• Critics’ Pick
  • Nougatine

  • French $25-$72
  • 1 Central Park W.
    New York, NY 10023
  • Neighborhood: Upper West Side
  • Phone: 212-299-3900
Nougatine Photo
Nougatine has always felt like something of a secret. It’s part of Jean-Georges Vongerichten’s flagship restaurant, Jean Georges. The food comes from the same kitchen. The service staff is just as warm and attentive as it is in the more formal dining room. Yet it never feels like the junior-varsity version of the “real” restaurant on the other side of the dividing wall. Instead, it’s the less-fussy, more-energetic barroom and café, where the experience is less expensive but never suffers as a result. The evenings are lovely (especially if you get a seat near the windows overlooking Central Park), but the best time to go is lunch, when a $38 prix fixe menu offers favorites like tuna tartare, fried calamari, and, for dessert, chocolate molten cake from the chef who many say invented the recipe. Of course, it’s often swarming with tourists these days, so it’s safe to say the secret is out, but that doesn’t make an afternoon meal here any less enjoyable.
  • Hours

    Mon-Thu, 7am-10:30am, 11:45-3:30pm and 5:30pm-11pm Fri, 7am-10:30am, 11:45am-3:30pm and 5pm-11pm Sat, 8am-10:30am, 11:30am-3:30pm and 5pm-11pm Sun, 8am-10:30am, 11:30am-3:30pm and 5:30pm-11pm

  • Prices


  • Payment

    American Express Discover MasterCard Visa

  • Special Features

    Design Standout Lunch Breakfast Notable Chef Special Occasion Brunch - Weekend Outdoor Dining Private Dining/Party Space Prix-Fixe Online Reservation

  • Alcohol

    Full Bar

  • Reservations


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