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Home > Restaurants > Nick & Toni's Café
| appetizers | ||||
|---|---|---|---|---|
| Romaine Salad caesar dressing, garlic croutons, grana padano | 11 | |||
| Satur Farms Arugula blood orange segments, pecorino romano | 12 | |||
| Cherry Wood Smoked Duck Breast frisee, trevisano, dried cherry vinaigrette | 14 | |||
| Crispy Sweetbreads caper aioli | 15 | |||
| Prosciutto di San Daniele cavalo crudo, aged balsamic vinegar | 15 | |||
| Crispy Chicken Livers anson mills creamy polenta | 14 | |||
| panini $14 | ||||
| Pollo grilled chicken, grilled eggplant, fontina, balsamic aioli | ||||
| Prosciutto prosciutto di san daniele, fresh mozzarella, roasted peppers, arugula | ||||
| Porchetta roasted pork, roasted red onions, apple mostarda | ||||
| Salmone smoked salmon, caper mascarpone, arugula | ||||
| pizza | ||||
| Margherita tomato, fresh mozzarella, basil | 15 | |||
| Salsicce E Funghi fennel sausage, mushrooms, fontina | 16 | |||
| Verdure roasted vegetables, goat cheese | 16 | |||
| Vongole littleneck clams, parmigiano reggiano, toasted bread crumbs | 17 | |||
| entrees | ||||
| Frittata satur farm baby spinach, goat cheese | 12 | |||
| Penne Alla Vecchia Bettola spicy oven roasted tomato sauce | 12 | |||
| Orecchiette braised cauliflower, anchovy, chili, toasted bread crumbs | 13 | |||
| Hand Cut Pappardelle butternut squash bolognese | 13 | |||
| Risotto saffron, braised milk fed veal short rib | 16 | |||
| Atlantic Salmon chick pea puree, moroccan glazed baby carrots | 17 | |||
| Hamburger or Turkey Burger lettuce, tomato, hand cut french fries choice of fontina or mozzarella | 13 | |||
| Roasted Free Range Chicken yukon gold potatoes, pancetta, garlic, rosemary | 18 | |||
| Tuna Nicoise oil cured tuna, baby greens, fingerling potatoes, cherry tomatoes, nicoise olives | 15 | |||
| Day Boat Cod brandade, braised greens, lemon sauce | 20 | |||
| sides $6 | ||||
| Braised Greens | ||||
| Hand Cut French Fries | ||||
| Satur Farms Baby Vegetables | ||||
| Anson Mills Polenta Fries | ||||
| appetizers | ||||
|---|---|---|---|---|
| Zucchini Chips | 9 | |||
| Romaine Salad caesar dressing, garlic croutons, grana padano | 11 | |||
| Satur Farms Arugula blood orange segments, pecorino romano | 12 | |||
| Cherry Wood Smoked Duck Breast frisee, trevisano, dried cherry vinaigrette | 14 | |||
| Crispy Sweetbreads caper aioli | 15 | |||
| Prosciutto di San Daniele cavalo crudo, aged balsamic vinegar | 15 | |||
| Crispy Chicken Livers anson mills creamy polenta | 14 | |||
| Pizzette wild mushrooms, montasio, truffle oil | 14 | |||
| entrees | ||||
| Penne Alla Vecchia Bettola spicy oven roasted tomato sauce | 20 | |||
| Orecchiette braised cauliflower, anchovy, chili, toasted bread crumbs | 21 | |||
| Hand Cut Pappardelle butternut squash bolognese | 21 | |||
| Risotto saffron, braised milk fed veal short rib | 22 | |||
| Atlantic Salmon chick pea puree, moroccan glazed baby carrots | 26 | |||
| Berkshire Pork Chop anson mills mushroom farro, oranges, marsala | 28 | |||
| Grilled Quail & Fennel Sausage lentils, trevisano, green olive tapenade | 26 | |||
| Whole Fish del Giorno satur farms roasted baby vegetables | 30 | |||
| Roasted Free Range Chicken yukon gold potatoes, pancetta, garlic, rosemary | 25 | |||
| Day Boat Cod brandade, braised greens, lemon sauce | 27 | |||
| Ny Strip Steak anson mills polenta fries, wild mushrooms | 28 | |||
| sides $6 | ||||
| Braised Greens | ||||
| Yukon Gold Potatoes | ||||
| Satur Farms Baby Vegetables | ||||
| Anson Mills Polenta Fries | ||||
| appetizers | ||||
|---|---|---|---|---|
| Romaine Salad caesar dressing, garlic croutons, grana padano | 11 | |||
| Satur Farms Arugula blood orange segments, pecorino romano | 12 | |||
| Cherry Wood Smoked Duck Breast frisee, trevisano, dried cherry vinaigrette | 14 | |||
| Crispy Sweetbreads caper aioli | 15 | |||
| Prosciutto di San Daniele cavalo crudo, aged balsamic vinegar | 15 | |||
| Crispy Chicken Livers anson mills creamy polenta | 14 | |||
| panini $14 | ||||
| Pollo grilled chicken, grilled eggplant, fontina, balsamic aioli | ||||
| Prosciutto prosciutto di san daniele, fresh mozzarella, roasted peppers, arugula | ||||
| Porchetta roasted pork loin, roasted red onions, apple mostarda | ||||
| Salmone smoked salmon, caper mascarpone, arugula | ||||
| pizza | ||||
| Margherita tomato, fresh mozzarella, basil | 15 | |||
| Salsicce E Funghi fennel sausage, wild mushrooms, fontina | 16 | |||
| Verdure roasted vegetables, goat cheese | 16 | |||
| Vongole littleneck clams, parmigiano reggiano, toasted bread crumbs | 17 | |||
| entrees | ||||
| Frittata satur farm baby spinach, goat cheese | 12 | |||
| Lemon Ricotta Pancakes warm maple syrup, fresh whipped cream | 13 | |||
| Steak & Eggs Any Style tuscan bread, field greens | 16 | |||
| Oven Baked Eggs Bolognese baby spinach, toasted brioche | 14 | |||
| Penne Alla Vecchia Bettola spicy oven roasted tomato sauce | 12 | |||
| Hand Cut Pappardelle butternut squash bolognese | 13 | |||
| Risotto saffron, braised milk fed veal short rib | 16 | |||
| Atlantic Salmon chick pea puree, moroccan glazed baby carrots | 17 | |||
| Hamburger or Turkey Burger lettuce, tomato, hand cut french fries choice of fontina or mozzarella | 13 | |||
| Roasted Chicken yukon gold potatoes, pancetta, garlic, rosemary | 18 | |||
| Day Boat Cod brandade, braised greens, lemon sauce | 20 | |||
| sides $6 | ||||
| Braised Greens | ||||
| Hand Cut French Fries | ||||
| Anson Mills Polenta Fries | ||||
| Chocolate Cubo Dolce dark chocolate mousse, tangerine custard sauce, sesame tuille | 10 | |||
|---|---|---|---|---|
| Arborio Rice Pudding warm toffee bananas, pistachio, pistachio lace cookie | 10 | |||
| Tartufo caramel truffle, chocolate and hazelnut gelato, almond biscotti crumbs | 13 | |||
| Halsey Farm Apple Walnut Crumble south fork spiced apples, walnut crumble vanilla gelato, apple cider reduction | 10 | |||
| Italian Wedding Cake almond pound cake, berry jam, chocolate ganache, almonds | 9 | |||
| Nick & Toni’s Biscotti vin santo | 8 | |||
| Gelato & Sorbetto del Giorno | 8 | |||
| coffee & espresso | ||||
| Press Pot of Coffee | 4 | |||
| Espresso | 3.50 | |||
| Cappuccino | 5 | |||
| Latte | 5 | |||
| Macchiato | 3.50 | |||
| Double Espresso | 6 | |||
| tea $4 | ||||
| Pot of Tea | ||||
| Black english breakfast, earl grey, darjeeling | ||||
| Green sencha | ||||
| Scented jasmine | ||||
| Herbal chamomile, peppermint | ||||
| Fruit orange passion, apricot | ||||
| Decaffeinated earl grey | ||||
| dessert wines | ||||
| Muscat st. Jean val d’orbieu 375 ml (nv) | 9 | 45 | ||
| Torcoloto maculan 375 ml (2000) | 11 | 55 | ||
| Vin Santo castellare (1996) | 10 | 50 | ||
| Dindarello maculan 350 ml (2005) | 10 | 50 | ||
| Tokaji 5 Puttonyos oremus 500 ml (1999) | 15 | 75 | ||
| Rivesaltes Ambre 4 Ans D’age domaine de rancy (1999) | 12 | 60 | ||
| port | ||||
| Cockburn’s Fine Ruby Port | 10 | |||
| Cockburn’s Fine Tawny Port | 10 | |||
| Dow’s Boardroom Tawny Reserve | 12 | |||
| 1996 Dow’s Quinta Do Bomfin | 15 | |||
| grappa | ||||
| Nardini aquavite | 10 | |||
| Nardini Almond mandorla | 10 | |||
| Jacopo Poli stagione di ciliege | 15 | |||
| Chiara di Moscato | 15 | |||
| Vespaiolo | 15 | |||
| Merlot | 15 | |||
| brandy & cognac $9 | ||||
| Hennessey Vs | ||||
| Martell Vsop | ||||
| Hine Rare & Delicate | ||||
| Delamain Xo Pale and Dry | ||||
| Remy Martin Vsop | ||||
| Leopold Gourmel age du fruit | ||||
| armagnac | ||||
| Cerbois Vsop | 12 | |||
Served Daily 12pm-3:30pm, * Open At 11:30 on sunday, Call For Brunch Specials
| appetizers | ||||
|---|---|---|---|---|
| Romaine Salad caesar dressing, croutons, grana padano | 11 | |||
| Arugula fava beans, pecorino romano, red wine vinaigrette | 14 | |||
| Green Market Chopped Salad local produce, aged provolone, salmueria biellese soppressata | 16 | |||
| Soft Shell Crab mustard greens, tomato, black olives, capers | 17 | |||
| Prosciutto di San Daniele cavalo crudo, aged balsamic vinegar | 15 | |||
| Asparagus Milanese arm fresh egg, grana padano, truffle oil | 14 | |||
| American Artisanal Cheese Plate | 17 | |||
| pizza | ||||
| Available Everyday Lunch | ||||
| Margherita tomato, fresh mozzarella, basil | 15 | |||
| Salsicce E Funghi fennel sausage, mushrooms, fontina | 16 | |||
| Verdure roasted vegetables, goat cheese | 16 | |||
| Vongole littleneck clams, parmigiano reggiano, bread crumbs | 17 | |||
| panini | ||||
| Pollo grilled chicken, grilled eggplant, fontina, balsamic aioli | 14 | |||
| Prosciutto prosciutto, fresh mozzarella, peppers, arugula | 14 | |||
| Bistecca grilled steak, spring onions, gorgonzola | 16 | |||
| Peperonata roasted peppers, arugula, goat cheese, salsa verde | 14 | |||
| entrees | ||||
| Frittata satur farms baby spinach, goat cheese | 12 | |||
| Penne Alla Vecchia Bettola spicy oven roasted tomato sauce | 12 | |||
| Spaghetti guanciale, ramps, chili, fried duck egg | 14 | |||
| Hand Cut Pappardelle veal & pork bolognese, ricotta al forno | 14 | |||
| Risotto spring pea, laughing bird shrimp | 16 | |||
| Atlantic Salmon spring onions, cranberry beans, peppers | 17 | |||
| Diver Scallops ea shoots, roasted fennel, truffle vinaigrette | 18 | |||
| Hamburger or Turkey Burger fries, fontina or mozzarella | 13 | |||
| Free Range Chicken yukon gold potatoes, pancetta, garlic, rosemary | 18 | |||
| Tuna Nicoise | 15 | |||
| Local Fluke local fiddlehead ferns, preserved lemon | 18 | |||
| sides $6 | ||||
| Grilled Asparagus | ||||
| Hand Cut French Fries | ||||
| Satur Farms Baby Vegetables | ||||
| Local Fiddlehead Ferns | ||||
Served Daily 5:30pm-10:30pm, *open At 5:00 Sat & Sun
| appetizers | ||||
|---|---|---|---|---|
| Zucchini Chips | 9 | |||
| Romaine Salad caesar dressing, croutons, grana padano | 11 | |||
| Arugula fava beans, pecorino romano, red wine vinaigrette | 14 | |||
| Green Market Chopped Salad local produce, aged provolone, salmueria biellese soppressata, | 16 | |||
| Soft Shell Crab mustard greens, tomatoes, black olives, capers | 17 | |||
| Prosciutto di San Daniele cavalo crudo, aged balsamic vinegar | 15 | |||
| Asparagus Milanese farm fresh egg, grana padano, truffle oil | 14 | |||
| American Artisanal Cheese Plate | 17 | |||
| pizza | ||||
| Available sunday, Thursday Dinner | ||||
| Margherita tomato, fresh mozzarella, basil | 15 | |||
| Salsicce E Funghi fennel sausage, mushrooms, fontina | 16 | |||
| Verdure roasted vegetables, goat cheese | 16 | |||
| Vongole littleneck clams, parmigiano reggiano, bread crumbs | 17 | |||
| entrees | ||||
| Penne Alla Vecchia Bettola spicy oven roasted tomato sauce | 20 | |||
| Spaghetti guanciale, ramps, chili, fried duck egg | 21 | |||
| Hand Cut Pappardelle veal & pork bolognese, ricotta al forno | 22 | |||
| Risotto spring pea, laughing bird shrimp | 23 | |||
| Atlantic Salmon spring onions, cranberry beans, peppers | 26 | |||
| Baby Lamb Chops satur farm baby vegetables, nugget potatoes | 30 | |||
| Diver Scallops pea shoots, roasted fennel, truffle vinaigrette | 28 | |||
| Whole Fish del Giorno satur farms roasted beets | 30 | |||
| Free Range Chicken yukon gold potatoes, pancetta, garlic, rosemary | 25 | |||
| Local Fluke local fiddlehead ferns, preserved lemon | 27 | |||
| Ribeye Steak roasted plum tomatoes, chili, scallions, arugula | 28 | |||
| sides $6 | ||||
| Grilled Asparagus | ||||
| Yukon Gold Potatoes | ||||
| Satur Farms Baby Vegetables | ||||
| Local Fiddlehead Ferns | ||||
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