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lunch menu
Soup Du Jour				7
Onion Soup Gratinee gruyere cheese				9
Mixed Green Salad balsamic vinaigrette, danish blue cheese dressing				8
Crisp Calamari mint-cilantro chutney				11
Caesar Salad hearts of romaine, parmesan, spicy croutons, caesar dressing				9
With Grilled Chicken Breast				15
8Oz. Sirloin Burger and Fries lettuce, tomato, onions available additions at no charge: swiss or cheddar cheese, bacon, grilled onions				16
Portobello Mushroom Wrap roasted peppers, zucchini, basil aioli, black olive tapenade, fontina cheese				14
Ricotta Ravioli roasted garlic tomato sauce, fresh basil, parmesan tuille				12
Trio of Seasonal Salads medley of chef’s market inspired salads				14
House Made Pappardelle Bolognese smoked mozzarella				15
Mediterranean Salad grilled chicken, goat cheese, lemon vinaigrette				14
Grilled Chicken Club Sandwich avocado, bacon, lettuce, tomato				15
Pan-seared Atlantic Salmon mixed greens, grapefruit segments, lemon vinaigrette				20

dinner menu

starters
Soup Du Jour				8
Salad of Mixed Field Greens lemon vinaigrette, artisanal cheese				9
Crisp Calamari mint-cilantro chutney				12
Shaved Baby Artichoke Salad house smoked mozzarella, parmesan cheese				13
Open Herbed Ricotta Cheese Ravioli bolognese sauce, basil oil				13
Spicy Salmon Tartare avocado, wasabi tobiko				13
Flash Fried Rock Shrimp asian cucumber salad, peanut sauce				13
mains
Grilled Atlantic Salmon asparagus, wilted greens, port wine sauce				26
House Made Pappardelle With Shrimp garlic, tomato, white wine sauce				25
Grilled Filet of Yellowfin Tuna local organic vegetables, farro salad				32
Risotto With Wild Mushrooms summer vegetables, sweet pea coulis				24
Roasted Free Range Chicken wild rice, seasonal berries				25
Steak Au Poivre organic scallions, french fries				32
Crisp Duck Steak housemade ravioli, beech mushrooms				32
Daily Market Vegetable Plate				23

brunch menu

appetizers
Soup of the Day				8
Basket of House Made Muffins				9
Crisp Fried Calamari mint-cilantro chutney				11
brunch $18.95
With Coffee & Juice
Smoked Ham and Cheddar Cheese Omelette
House Smoked Salmon and Fontina Cheese Omelette herbed-roasted potatoes, field greens
New Leaf Scrambled Eggs goat cheese, scallions, herb roasted potatoes, field greens
Eggs Benedict or Eggs Florentine poached eggs & hollandaise, smoked ham or sauteed spinach, herbed-roasted potatoes, field greens
Challah French Toast house smoked pork sausage, strawberry compote, vermont maple syrup
German Style Baked Apple Pancake pure vermont maple syrup
House Made Pappardelle Bolognese smoked mozzarella
Croque Monsieur smoked ham, gruyere, brioche, bechamel sauce, with/without sunnyside up eggs
House Made Waffles strawberry compote, candied pecans, maple syrup
8 Oz. Sirloin hamburger, Cheeseburger lettuce, tomato, sour dill pickle, french fries
Chicken Paillard roasted red bell peppers, parmesan cheese, field greens
Duck Confit Hash poached eggs, cheddar cheese grits, field greens
House Smoked Salmon Tartine lemon creme fraiche, field greens
sides
House Smoked Hickory Wood Bacon				4.50
House Smoked Pork Sausage				4.50
Toasted English Muffin				2.50
beverages
Tall Iced Irish Coffee				10
Mimosa with fresh squeezed orange juice				8
Harvey Wallbanger with vanilla infused vodka				10
Tall Bloody Mary with tomatillo salsa				8
Blackberry Margarita				8
Fresh Cranberry Lemonade				5

prix fixe menu $38

Tuesdays . Fridays 6pm . 8pm

appetizers
Soup Du Jour
Salad of Upstate Organic Greens lemon vinaigrette, artisanal cheese
entrees
Grilled Atlantic Salmon asparagus, spinach, red wine sauce
Risotto With Wild Mushrooms seasonal vegetables, sweet pea coulis
Roasted Free Range Chicken wild rice, seasonal berries
Sliced Leg of Lamb local vegetables, farro salad, au jus
desserts
Creme Brulee fresh vanilla bean
House Made Ice Creams and Sorbets ask your server about today’s selection
Warm Brioche Bread Pudding house made rum raisin ice cream

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