Mon-Tue, 4pm-11pm; Wed-Fri, noon-11pm; Sat, 11am-3pm and 4pm-11pm; Sun, 11am-3pm and 4pm-10pm
American Express, Discover, MasterCard, Visa
Pat and Gina Neely bring their Food Network fame to this elegant-yet-homey eponymous restaurant. The space is set up with many separate dining rooms, an effect we're told is meant to resemble a southern home. As you might guess, the menu
hews southern, too: There's barbecue, of course—Texas brisket,
several regional variations on ribs—along with deep-fried pickles,
fried green tomatoes, cedar planked salmon, and fried chicken.