Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Nobu

Nobu

Critic's Pick Critics' Pick

105 Hudson St., New York, NY 10013 40.71934 -74.008724
at Franklin St.  See Map | Subway Directions Hopstop Popup
212-219-0500 Send to Phone
See all locations >>

    Reserve a Table

  • Cuisine: Japanese/Sushi, South American
  • Price Range: $$$$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Critics' Rating: **

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating:

    8 out of 10

      |  

    29 Reviews | Write a Review

Share this listing

Official Website

myriadrestaurantgroup.com

Hours

Mon-Fri, 11:45am-2:15pm and 5:45pm-10:15pm; Sat-Sun, 5:45pm-10:15pm

Nearby Subway Stops

1 at Franklin St.

Prices

$28-$42

Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Business Lunch
  • Celeb-Spotting
  • Dine at the Bar
  • Hot Spot
  • Lunch
  • Notable Chef
  • Private Dining/Party Space
  • Prix-Fixe
  • Online Reservation

Alcohol

  • Sake and Soju
  • Full Bar

Reservations

Recommended

Profile

This hallowed establishment still ranks among the 40 top restaurants in town, but not by much. The great fusion chef Nobu Matsuhisa has done enough innovating to span several culinary lifetimes, and, more than most things cooked up during the nineties, his miso-marinated black cod, rock shrimp with spicy mayonnaise, and tuna tartare with a bed of crushed avocado all have stood the test of time. But the sushi has never been great, and with eighteen Nobu outlets now scattered around the globe, it’s becoming clear that franchising has its costs.

Recommended Dishes

Kumamoto oysters with Maui onion salsa, $12; black cod with miso, $32; Omakase dinner, starts at $100 per person

Related Stories

Featured In

Advertising
Advertising