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Home > Restaurants > Pampa Grill

Pampa Grill

Critic's Pick Critics' Pick

372 Graham Ave., Brooklyn, NY 11211 40.715491 -73.944499
nr. Conselyea  See Map | Subway Directions Hopstop Popup
work718-387-7405 Send to Phone

  • Cuisine: South American
  • Price Range: $$

    Key to Prices and ratings

    Upscale
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    • Good
    Cheap Eats
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    • Noteworthy
    • Very Expensive
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    • Moderate
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  • Reader Rating:

    10 out of 10

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    1 Reviews | Write a Review

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Nearby Subway Stops

L at Graham Ave.

Prices

$14-$24

Payment Methods

American Express, Diners Club, MasterCard, Visa

Special Features

  • Brunch - Weekend
  • BYOB
  • Great Desserts
  • Take-Out

Alcohol

  • BYOB

Reservations

Accepted/Not Necessary

Profile

This venue is closed.

With a faux waterfall in the entranceway and an all-glass façade, Pampa Grill is a somewhat glitzy addition to this modest section of Brooklyn, with its vinyl-sided homes. But the prices are not entirely unreasonable, and the reward is a carefully wrought menu, which includes condiments like chimichurri- and garlic-infused mustard made from scratch. The menu of grilled beef and pasta dishes appears Argentine, but in fact the chef, Gaston Piriz, is Uruguayan. And while he was formally trained at the French Culinary Institute and at centers in Southern Italy, it was at his father’s butcher shop by the Rió de la Plata where he learned to encase his own blood- and sweet-Italian sausages. The best way to experience his conscientious preparation and devotion to top-quality meat is with the mixed grill for two, complete with two kinds of sausage, spareribs, sweetbreads, and a skewer steak imported from Uruguay that melts in the mouth like fatty-tuna sashimi. For dessert, a tiramisu inventively infused with the refreshing flavor of orange zest is a pleasant surprise after packing away a towering platter of beef.

Recommended Dishes

Empanadas, $6; parrillada gaucha (mixed grill for two), $38

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