Home > Restaurants > Norry at Kampuchea

Norry at Kampuchea

Kampuchea Restaurant
78 Rivington St., New York, NY 10002 40.720431 -73.989388
at Allen St. See Map | Subway Directions Hopstop Popup
Send to Phone

Cuisine: Asian: Southeast, Gastropub
Price Range:
$
Key to Prices and ratings
Upscale

Almost Perfect

Exceptional

Generally Excellent

Very Good

Good

Cheap Eats

Best in Category

Excellent

Delicious

Very Good

Noteworthy
Very Expensive

Expensive

Moderate

Cheap
Reader Rating: Write a Review

Photo by Melissa Hom

Map Rate & Review

Nearby Subway Stops

F at Delancey St.; J, M, Z at Essex St.

Special Features

Dine at the Bar
Late-Night Dining
Notable Chef

Alcohol

Full Bar

Profile

This venue is closed.

The name isn’t the only thing that has changed at Kampuchea (formerly known as Kampuchea Noodle Bar). Owner Ratha Chau now goes by his full surname, Chaupoly, and he and partner Scott Burnett have expanded into an adjacent space with a barroom they’re calling the Norry. On the pub-like menu: “numpang” sandwiches like oxtail with tamarind and honey, fried chicken with spiced fleur de sel, and catfish crêpe tacos. That frees the main restaurant to focus on its restructured menu of more refined fare, like steamed striped bass with fermented cauliflower, sweet breads, and poached chicken in chile-lime broth. More new additions: Stumptown coffee and dessert. — Rob Patronite and Robin Raisfeld