Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants > Morrell Wine Bar & Cafe
Menus provided by Menupages
| appetizers | ||||
|---|---|---|---|---|
| Roasted Beet Salad goat cheese, baby arugula, olive oil, lemon zest, tarragon | 12 | |||
| Pear Salad romaine lettuce, poached pear, blue cheese, pine nuts | 12 | |||
| Onion Tart caramelized sweet onions, gruyere, crème fraiche | 12 | |||
| Charcuterie jamon serrano ham, saucisson de l’ ail, sopressata, rillette de gascogne | 16 | |||
| Morrell Cheeses daily selection of imported and domestic artisanal cheeses | 16 | |||
| Pulled Pork "tacos" polenta tuille, tomato marmalade, avocado mousse lime crème fraiche | 15 | |||
| Pizzetta garlic sausage, buffalo mozzarella, onion, oregano | 15 | |||
| Sliders veal and ricotta meatballs, baby arugula, brioche roll | 15 | |||
| Duo of Tartars tuna with lime & soy emulsion, salmon with mustard vinaigrette | 18 | |||
| Steak Tartar capers, arugula, parmesan tuille, mustard vinaigrette, quail egg | 16 | 25 | ||
| Pumpkin Fritters ricotta salata, sage, brown butter, pine nuts | 15 | |||
| entrees - pasta | ||||
| Wild Mushroom Pappardelle house made egg pappardelle, wild mushrooms truffle essence, parmesan cheese | 12 | 18 | ||
| Shrimp Bucatini spanish chorizo, fresh tomato sauce, asparagus | 22 | |||
| Black Pepper Fettuccini lamb sausage, mint, baby zucchini, roasted tomatoes | 22 | |||
| Duck Confit Risotto melted leeks, thyme, reduced balsamic | 24 | |||
| Pumpkin Ravioli sofrito, mascarpone, nutmeg, carrot sauce | 14 | 22 | ||
| entrees - fish | ||||
| Day Boat Scallops golden raisins, cauliflower florets, baby tatsoi saffron curry emulsion | 28 | |||
| Black Truffle Salmon potato latke, wild mushrooms, soubise | 26 | |||
| Sesame Crusted Tuna black lentils, bok choi, crispy wonton | 26 | |||
| entrees - meat | ||||
| Marinated Hanger Steak creamy spinach, truffle mashed potatoes balsamic onions, crispy shallots | 28 | |||
| Roasted Duck brussel sprouts, applewood smoked bacon, braised rhubarb, natural jus | 26 | |||
| Braised Short Ribs creamy herb polenta, roasted root vegetables | 26 | |||
Menus provided by Menupages