hea-mul Dol Sot Bok Kum Bop stir fry seafood with vegetables on hot stone rice bowl				15
Jap Chae stir fried vermicelli with asian vegetables				10
He-mul Su-je-bi sea food bouillabaisse with korean potato gnocchi				14
meat & fish
Dak Gui korean spiced roasted half organic chicken with fingerling potatoes, carrot and korean jujube				17
Bbq Chicken red chilly glazed half organic chicken with pickled sweet radish salad				16
Bul-go-ki sliced marinated sirloin steak, rice cake skewer, ginkgo nuts with shiitake mushroom				17
So Ko-li Jjim korean ossobuco with caramelized oxtail, gingko nuts, and asian linguine				19
Kalbi marinated beef short ribs with lettuce, soybean paste				22
Dae-ji Kalbi grilled spicy pork spare ribs with cucumber salad and caramelized korean sweet potatoes				19
Ssang-sun Gui grilled catch of the day with scallion ginger sauce
Un Dae-gu chill & miso cured black cod with korean red pepper sauce, potatoes and braised radish				21

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