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a la carte menu

ninja signature dishes
Main Course For 2
Katana angus steak with teriyaki sauce, fried risotto and alaskan king crab served with tomato mango sauce topped with white sauce and melted cheese				50
appetizers
Dancing Plantain sliced plantain chips served with guacamole tomato dipping sauce, kinzanji-miso and tarama salad				8
Seasonal Greens a selection of fresh vegetables handpicked by our chef at the market, tossed with japanese infused balsamic				9
Caesar Salad * shredded romaine lettuce dressed with caesar dressing under the oven baked parmesan cheese topped with ninja bread				12
Ninja Miso Soup vegetable miso soup. if you find a prize, you may be assassinated				15
Batto Jutsu * thai style, roasted duck and bell peppers dressed with citrus coriander sauce mixed with a bit of japanese herb "shiso" leaves				16
Creamy Shrimp chinese-style battered fried shrimp mixed with a creamy mayonnaise sauce combined with condensed milk and dry gin, sprinkled with cashew nuts and coriander leaves				16
Bombshell * sashimi quality scallop and alaskan king crab served with ponzu sauce				18
Kirikabu thinly sliced wagyu beef with rice and sautéed zucchini served with "michinobu" sauce protected by "kirikabu" wood stamp filo				30
main course
Fish & Chips * deep fried marinated monk fish served with ponzu sauce				19
Choco Wasabi Salmon grilled salmon served with citrus wasabi honey sauce decorated with mint leaves				28
Fish Fiesta oven grilled cajun spiced izumidai served with salsa				32
Ancient Short Rib huge sautéed short rib served with asian spiced bbq sauce				19
Teriyaki Chicken combination of grilled cage free chicken: thigh, breast and wing served with teriyaki sauce				28
Ginger Pork simmered pork loin served with corn butter rice engaged with creamy ginger sauce				28
Bonfire * grilled marinated lamb served with a torch				38
Ribeye Steak 22 oz u.s ribeye steak served with garlic, wasabi and teriyaki sauce and bacon cauliflower gratin sprinkled with nutmeg				43
sushi and sashimi
Tuna Roll				8
Salmon Roll				8
Yellowtail Roll				8
Eel Roll				8
California Roll				8
Vegetable Roll cucumber and avocado roll				8
Shrimp Tempura Roll shrimp tempura and avocado, scallion and cucumber rolled in rice cubes served with sesame sauce				12
Spicy Tuna Roll tuna and tobiko mixed in a spicy sauce and cucumber, rolled in rice cubes				12
Wasabi Yellowtail Roll yellowtail, scallion and cucumber rolled up and decorated with wasabi tobiko & wasabi root				12
Teriyaki Roll grilled beef and red leaf lettuce served in a teriyaki sauce				12
Jalapeño Star designed after a ninja star, salmon, cucumber, avocado and jalapeño				12
Four Elements simply a california roll topped with tuna, salmon, yellowtail and eel				12
Driftwood Roku daily 6 varieties of nigiri sushi and spicy tuna roll				28
Driftwood Hachi daily 8 varieties of nigiri sushi and spicy tuna roll				35
Floating Sashimi * three different type of sashimi specially selected by our chef				25
kids menu
For Children Age 12 and Under
Okosama teriyaki chicken, creamy shrimp, fried potato, mixed greens and california roll				25
yuki mura $38
First Course - Caesar Salad romaine lettuce and a roasted parmesan cheese chip with caesar dressing
Second Course - Spicy Tuna Roll tuna and tobiko mixed in a spicy sauce and cucumber, rolled in rice cubes
Third Course - Teriyaki Chicken combination of grilled chicken: thigh, breast and wing served with teriyaki sauce
kunoichi $48
First Course - Aburi Shrimp Salad vegetable rice simmered in a dashi broth wrapped in a thinly baked shrimp filo comes with aburi presentation
Second Course - Sushi Rolls a combination of spicy tuna roll and shrimp tempura roll
Third Course - Roast Salmon roasted salmon and vegetables served with red pepper garlic sauce mixed with grated apple
Fourth Course - Volcano tender brisket slowly braised in a miso red wine sauce erupt your volcano to eat
Dessert your choice of dessert
dessert
Bon Sai designed as a beautiful bonsai tree. sweet potato custard decorated with twisted pie crusts				8
Rainbow soft white chocolate topped with fruit-infused apple gelatin				8
Sorbet a daily variety of sorbets is available				8
Big Apple our new head chef was inspired by this city. dipping style dessert, red bean spring roll served with whipped apple juice				12
Rose Chocolate * creamy chocolate topped with whipped white chocolate accompanied by a rose flower sitting in rose-infused mist				10
Ninja Star * the ninja ultimate weapon				10
Ice Cream a bowl of vanilla, green tea and black sesame ice creams				10
drinks
Green Tea (for two)				6
Hoji Tea (for two)				6
Coffee				4
Umeshu (plum wine)				12
Tawny Port Wine 10year's				13
Tawny Port Wine 20year's				26
Tawny Port Wine 40year's				40
soft drinks
Voss water still or sparkling				7
Coffee japanese mocha				4
Green Tea (for two) a pot of original gyokuro blend				6
Hoji Tea (for two) a pot of roasted green tea				6
ninja cocktails
Rin (mixed fruits) puree of passion fruit with blueberry vodka and orange liqueur topped with a splash of cranberry juice				12
Pyo (macha) frozen matcha cocktail, bacardi silver rum, lime juice and matcha with splash of orange flavor				12
Toh (lychee) fresh lychee fruit juice base, champagne, and a sunken lychee fruit				12
Sha (muddled fruits) muddled fresh strawberries, mango, lime, and spearmint with bacardi silver rum, mojito style				12
Kai (sake) muddled blackberry mixed with dry sake, vodka, mango juice and chambord				12
Jin (plum wine) unfiltered sake mixed with sweet plum wine, finished off with refreshing pineapple juice				12
Retsu (sweet cocktail) pureed banana, godiva white chocolate, cream de coco, hazelnut liqueur shaken into a martini glass and topped with a dark chocolate mousse sauce				12
Zai (tofu) Limited Offer At a refreshing cocktail for summer consisting of preach schnapps, lemonade, fresh strawberry and a splash of blue curacao				7
Zen (ginger) an eclectic martini with ginger as its main ingredient, combined with honey, lemonade and orange vodka				12
bottled beer
Sapporo Premium 3 rd year anniversary special offer				(355ml) 4
Kirin Light				(355ml) 7
Echigo Rice Beer				(500ml) 14

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