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Home > Restaurants > New Yeah Shanghai Deluxe
Menus provided by Menupages
| appetizers | ||||
|---|---|---|---|---|
| 1. Smoked Fish | 5.95 | |||
| 2. Wine Chicken | 4.95 | |||
| 3. Smoked Pork | 5.50 | |||
| 4. Aromatic Beef | 5.50 | |||
| 5. Ox Tongue & Tripes * with spicy flavor | 5.95 | |||
| 6. Beef Tendon * with spicy flavor | 5.50 | |||
| 7. Duck Tongue with wine flavor | 8.95 | |||
| 8. Preserved Duck | 5.50 | |||
| 9. Spicy Eight jewel* | 4.50 | |||
| 10. Jelly Fish | 6.25 | |||
| 11. Shanghai Dough | 4.50 | |||
| 12. House Special Vegetarian Mock Duck | 4.95 | |||
| 13. Vegetarian Mock Chicken | 4.95 | |||
| 14. Vegetarian Mock Ham | 5.50 | |||
| 15. Aster Indicus | 5.95 | |||
| 16. Seasoned Seaweed | 4.25 | |||
| 17. Spicy cabbage* | 3.95 | |||
| 18. Soy Been With Wine Flavor | 4.25 | |||
| 19. Little Bamboo Shoot With Brown Sauce | 4.95 | |||
| 20. Two Delicacies | 8.50 | |||
| 21. Three Delicacies | 13.95 | |||
| 22. Four Delicacies | 17.95 | |||
| 23. Five Delicacies | 24.95 | |||
| seafood | ||||
| 24. Seafood in Unison | 14.95 | |||
| 25. Prawn Peking style* | 13.95 | |||
| 26. Prawn with pine nut | 13.95 | |||
| 27. Prawn with lobster sauce | 13.95 | |||
| 28. Whole Shrimp * with salt & pepper | 13.95 | |||
| 29. Whole Shrimp with brown sauce | 13.95 | |||
| 30. Sauteed Shrimp | 13.95 | |||
| 31. Sauteed Shrimp in Egg Sauce | 12.95 | |||
| 32. Sauteed Shrimp * with chili sauce | 12.95 | |||
| 33. Sea Cucumber with triple delights | 18.95 | |||
| 34. Sea Cucumber w. pork tendon in shrimp seed sc | 18.95 | |||
| 35. Cuttle Fish * with salted & pepper | 10.95 | |||
| 36. Sauteed Crab Any Style | ||||
| 37. Lobster Any Style | ||||
| 38. Baby Clam Any Style | ||||
| fish | ||||
| 39. Fish Belly in Brown Sauce | 14.95 | |||
| 40. Fish Tail in Brown Sauce | 14.95 | |||
| 41. Fried Fish with seaweed | 14.95 | |||
| 42. Whole Yellow Fish in Brown Sauce | 14.95 | |||
| 43. Whole Yellow Fish with pine nut | 16.95 | |||
| 44. Whole Fish * with chili sauce | 14.95 | |||
| 45. Crispy Whole Fish in Homemade sc* | 14.95 | |||
| 46. Steamed Whole Fish | ||||
| 47. Sauteed Fish Fillet with white sauce | 14.95 | |||
| 48. Sauteed Fish Fillet with wine sauce | 14.95 | |||
| 49. Sweet & Sour Fish Fillet | 14.95 | |||
| 50. Sauteed Yellow Eel with shrimp | 15.95 | |||
| 51. Sauteed Shredded Fish with chives | 14.95 | |||
| beef | ||||
| 52. Spicy Shredded beef* | 10.50 | |||
| 53. Shredded Beef with dry bean curd | 10.50 | |||
| 54. Beef in Oyster Sauce | 11.95 | |||
| 55. Beef with scallion | 11.95 | |||
| 56. Beef with broccoli | 10.25 | |||
| 57. Boiled beef* | 13.95 | |||
| 58. Orange Flavored beef* | 13.95 | |||
| 59. Sesame Beef | 13.95 | |||
| 60. Sizzling Beef with scallop | 14.95 | |||
| pork | ||||
| 61. Shredded Pork in Peking Sauce | 8.50 | |||
| 62. Shredded Pork in Garlic sauce* | 8.50 | |||
| 63. Shredded Pork * with dry bean curd & pepper | 8.50 | |||
| 64. Double Cooked pork* | 8.50 | |||
| 65. Stewed Pork with bean curd sheet | 9.50 | |||
| 66. Tong-po Pork | 12.95 | |||
| 67. Thin Sliced Pork Laid with preserved veg | 12.95 | |||
| 68. Pork Chop * with salt & pepper | 10.50 | |||
| 69. Pork Chop in Sweet & Sour Sauce | 10.50 | |||
| 70. Sauteed Smoked pork* | 9.25 | |||
| 71. Mo-shu Pork with 4 pancake | 9.25 | |||
| 72. Pork Tendon with triple delight | 16.50 | |||
| poultry & duck | ||||
| 73. Sauteed Shredded Chicken | 9.25 | |||
| 74. Shredded Chicken with jelly fish | 9.95 | |||
| 75. Sliced Chicken with broccoli | 9.25 | |||
| 76. Sliced Chicken with mixed vegetables | 9.25 | |||
| 77. Diced Chicken * with peanut | 9.25 | |||
| 78. Diced Chicken with brown sauce | 9.25 | |||
| 79. General Tso's chicken* | 11.95 | |||
| 80. Orange Flavored chicken* | 11.95 | |||
| 81. Sesame Chicken | 11.95 | |||
| 82. Sweet & Sour Chicken | 11.95 | |||
| 83. House Special Crispy Duck | 11.95 | |||
| 84. Peking Duck (whole) | 30 | |||
| vegetable | ||||
| 85. Vegetable with black mushroom | 9.95 | |||
| 86. Emperor’s Bean Curd | 10.95 | |||
| 87. Bean Curd with crab meat | 12.95 | |||
| 88. Sauteed Mushrooms & Bamboo Shoot | 10.95 | |||
| 89. Bean Curd Family Style * with meat | 8.50 | |||
| 90. Bean Curd Szechuan Style * with meat | 8.50 | |||
| 91. Bean Curd Tong-pao Style | 8.50 | |||
| 92. Vegetable with bean curd sheet | 8.50 | |||
| 93. Sauteed Squash with bamboo shoot | 9.95 | |||
| 94. Eggplant in Garlic Sauce * with meat | 8.50 | |||
| 95. Broccoli in Garlic sauce* | 8.50 | |||
| 96. String Bean w. Szechuan Style * with meat | 8.50 | |||
| 97. Lo-han Vegetables | 8.50 | |||
| 98. Preserved Veg with soy bean & bean curd sheet | 8.50 | |||
| 99. Mixed Vegetables | 8.50 | |||
| 100. Vegetable in Season | ||||
| casseroles | ||||
| 101. Pork, ham, Bamboo Shoots & Bean Curd Skin Ribbon Casserole | 15.95 | |||
| 102. Shanghai Dough & Bean Curd Sheet with pork in casserole | 15.95 | |||
| 103. Subgum Casserole | 14.95 | |||
| 104. Seafood Casserole | 16.95 | |||
| 105. Lion Head (pork) Casserole | 12.95 | |||
| 106. Fish Head Casserole | 14.95 | |||
| 107. Whole Yellow Fish with salted veg. in soup | 13.95 | |||
| 108. Smoked Pork Salty Duck with bean curd in pot | 11.95 | |||
| 109. Eggplant * with minced pork in pot | 8.95 | |||
| 110. Pig Colon in Pot | 11.95 | |||
| 111. Crab in Shell with vermicelli in pot | 11.95 | |||
| 112. Chilean Bass * with spicy flavor in pot | 18.95 | |||
| soup | ||||
| 113. Yellow Fish Potage with sea cucumber | 8.95 | |||
| 114. Yellow Fish Potage with vegetable | 7.95 | |||
| 115. Shredded Pork Potage | 5.95 | |||
| 116. West-lake Beef Potage | 5.95 | |||
| 117. Ham Winter Mellon Soup | 5.95 | |||
| 118. Fried Bean Curd with vermicelli soup | 3.95 | |||
| 119. Curry Beef * with vermicelli soup | 6.45 | |||
| 120. Chicken Corn Soup | 3.95 | |||
| 121. Hot & Sour soup* | 3.25 | |||
| 122. Vegetable & Bear Curd Soup | 3.50 | |||
| 123. Tomato Egg Drop Soup | 3.50 | |||
| 124. Clam with squash soup | 7.25 | |||
| lo mein, rice cake, rice noodle, chow fun & fried rice | ||||
| 125. Seafood scallop, shrimp & crab meat | 7.95 | |||
| 126. Shanghai chicken, pork & shrimp | 6.95 | |||
| 127. Shrimp | 6.95 | |||
| 128. Beef | 6.50 | |||
| 129. Chicken | 4.95 | |||
| 130. Pork | 4.95 | |||
| 131. Vegetables | 4.95 | |||
| 132. House Style | 7.25 | |||
| 133. Rice Noodles Singapore Style | 6.95 | |||
| pan fried noodle | ||||
| 134. Seafood scallop, shrimp & crab meat | 9.95 | |||
| 135. Shanghai chicken, pork & shrimp | 8.95 | |||
| 136. Shrimp | 8.95 | |||
| 137. Beef | 8.50 | |||
| 138. Chicken or Pork | 7.95 | |||
| braised noodle any style | ||||
| 139. Seafood scallop, shrimp & crab meat | 8.95 | |||
| 140. Shanghai chicken, pork & shrimp | 6.95 | |||
| 141. Shrimp | 6.95 | |||
| 142. Shredded pork, Preserved Vegetable | 6.95 | |||
| 143. Vegetables | 6.50 | |||
| over rice $4.25 | ||||
| 144. Shredded Pork Over Rice | ||||
| 145. Double Cooked Pork Over rice* | ||||
| 146. Pork Chop Over Rice | ||||
| 147. Beef with broccoli over rice | ||||
| 148. Beef with bean curd over rice | ||||
| 149. Chicken * with peanut over rice | ||||
| 150. Bean Curd Szechuan Style Over Rice * with pork | ||||
| 151. Mixed Vegetables Over Rice | ||||
| 152. String Bean Over Rice * with pork | ||||
| 153. Eggplant * with garlic sc over rice (with pork) | ||||
| noodle, rice noodle & rice cake in soup | ||||
| 154. Seafood of Above | 6.25 | |||
| 155. Assorted Meats and Seafood of Above | 4.95 | |||
| 156. Shrimp of Above | 4.95 | |||
| 157. Preserved Vegetable with pork of above | 4.25 | |||
| 158. Hot Preserved Veg with pork of above | 4.25 | |||
| 159. Pork Chop of Above | 4.95 | |||
| 160. Aromatic Beef of Above | 4.95 | |||
| 161. Noodle * with shredded beef in broth | 4.95 | |||
| 162. Braised Beef of above* | 4.95 | |||
| 163. Smoked Fish Above | 4.95 | |||
| 164. Vegetables of Above | 3.75 | |||
| 165. Yang Chun Noodle | 2.25 | |||
| 166. Dai-lu Noodle | 4.95 | |||
| 167. Spicy Minced Meat noodle* | 3.75 | |||
| dim sum | ||||
| 168. Steamed Juicy Pork Bun (8) | 4.50 | |||
| 169. Crab Meat & Pork Steamed Bun (8) | 6.50 | |||
| 170. Steamed Pea Shoot Tiny Bun (8) | 6.95 | |||
| 171. Pan Fried Tiny Bun (8) | 4.50 | |||
| 172. Pork Fried Dumpling (8) | 4.50 | |||
| 173. Steamed Pork Dumpling (8) | 4.25 | |||
| 174. Steamed House Vegetable Dumpling (8) | 4.50 | |||
| 175. Steamed Pork & Leek Dumpling (8) | 4.50 | |||
| 176. Scallion Pancake | 1.75 | |||
| 177. Shu Mai (6) w. sticky rice | 4.75 | |||
| 178. Crispy Turnip Pastry (2) | 3.95 | |||
| 179. Steamed Mushroom & Veg Bun (3) | 2.50 | |||
| 180. Date Pastry (2) | 3.50 | |||
| 181. Shanghai Wonton Soup (10) | 3.75 | |||
| 182. Spring Roll (1) | 1 | |||
| 183. Sweet Eight Jewel Rice | 4.95 | |||
| 184. Sweet Eight Jewel Taro | 6.95 | |||
| 185. Sweet Red Bean Pancake | 3.25 | |||
| 186. Ning Bo Rice Ball | 2.95 | |||
| 187. Cold Sesame Noodle | 3.75 | |||
| 188. Wonton in Spicy Flavor (10)* | 4.25 | |||
| chef's specialties | ||||
| C1. Sea Cucumber with shrimp seed | 28.95 | |||
| C2. Whole Flounder Filet with seaweed | 26.95 | |||
| C3. Chrysanthemum Fish | 15.95 | |||
| C4. Sauteed Eel with chives | 15.95 | |||
| C5. Fried Fish with seaweed & fried pork chop | 15.95 | |||
| C6. Tilapia with scallion in brown sauce | 14.95 | |||
| C7. Jumbo Shrimp (6) * with chili sauce | 18.95 | |||
| C8. Jumbo Shrimp * with kong po sauce | 15.95 | |||
| C9. Sizzling Chilean Bass | 18.95 | |||
| C10. Chicken with chestnut in pot | 14.95 | |||
| C11. Boneless Duck with eight jewel (reserve order) | 34 | |||
| C12. Tai-chi chicken* | 13.95 | |||
| C13. Steam Whole Fish with hot pepper | 16.95 | |||
| C14. Pork Shoulder in Honey Sauce | 13.95 | |||
| C15. Salty Pork Belly with bean curd sheet | 12.95 | |||
| C16. Squash with fresh scallop | 16.95 | |||
| C17. Crab with salty egg yolk | 15.95 | |||
| lunch special | ||||
| Served With Rice & Soup | ||||
| L1. Shredded pork* with garlic sauce | 4.75 | |||
| L2. Double Cooked pork* | 4.75 | |||
| L3. Shredded Pork Bean Curd Skin | 4.75 | |||
| L4. Shredded Pork Dry Bean Curd | 4.75 | |||
| L5. Shredded Pork Peking Style | 4.75 | |||
| L6. Pork Mixed Vegetable | 4.75 | |||
| L7. Smoked Pork * with spicy pepper | 4.75 | |||
| L8. Pork Chop | 4.75 | |||
| L9. Pepper Steak | 5.25 | |||
| L10. Beef with scallion | 5.25 | |||
| L11. Beef with mushroom & bamboo shoots | 5.25 | |||
| L12. Shredded beef* with spicy pepper & dry bean curd | 5.25 | |||
| L13. Shredded beef* with hunan style | 5.25 | |||
| L14. Beef with string bean | 5.25 | |||
| L15. Beef with bean | 5.25 | |||
| L16. Beef with bean curd | 5.25 | |||
| L17. Beef with tomato | 5.25 | |||
| L18. Sha-cha beef* | 5.25 | |||
| L19. Beef with black bean sauce | 5.25 | |||
| L20. Beef with broccoli | 5.25 | |||
| L21. Braised Beef | 5.25 | |||
| L22. Chicken with brown sauce | 4.75 | |||
| L23. Diced chicken* in szechuan style | 4.75 | |||
| L24. Diced Chicken with black bean sauce | 4.75 | |||
| L25. Diced Chicken with cashew nuts | 4.75 | |||
| L26. Diced chicken* with peanuts | 4.75 | |||
| L27. Chicken with tomato sauce | 4.75 | |||
| L28. Chicken with vegetable | 4.75 | |||
| L29. chicken* with curry sauce | 4.75 | |||
| L30. Chicken Snow Pea & Mushroom | 4.75 | |||
| L31. Chicken with broccoli | 4.75 | |||
| L32. Sesame Chicken | 5.50 | |||
| L33. General Tso's chicken* | 5.50 | |||
| L34. Sweet & Sour Chicken | 5.50 | |||
| L35. Shrimp with chicken in brown sauce | 5.50 | |||
| L36. Shrimp with green pea | 5.75 | |||
| L37. Shrimp with bean curd | 5.75 | |||
| L38. Shrimp with lobster sauce | 5.75 | |||
| L39. shrimp* with chili sauce | 5.75 | |||
| L40. Shrimp with vegetable | 5.75 | |||
| L41. Sauteed Fish Fillet with white sauce | 6.25 | |||
| L42. Fish Fillet with sweet & sour sauce | 6.25 | |||
| L43. Fish fillet* with spicy sauce | 6.25 | |||
| L44. Fish Fillet with brown sauce | 6.25 | |||
| L45. Sauteed Fish Fillet with brown sauce | 6.25 | |||
| L46. String bean* with szechuan style with meat | 4.75 | |||
| L47. Bean curd* with szechuan style with meat | 4.75 | |||
| L48. Lo Ham Vegetable | 4.75 | |||
| L49. eggplant* with garlic sauce with meat | 4.75 | |||
| L50. Mixed Vegetable | 4.75 | |||
| L51. Preserved Veg with soy bean & curd | 4.75 | |||
| L52. Vegetable with bean curd skin | 4.75 | |||
Menus provided by Menupages