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dinner

soup and salad
Miso with tofu				4.50
Clear Soup				9
Spicy Seafood Soup				14
Dozen Asari Miso Soup				10
Oshitashi				8
Field Greens				8
Shiitake Salad				14
Baby Spinach Dried Miso				14
cold dishes
Spicy Miso Chips with bigeye tuna or scallop				7
Nobu Sashimi Tacos				24
Kumamoto Oysters with maui onion salsa				12
Bigeye & Bluefin Toro Tartar				34
Salmon or Yellowtail Tartar				24
Monkfish Pate with caviar				19
Ceviche Nobu Style				16.50
Lobster Ceviche				15
Bigeye Tuna Tataki with ponzu				21
Sashimi Salad with matsuhisa dressing				24
Lobster Salad with spicy lemon dressing				42
Salmon Skin Salad				15
Baby Spinach Salad with fresh fluke sashimi				20
Moroheiya Pasta Salad with fresh lobster				43
Yellowtail Sashimi with jalapeño				21
Shiromi Usuzukuri				18
New Style Sashimi				20
Tiradito Nobu Style				20
Fluke Sashimi with dried miso				22
Baby Spinach Salad Dried Miso with shrimp, scallop or king crab				28
hot dishes
Rock Shrimp or Scallop served on limestone lettuce				8.50
Sea Urchin Tempura				14
Asparagus with egg sauce				17.50
Mushroom Salad				20
Crispy Rice with spicy tuna, salmon or yellowtail				19
Spinach Wrapped Sea Urchin				21
Matsuhisa Shrimp and Caviar				17
Baby Abalone with light garlic sauce
Rock Shrimp Tempura with ponzu or creamy spicy sauce				21
Lobster Tempura with ponzu or creamy spicy sauce				42
King Crab Tempura with amazu ponzu				42
Halibut Cheeks with wasabi pepper sauce				21
Shrimp and Lobster with spicy lemon sauce				36
Squid "pasta" with garlic sauce				22
Eggplant with miso				9
Eggplant Special with shrimp, scallop and creamy spicy sauce				18
Salt Baked Fish with dried miso				37
Chilean Sea Bass with black bean sauce				37
Fish and Chips Nobu-style				25
Arctic Charr with crispy baby spinach				22
Black Cod with miso				32
Broiled Yellowtail Collar				19
Lobster with wasabi pepper sauce				42
Creamy Spicy Crab				32
Bluefin Toro Hagashi Special
Seafood Toban Yaki				32
Bluefin Toro Toban Yaki
Washu Beef				oz 20
Andes Wagyu Beef				oz 28
Washu Beef Gyoza Nobu Style				30
dinner entrees
Served With Miso Soup and Rice
Filet of Salmon with teriyaki or anticucho sauce				30
Scallops with spicy garlic or pepper sauce				32
Chicken with teriyaki or pepper sauce				29
Tenderloin of Beef with teriyaki or pepper sauce				36
Colorado Lamb Chops with balsamic teriyaki or anticucho sauce				45
Tempura Dinner				30
Sashimi Dinner				34
Sushi Dinner				34
kushiyaki
Served With Teriyaki or Anti-cucho sauce. (2 skewers)
Beef				12
Shrimp				12
Scallop				12
Chicken				9
Squid				11
Vegetable				7.50
Washu Beef 1 skewer				16
sushi & sashimi
Price Per Piece
Bigeye Tuna				6
Bluefin Toro
Yellowtail				6
Kanpachi				7
Salmon				5
Japanese Red Snapper				7.50
Fluke				4.50
White Fish				4.50
Mackerel				4
Sawara				4
Japanese Eel				7.50
Sea Eel				6.50
Octopus				5
Shrimp				5
Jumbo Clam				8
Aoyagi				4
Live Scallop				7
Baby Abalone
King Crab				9
Snow Crab				6.50
Sea Urchin				8
Salmon Egg				5.50
Smelt Egg				4
Tamago				3.50
sushi rolls
Hand Roll / Cut Roll
Bigeye Tuna			7	8
Bigeye Tuna Asparagus			7.50	8.50
Bigeye & Bluefin Toro Scallion
Spicy Bigeye Tuna			7.50	8.50
Yellowtail Scallion			7	8
California			8	12
House Special				(cut roll) 15
Japanese Eel Cucumber			12	12
Salmon Skin			7	10
Shrimp Tempura			6.50	10
Soft Shell Crab				(cur roll) 15
Kappa			4	5
Vegetable			6	8
tempura
2 Pieces Per Order
Asparagus				3
Avocado				3
Bell Pepper				2
Broccoli				2
Carrot				2
Eggplant				3
Enoki				4
Green Beans				3
Kaki Age				12
Onion				2
Pumpkin				3
Scallop				8
Shiitake				4
Shojin				10
Shrimp				8
Snow Peas				2
Squid				7
Sweet Potato				2
Tofu				3
White Fish				7
Zucchini				2
dessert
Froyo frozen yogurt, fresh strawberries, freeze-dried raspberries, blueberry coulis, black sesame garapinados				12
Kamameshi vanilla cinnamon rice pudding, mochi pearls, puffed soba and kuromitsu ice cream				13
Banana Soy Toban shoyu caramelized bananas, roasted pecans and malaga ice cream				13
Bento Box warm valrhona chocolate souffle cake, shiso syrup, white chocolate sauce and green tea ice cream				12
Apple Butterscotch Miso caramel apples, butterscotch miso, toasted almonds and sour cream ice cream				13
Suntory Whisky Iced Cappuccino whisky cream, cocoa coffee crumble, milk ice cream and suntory whisky foam				11
Mango Yuzu Champagne mango yuzu gelee, fresh mango, lemon olive oil sponge, champagne zabaglione and coconut crumble				11
House Made Ice Cream or Sorbet				9
Mochi Ice Cream				10
Seasonal Fresh Fruit				11
Fruit Sake			25	35

prix fixe dinner $35

appetizers
Choice of
Yellowtail Tartar
Black Cod Limestone Lettuce
Rock Shrimp Tempura with creamy spicy sauce
entrees
Choice of
Artic Charr with crispy baby spinach
Beef Toban Yaki
Assorted Sushi
dessert
Bento Box

drinks

cocktails
Matsuhisa Martini krome vodka, hokusetsu sake, ginger & garnished with cucumbers				17
Emporio Martini tanqueray gin, hokusetsu sake, cranberry, lychee & lime juice				17
Pineapple Martini vincent van gogh pineapple vodka, peach liqueur & fresh pineapple purée				17
Bellini Martini akvinta vodka, creme de peche & white peach puree				17
Bitter Mango mango infused vodka, campari, mango purée & fresh red shiso				17
Tequila Taiyo silver tequila, passion fruit puree, coconut milk, lime juice & cilantro				17
Grapefruit Martini right gin, elderflower liqueur, fresh grapefruit & lime juice				17
Cucumber Martini citron vodka, cucumber puree, lychee & lemon juice				17
Champagne 95 champagne, torres orange liqueur, creme de peche & pineapple juice				17
Spiced Pear Martini canton ginger cognac, pear infused vodka & pear purée				17
Pisco Sour peruvian pisco, torres orange liqueur, lime, sugar cane & cinnamon				17
Fig Martini fig infused vodka with a splash of lychee juice				17
Hudson straight rye whiskey, cherry brandy, orange juice, ginger beer, shiso & shichimi				17
Eva Sakura suntory yamazaki 12 year whiskey, hokusetsu sake, sweet vermouth, yamamomo & cherry juices				21
aperitifs $12
Galliano
Campari
Pimm's
Pastis "henri bardouin"
Vermouth, "cinzano" Bianco & Rossi
digestifs
Anisette Marie Brizard				12
Sambuca "romana"				13
Sambuca "romana" Black				13
Poire William				16
Nonino Grappa di Chardonnay				16
Busnel "pays d' auge" Calvados				18
Grand Marnier "cuvee Du centenaire"				30

wine by the glass

sparkling and champagne
Prosecco, 'treviso' Tullia n.v. (italy)				17
Louis Roederer Brut Premier N.v				22
Moet Chandon Rose Imperial N.v				(187ml) 26
white
Pinot Grigio due torri 2011 (delle venezie)				13
Riesling Kabinett knyphausen 'baron k' 2010 (rheingau)				15
Albariño terra gauda 2010 (spain)				15
Sauvignon blanc, sr select 2010 (california)				14
Chardonnay harlow 2009 (santa barbara)				16
Nobu Matsuhisa 2010 (russian river)				18
rose
Cotes de Provence domaine houchart 2010 (france)				14
red
Pinot Noir rodenbeck 2009 (central coast)				17
Rioja Crianza ermita 2007 (rioja)				14
Merlot flora springs 2009 (napa valley)				15
Malbec durigutti 2009 (mendoza)				14
Cabernet Sauvignon nobu matsuhisa 2010 (california)				19

to go

cold dishes
Yellowtail Sashimi with jalapeño				21
Sashimi Salad				24
Lobster Ceviche on Lettuce				(2pc) 15
Ceviche Nobu Style				16.50
Bigeye Tuna Tataki with ponzu				21
Lobster Shiitake Salad				42
Lobster Moroheiya Pasta Salad				43
Salmon Skin Salad				15
Baby Spinach & Fluke Sashimi Salad				20
hot dishes
Eggplant with miso				9
Lobster Tempura with ponzu or creamy spicy sauce				42
Rock Shrimp Tempura with ponzu or creamy spicy sauce				21
Creamy Spicy Crab				32
Squid "pasta"				22
Mushroom Salad				20
Black Cod with miso				32
Chilean Sea Bass with black bean sauce				37
Lobster with wasabi pepper sauce				42
Shrimp & Lobster with spicy lemon sauce				36
Arctic Charr Inaniwa & Crispy Spinach				22
kushiyaki
Served With Teriyaki or Anti-cucho sauce. (2 skewers)
Shrimp				12
Beef				12
Scallop				12
Chicken				9
Sushi Dinner				34
Sashimi Dinner				34
sushi & sashimi
Price Per Piece
Bigeye Tuna				6
Bluefin Toro
Yellowtail				6
Kanpachi				7
Salmon				5
Japanese Red Snapper				7.50
Fluke				4.50
White Fish				4.50
Mackerel				4
Sawara				4
Japanese Eel				7.50
Sea Eel				6.50
Octopus				5
Shrimp				5
Jumbo Clam				8
Live Scallop				7
Snow Crab				6.50
King Crab				9
Sea Urchin				8
Salmon Egg				5.50
Smelt Egg				4
Tamago				3.50
sushi rolls
Hand Roll / Cut Roll
Bigeye Tuna			7	8
Bigeye Tuna Asparagus			7.50	8.50
Bigeye & Bluefin Toro Scallion
Spicy Bigeye Tuna			7.50	8.50
Yellowtail Scallion			7	8
California			8	12
House Special				(cut roll) 15
Japanese Eel Cucumber			12	12
Salmon Skin			7	10
Shrimp Tempura			6.50	10
Soft Shell Crab				(cut roll) 15
Kappa			4	5
Vegetable			6	8

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