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Home > Restaurants > Ono


Gansevoort Meatpacking NYC
18 Ninth Ave., New York, NY 10014 40.740129 -74.0059
at 13th St.  See Map | Subway Directions Hopstop Popup
212-660-6766 Send to Phone

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  • Cuisine: Japanese/Sushi
  • Price Range: $$$$

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  • Reader Rating:

    6 out of 10


    21 Reviews | Write a Review

Photo by Eric Laignel

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Official Website


Sun-Wed, 7am-11am, noon-3pm and 5:30-11:30pm; Thu-Sat, 7am-11am, noon-3pm and 5:30pm-12:30am

Nearby Subway Stops

A, C, E at 14th St.; L at Eighth Ave.



Payment Methods

American Express, Diners Club, Discover, MasterCard, Visa

Special Features

  • Breakfast
  • Good for Groups
  • Hot Spot
  • Lunch
  • Outdoor Dining
  • Private Dining/Party Space
  • Design Standout


  • Sake and Soju
  • Full Bar




This venue is closed.

Located in the arid-looking Hotel Gansevoort, mega Japanese food palace Ono is yet another production by that flamboyant restaurant showman Jeffrey Chodorow. The multi-level dining space boasts softly floating paper lanterns, a glass-bottomed sushi bar, and semi-private dining nooks decorated with wall-size paintings of yakuza body tattoos. A perky, knowledgeable "sake sommelier" is on hand to help diners navigate the list of absurdly named sakes, and if you need an old-fashioned wine sommelier, there's one of those, too. The specialty of the house is robata, a fancy name for skewers of meat cooked over an open flame. And if you want a dish that encapsulates the absurd spirit of the modern-day New York Japanese restaurant, order the edamame soup, a viscous, swamp-colored substance poured, with great ceremony, over cubes of tofu carved into the letters o-n-o.


Entrance at W. 13th St., between Hudson St. and Ninth Ave.

Prix-Fixe Menu
Mon.-Fri., noon-3 p.m.; three courses, $28

If you're into such things, the fully automated Toto toilet hidden upstairs in the restaurant's second-floor restroom is a technological marvel.

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