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Home > Restaurants > Ocean Grill
| appetizers | ||||
|---|---|---|---|---|
| Maine Lobster Bisque lobster profiterole | 8.50 | |||
| Steamed Prince Edward Island Mussels white wine & garlic sauce or spicy tomato | 9 | |||
| Bamboo Steamed Shrimp Dumplings soy-lime dipping sauce | 9.50 | |||
| Maryland Crab Cake classic tartar sauce | 12 | |||
| Calamari crispy lemon, zucchini, haricot verts, spicy tomato relish | 9.50 | |||
| Salmon & Tuna Tartare taro root chips, sesame, lime zest, lemongrass | 11 | |||
| Shrimp & Lobster Spring Rolls spicy coconut sauce, radish salad | 9.50 | |||
| salads | ||||
| Wedge Salad baby iceberg / tomatoes / red onions / applewood bacon / blue cheese | 9 | |||
| Macadamia Nut Crusted Goat Cheese & Roasted Beets baby arugula, sugar snap peas, sour cherry dressing | 9 | |||
| Ocean Grill Chopped cucumber, feta cheese, tomatoes, kalamata olives, capers roasted peppers, red onion, chick peas, fresh basil | 9.50 | |||
| sushi & sashimi | ||||
| Price Per Piece | ||||
| Salmon | 3.50 | |||
| Shrimp | 3.50 | |||
| Toro | ||||
| Tobiko | 3.50 | |||
| Yellowtail | 4 | |||
| Eel | 4 | |||
| Fluke | 3.50 | |||
| Smoked Salmon | 4 | |||
| Spicy Crab | 4 | |||
| Tuna | 4 | |||
| Ikura salmon roe | 4 | |||
| Spicy Tuna | 4 | |||
| house maki rolls | ||||
| Spicy Tuna Roll | 9 | |||
| Fresh Crab California Roll | 10 | |||
| Spider Maki Roll crispy soft shell crab / avocado / tobiko | 12 | |||
| Tempura Shrimp & Spicy Yellowtail Roll asian pear, ponzu sauce | 10 | |||
| Creamy Wasabi Tuna Roll tempura crunch, avocado | 13 | |||
| Thai "clear" Roll tuna / jicama / scallions / chili oil drizzle | 10 | |||
| Rainbow Roll tuna, salmon, hamachi, shrimp, avocado | 14 | |||
| Bbq eel, Avocado & Papaya Roll toasted almonds | 12 | |||
| Crispy Filet Mignon Roll shiitakes, cilantro, bok choy | 10 | |||
| Spicy Lobster & Hamachi Roll avocado, jalapeño, cilantro aioli | 13 | |||
| live maine lobster | ||||
| 2 Lbs. to 5.5 lbs. $24 Per Lb | ||||
| Steamed, Broiled or Grilled served with red bliss potatoes, broccolini | ||||
| entrée | ||||
| Fish & Chips beer battered hake, sweet and french fries , classic tartar sauce | 14 | |||
| Tuna Niçoise Salad baby artichokes / egg / peppers / potatoes / haricots verts / niçoise olives | 16 | |||
| Seafood Cobb shrimp, crabmeat, avocado, roasted peppers, hearts of palm lemon-dijon vinaigrette | 18 | |||
| Classic Chicken Cobb tomato, applewood bacon, blue cheese, avocado, egg | 14 | |||
| Grilled Mahi Mahi Sandwich hummus, roasted peppers, radish sprouts, avocado | 15 | |||
| Crunchy & Spicy Shrimp Sandwich tempura crisped shrimp, avocado, baby arugula, spicy aioli | 14 | |||
| Maryland Crab Cake Sandwich jicama slaw, chipotle aioli, spicy sweet potato fries | 16 | |||
| Grilled Chicken Sandwich applewood bacon, manchego cheese, tomato, baby arugula | 14 | |||
| Classic Caesar Salad parmigiano, ficelle croutons | 8 | |||
| Grilled Chicken | add 5 | |||
| Shrimp | add 8 | |||
| Grilled Burger french fries, choice of: bacon, cheddar, gruyere, mozzarella | 12 | |||
| simply grilled | ||||
| All Items Are Marinated With Extra Virgin Olive oil, lemon, Garlic & Capers | ||||
| Big Eye Tuna | 25 | |||
| Shrimp & Scallop | 21 | |||
| Scottish Salmon | 25 | |||
| Mahi Mahi | 22 | |||
| Swordfish Skewers | 21 | |||
| Baby Calamari | 16 | |||
| Skirt Steak | 19 | |||
| Chicken Paillard | 14 | |||
| sides | ||||
| Bok Choy & Shiitake | ||||
| Grilled New Potatoes & Frisée Salad | ||||
| Sugar Snap Peas & Asparagus Salad | ||||
| sauces | ||||
| Soy- Ginger Vinaigrette | ||||
| Lemon Emulsion | ||||
| Black Olive Tapenade | ||||
| Chipotle Red Wine | ||||
| appetizers | ||||
|---|---|---|---|---|
| Maine Lobster Bisque lobster profiterole | 8.50 | |||
| Steamed Prince Edward Island Mussels white wine & garlic sauce or spicy tomato | 9 | |||
| Bamboo Steamed Shrimp Dumplings soy-lime dipping sauce | 10 | |||
| Maryland Crab Cake classic tartar sauce | 12 | |||
| Calamari crispy lemon, zucchini, haricot verts, spicy tomato relish | 9.50 | |||
| Salmon & Tuna Tartare taro root chips, sesame, lime zest, lemongrass | 12.50 | |||
| Tuna Niçoise Sliders rare seared tuna / egg / lemon-anchovy aioli | 10 | |||
| Shrimp & Lobster Spring Rolls spicy coconut sauce, radish salad | 10 | |||
| Trio of Crudos "for two" hamachi-chili oil, salmon & fluke ceviche, fisher island oysters | (per person) 9 | |||
| salads | ||||
| Classic Caesar ficelle croutons, parmigiano-reggiano | 9 | |||
| Baby Iceberg Wedge Salad applewood bacon, crumbled maytag | 10 | |||
| Macadamia Nut Crusted Goat Cheese & Roasted Beets baby arugula, sugar snap peas, sour cherry dressing | 9 | |||
| Ocean Grill Chopped cucumber, feta cheese, tomatoes, kalamata olives, capers roasted peppers, red onion, chick peas, fresh basil | 10 | |||
| sushi & sashimi | ||||
| Price Per Piece | ||||
| Salmon | 3.50 | |||
| Shrimp | 3.50 | |||
| Toro | ||||
| Tobiko | 3.50 | |||
| Yellowtail | 4 | |||
| Eel | 4 | |||
| Fluke | 3.50 | |||
| Smoked Salmon | 4 | |||
| Spicy Crab | 4 | |||
| Tuna | 4 | |||
| Ikura salmon roe | 4 | |||
| Spicy Tuna | 4 | |||
| house maki rolls | ||||
| Spicy Tuna Roll | 9 | |||
| Fresh Crab California Roll | 10 | |||
| Spider Maki Roll crispy soft shell crab / avocado / tobiko | 12 | |||
| Tempura Shrimp & Spicy Yellowtail Roll asian pear, ponzu sauce | 10 | |||
| Creamy Wasabi Tuna Roll tempura crunch / avocado | 13 | |||
| Thai "clear" Roll tuna / jicama / scallions / chili oil drizzle | 10 | |||
| Rainbow Roll tuna, salmon, hamachi, shrimp, avocado | 14 | |||
| Bbq eel, Avocado & Papaya Roll toasted almonds | 12 | |||
| Crispy Filet Mignon Roll shiitakes, cilantro, bok choy | 10 | |||
| Spicy Lobster & Hamachi Roll avocado, jalapeño, cilantro aioli | 13 | |||
| live maine lobster | ||||
| 2 Lbs. to 5.5 lbs. $24 Per Lb | ||||
| Steamed, Broiled or Grilled served with red bliss potatoes, broccolini | ||||
| entrée | ||||
| Chilled Seafood Salad shrimp / scallops / scottish salmon / roasted corn / baby artichokes / persian cucumbers / tomato / citrus vinaigrette | 23 | |||
| Horseradish Crusted Scottish Salmon goat cheese gnocchi, baby artichokes, golden tomato sauce | 26 | |||
| Fish & Chips beer battered hake, sweet & french fries, classic tartar sauce | 18 | |||
| Herb Roasted Sea Scallops purple potatoes / grape tomatoes / white asparagus / gremolata | 26 | |||
| Soy Ginger Roasted Cod sticky rice, bok choy, shiitake, sesame-lemongrass reduction | 25 | |||
| Blackened Swordfish chorizo whipped potatoes, broccolini, chipotle red wine sauce | 24 | |||
| Wasabi-sesame Crusted Big Eye Tuna crispy shrimp wontons, long beans, soy ginger vinaigrette | 27 | |||
| Crabmeat Crusted Mahi- mahi coconut-pineapple rice, lotus root salad, tamarind glaze | 23 | |||
| Oven Roasted Chilean Sea Bass crispy polenta fries, honeyed eggplant, violet mustard emulsion | 29 | |||
| Porcini Mushroom Stuffed Free Range Chicken Breast fingerling potatoes, roasted cipollini, creamed spinach, natural jus | 19 | |||
| Blue Cheese Crusted 8oz Filet Mignon serrano ham-roasted endive / baby arugula salad / sour cherry demi-glace | 27 | |||
| simply grilled | ||||
| All Items Are Marinated With Extra Virgin Olive oil, lemon, Garlic & capers. Choice of One Side & One Sauce | ||||
| Big Eye Tuna | 26 | |||
| Shrimp & Scallop | 25 | |||
| Scottish Salmon | 25 | |||
| Mahi Mahi | 23 | |||
| Swordfish | 24 | |||
| Skirt Steak | 21 | |||
| sides | ||||
| Bok Choy & Shiitake | ||||
| Grilled New Potatoes & Frisée Salad | ||||
| Sugar Snap Peas & Asparagus Salad | ||||
| sauces | ||||
| Soy-ginger Vinaigrette | ||||
| Lemon Emulsion | ||||
| Black Olive Tapenade | ||||
| Chipotle Red Wine | ||||
Your Choice of One of the following, Compliments of Ocean Grill Bloody mary, screwdriver, bellini, mimosa, champagne, Orange or Grapefruit Juice and Coffee or a Variety of Revolution Teas
| benedicts | ||||
|---|---|---|---|---|
| Eggs Benedict traditional, canadian bacon | 12 | |||
| Lobster Benedict spinach, lemon pepper brioche | 17 | |||
| Smoked Salmon Benedict buttermilk biscuit, dill hollandaise | 15 | |||
| Crab Cake Benedict mini crab cakes, spinach | 15 | |||
| eggs & omelettes | ||||
| Goat cheese, Sun Dried Tomato & Artichoke Hearts Omelette | 13 | |||
| Serrano ham, Manchego Cheese & Baby Spinach Omelette | 12 | |||
| Wild mushroom, Cheddar & Herbs Omelette | 13 | |||
| Egg White Omelette low fat muenster, mushroom, tomato | 12 | |||
| Nova Scotia Smoked Salmon Scrambled roasted asparagus & grilled leeks salad | 15 | |||
| Steak & Eggs two eggs any style, grilled skirt steak, spinach, béarnaise | 16 | |||
| country morning | ||||
| French Vanilla Yogurt & Granola Crunch Parfait mixed berries | 12 | |||
| Caramelized Bananas French Toast rum raisin whipped cream | 13 | |||
| Plain or Blueberry Pancakes | 12 | |||
| Raspberry & Mascarpone Filled Pancakes mixed berries compote | 13 | |||
| Sliced Nova Scotia Salmon tomato, cream cheese with choice of toasted poppy seed, everything or plain bagel | 16 | |||
| lunch fare | ||||
| Classic Chicken Cobb tomato, applewood bacon, blue cheese avocado, egg | 15 | |||
| Crunchy & Spicy Shrimp Sandwich tempura crisped shrimp, avocado baby arugula, spicy aioli | 15 | |||
| Maryland Crab Cake Sandwich jicama slaw, chipotle aioli spicy sweet potato fries | 16 | |||
| Tuna Niçoise Salad baby artichokes / egg / peppers / potatoes / haricots verts / niçoise olives | 16 | |||
| Seafood Cobb shrimp, crab meat, avocado, roasted peppers hearts of palm, lemon-dijon vinaigrette | 19 | |||
| Grilled Burger french fries, lettuce, tomato choice of bacon, cheddar, gruyere, mozzarella | 13 | |||
| sides | ||||
| Breakfast Sausage | 3 | |||
| Canadian Bacon | 3 | |||
| Applewood Bacon | 4 | |||
| Seasonal Fruit | 4 | |||
| French Fries | 3 | |||
| Sweet Potato Fries | 4 | |||
| Buttermilk Biscuits | 3 | |||
| Bagel & Cream Cheese | 4 | |||
| live maine lobster | ||||
| 2 Lbs. to 5.5 lbs. $24 Per Lb | ||||
| Steamed, Broiled or Grilled served with red bliss potatoes, broccolini | ||||
| sushi & sashimi | ||||
| Price Per Piece | ||||
| Salmon | 3.50 | |||
| Shrimp | 3.50 | |||
| Toro | ||||
| Tobiko | 3.50 | |||
| Yellowtail | 4 | |||
| Eel | 4 | |||
| Fluke | 3.50 | |||
| Smoked Salmon | 4 | |||
| Spicy Crab | 4 | |||
| Tuna | 4 | |||
| Ikura salmon roe | 4 | |||
| Spicy Tuna | 4 | |||
| house maki rolls | ||||
| Spicy Tuna Roll | 9 | |||
| Fresh Crab California Roll | 10 | |||
| Spider Maki Roll crispy soft shell crab / avocado / tobiko | 12 | |||
| Tempura Shrimp & Spicy Yellowtail Roll asian pear, ponzu sauce | 10 | |||
| Creamy Wasabi Tuna Roll tempura crunch, avocado | 13 | |||
| Thai "clear" Roll tuna / jicama / scallions / chili oil drizzle | 10 | |||
| Rainbow Roll tuna, salmon, hamachi, shrimp, avocado | 14 | |||
| Bbq eel, Avocado & Papaya Roll toasted almonds | 12 | |||
| Crispy Filet Mignon Roll shiitakes, cilantro, bok choy | 10 | |||
| Spicy Lobster & Hamachi Roll avocado, jalapeño, cilantro aioli | 13 | |||
| caviar | ||||
| American Sturgeon 1 Oz these jet black small sturgeon eggs offer a rich yet uncomplicated simple pleasure | 45 | |||
| Siberian Osetra 1 Oz farm raised baerii osetra is deep mahogany in hue and expresses clean, focused flavor, representing the pinnacle of aquacultured caviar | 100 | |||
| Russian Oestra 1 Oz medium to dark brown in color, golden in cast, these firm medium size caviar size beads present full, rich, nutty flavor and character | 125 | |||
| raw bar | ||||
| Oysters 5 selections offered daily - please ask your server for today’s choices | ||||
| Chilled Shellfish Sampler ½ lb. lobster, 4 clams, 4 oysters, ¼ lb. jumbo shrimp | 36 | |||
| Chilled Shellfish Castle 1 lb. lobster, 5 jumbo shrimp, 8 oysters, 6 littleneck clams, ½ lb mussels 3 jonah crab claws, louisiana crayfish, bay scallop ceviche | 75 | |||
| Chilled Shellfish Chateau 2 lb lobster, 9 jumbo shrimp, 16 oysters, 8 littleneck clams, 1lb. mussels 6 jonah crab claws, louisiana crayfish, bay scallop ceviche | 130 | |||
Available Monday Through friday, 4:00 Pm Until 6:30 Pm
| appetizers | ||||
|---|---|---|---|---|
| Bamboo Steamed Shrimp Dumplings soy lime dipping sauce / spicy mustard | ||||
| Tuna Niçoise Sliders rare seared tuna / egg l anchovy-lemon aioli / pickled vegetables | ||||
| Classic Caesar Salad hearths of romaine / parmigiano reggiano / ficelle croutons | ||||
| entrees | ||||
| Fish and Chips beer battered hake / sweet potato & french fries / classic tartar sauce. palm amber ale $7 | ||||
| Chilled Seafood Salad shrimp / scallops / scottish salmon / tomato / roasted corn / baby artichokes /citrus vinaigrette. verdejo, paso a paso, la mancha, spain 2008 $9 | ||||
| Grilled Skirt Steak roasted new potatoes and frisee salad / red wine-chipotle sauce. cabernet sauvignon, los cardos, mendoza, argentina 2007 $12 | ||||
| desserts | ||||
| Vanilla Crème Brulée pecan tea cookie | ||||
| Profiteroles dulce de leche ice cream filled cream puffs / chocolate sauce | ||||
| Selection of Sorbets | ||||
| dessert | ||||
| Rhubarb Berry Crisp oatmeal streusel, dulce de leche ice cream | 9 | |||
| Tijou "soucherie," Coteaux Du layon, Loire 2004 | 8 | |||
| Hazelnut Banana Mousse nougat-praline crunch ice cream, caramelized bananas | 9 | |||
| Taylor fladgate, Tawny port, 20 Year | 16 | |||
| Molten Chocolate Cake bittersweet chocolate crisp, malt crunch ice cream | 8.50 | |||
| Taylor fladgate, Lbv Port 2000 | 8 | |||
| Ocean Grill’s Chocolate Fondue selection of sweet bites and fresh fruit skewers with a warm chocolate dipping sauce | 8.50 | |||
| Ca rossa, brachetto, Piedmont | 10 | |||
| Blueberry Financier cheesecake crema, blueberry ripple ice cream | 8 | |||
| Olivares, Dulce monastrell, jumilla, Spain 2004 | 15 | |||
| Vanilla Crème Brulée pecan tea cookie | 7 | |||
| Elderton, Botrytis semillon, Australia 2004 | 12 | |||
| homemade ice creams $7 | ||||
| Vanilla | ||||
| Malt Crunch | ||||
| Chocolate Brownie | ||||
| homemade sorbet $7 | ||||
| Strawberry | ||||
| Coconut | ||||
| Dark Chocolate | ||||
Beverage, Tax & Gratuity Not Included
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