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Mon-Sat, noon-11:30pm; Sun, 11am-10pm
6 at 77th St.
$23-$39
American Express, Discover, MasterCard, Visa
Recommended
The remake of The Exorcist isn’t nearly as chilling as what Jean de Noyer must have gone through ridding the demons from this place. But from the ash of Mortimer’s musty chicken hash, Orsay has risen, a brasserie swirling with seductive arches and good cheer, giving the Upper East Side the kind of French tickle it sorely needs.
Prix-FixeBrunch, Sun, 11am-3:30pm, $29.50; dinner, Mon-Fri, 5:30pm-11pm, $35
Recommended DishesSalmon tartare, $22
Adam Platt picks 2013’s top dining destinations,
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The best that the city’s restaurants have to offer:
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We live in a city full of small cheap-eats miracles,
including pork buns, Asian hipster grub, and pizza.