New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Kellari Parea

Kellari Parea Menu

  • Delivery Payment:
    $15 minimum | $15 credit card minimum
  • Delivery Area:
    10th St. to 34th St., 3rd Ave. to 7th Ave.

lunch

cold spreads
Served With Toasted Pita Bread
Eggplant Salad roasted baby eggplant, & feta cheese       4
Taramas carp roe & bread crump mousse       5
Tzatziki greek yogurt, cucumber & garlic       4
Htipiti feta & jalapeno mix       4
Pikilia sampler of all the above spreads       11
small plates
Mini Dakos cretan style bruschetta with tomato, onion, feta cheese       6
Avgolemono Soup traditional egg-lemon & chicken soup       8
Dolmades herbed arborio rice & pine nuts wrapped in grape leaves       7
Baked Giant Beans oven baked giant beans       8
Spanakopites phyllo wraps with spinach & feta cheese       (3pcs) 8
Haloumi sheep’s milk cheese from cyprus, fresh watermelon       8
Saganaki baked kefalograviera cheese, served flambé style       9
Parea Keftes our 8oz ground & cured beef meatball with herbs & melted feta cheese       8
Plevrakia grilled lamb riblets with olive oil, cumin, oregano & lemon zest       17
Loukaniko grilled country pork sausage       8
Octapodi Psito spanish octopus braised in red wine vinegar for 4 hours, & served grilled       18
Calamari grilled with olive oil & lemon or fried with marinara       10
Garides Psites grilled gulf shrimp with fresh garlic and herbed olive oil       17
Sardeles portuguese sardines served grilled to with fresh lemon juice and herbs       10
salads
Steak ny strip steak baby spinach, roasted red pepper, kefalograviera cheese       18
Lobster steamed lobster, mixed greens, avocado, grapefruit, red beets & champagne vinaigrette      
Tuna seared tuna salad with green apples, blue cheese, mixed greens and toasted walnuts       17
House mixed baby greens, tomato, shallot vinaigrette       8
Greek vine tomato, cucumbers, red onion, green pepper & feta cheese       12
Parea romaine, scallion, dill, pita croutons & creamy feta dressing       10
Goat Cheese baby arugula, beets, candied walnuts       12
sandwiches
Parea Burger lamb & beef mix served with oregano & rosemary fries       12
With Feta       add 1.50
With Cheddar       add 1
With Goat Cheese       add 2
With Bacon       add 1.50
Crab Burger with oregano & rosemary fries       16
Shrimp Sandwich grilled shrimp in pita with arugula, tomatoes & olive-lemon juice       13
Lamb Gyro Sandwich roasted lamb, tomatoes, onion, served with fries       13
entrées
Lavraki whole mediterranean sea bass, served grilled on the bone       28
Salmon grilled wild king salmon, lentil salad       17
Tonos sashimi quality tuna steak served with feta & garlic broccoli rabe       26
Moussaka layers of beef ragout, roasted eggplant & potatoes, béchamel cream       16
Paidakia grilled lamb chops olive oil & oregano, roasted lemon potatoes       29
Chicken half roasted chicken with arugula salad & mashed potatoes       18
Vegetarian Dish roasted vegetables staffed with organic grains, mushroom & pepper       17
on the side
Broccoli Rabe with feta and garlic       6
Oregano & Rosemary Fries       6
Wild Mushroom Risotto with black truffle       11
Oven Roasted Potatoes roasted lemon potato       5
Steamed Wild Greens       5
Orzo Pasta light tomato sauce       5
Feta Cheese       4

lunch prix-fixe $19

3 Courses. Choose One of Each

appetizer
Avgolemono Soup traditional egg-lemon & chicken soup      
Spanakopita spinach & feta wrapped in phyllo      
Calamari grilled with olive oil & lemon or fried with marinara      
Parea Salad romaine, scallion, dill, pita crouton & creamy feta dressing      
entrée
Daily Special check with your server      
Moussaka layers of beef ragout, roasted eggplant & potatoes, béchamel cream      
Shrimp Sandwich grilled shrimp in pita sandwich with arugula, tomatoes & olive-lemon juice      
Lamb Gyro Sandwich roasted lamb, tomatoes, onion, served with fries      
dessert
Baklava phyllo walnut pastry, honey-rose syrup      
Galaktoboureko vanilla bean custard, phyllo crust      

dinner

spreads
Eggplant Spread roasted baby eggplant, & feta cheese       5
Taramas carp roe & bread crump mousse       6
Tzatziki greek yogurt, cucumber & garlic       5
Htipiti spicy feta spread       5
Pikilia sampler of all the above spreads       13
small plates
Mini Dakos cretan style bruschetta with tomato, onion, feta cheese       7
Avgolemono traditional egg-lemon & chicken soup       9
Dolmades herbed arborio rice & pine nuts wrapped in grape leaves       7
Baked Giant Beans oven baked giant beans       9
Veggie Chips zucchini & eggplant slices breaded in flower and then deep fried & served with tzatziki       13
Spanakopites phyllo wraps with spinach & feta cheese       (3pcs) 8
Haloumi sheep’s milk cheese from cyprus, fresh watermelon       9
Saganaki baked kefalograviera cheese, tableside flambé       10
Parea Keftes our 8oz ground & cured beef meatball with herbs & melted feta cheese       10
Plevrakia grilled lamb riblets with olive oil, cumin, oregano & lemon zest       17
Loukaniko grilled country pork sausage       9
Octapodi Psito spanish octopus braised in red wine vinegar for 4 hours, & then served grilled       18
Calamari grilled with olive oil & lemon or fried with marinara sauce       11
Garides Hios casserole of shrimp in tomato sauce with scallions and feta cheese       16
Garides Psites grilled gulf shrimp with fresh garlic, herbs & olive oil       18
Sardeles portuguese sardines served grilled to with fresh lemon juice and herbs       12
salads
Steak ny strip steak baby spinach, roasted red pepper, kefalograviera cheese       18
Lobster steamed lobster, mixed greens, avocado, grapefruit, red beets & champagne vinaigrette      
Greek plum tomatoes, cucumber, red onion, green pepper & feta cheese       12
Parea romaine, scallion, dill, pita crouton & creamy feta dressing       11
Goat Cheese baby arugula, beets, candied walnuts       13
on the side
Broccoli Rabe with feta and garlic       6
Oregano & Rosemary Fries       6
Wild Mushroom Risotto with black truffle       11
Oven Roasted Potatoes roasted lemon potatoes       6
Steamed Wild Greens       6
Orzo Pasta light tomato sauce       6
Feta Cheese       4
seafood & pasta
Lavraki whole mediterranean sea bass, served grilled on the bone       29
Salmon grilled wild king salmon, lentil salad       19
Shrimp Risotto sautéed wild mushrooms, black truffle       28
Seafood Yiouvetsi baked shrimp, scallops & mussels over orzo pasta       28
Lobster Pasta fresh fettuccini, tomato brandy sauce       29
Tonos sashimi quality tuna steak served with feta & garlic broccoli rabe       26
Plaki chilean seabass casserole with shallots, capers, scallions in aromatic tomato sauce       32
Crab Burger with oregano fries & remoulade       16
meat
Arnaki Fournou roasted lamb with oven roasted potatoes       28
Moussaka layers of beef ragout, roasted eggplant & potatoes, béchamel cream       17
Chicken half roasted chicken with arugula salad & mashed potatoes       19
Paidakia grilled lamb chops olive oil & oregano, roasted lemon potatoes       32
Ny Strip Steak grilled 16 oz ny strip steak with oregano & rosemary fries       29
Parea Burger lamb & beef mix served with oregano fries & caramelized onions       14
Add Feta       1.50
Add Cheddar       1
Add Goat Cheese       2
Add Blue Cheese       1
Vegetarian Dish roasted vegetables stuffed with organic grains, mushroom & pepper       18

dinner prix-fixe $22

4:00-7:00Pm. 3 courses. Choose One of Each

appetizer
Avgolemono traditional greek chicken soup infused with lemon      
Dolmades herbed arborio rice & pine nuts wrapped in grape leaves      
Spanakopita spinach & feta wrapped in phyllo      
Calamari grilled with olive oil & lemon or fried with marinara      
Parea Salad romaine, scallion, dill, pita crouton & creamy feta dressing      
entrée
Special of the Day check with your server      
Moussaka layers of beef ragout, roasted eggplant & potatoes, béchamel cream      
Lamb Gyro Sandwich roasted lamb, tomatoes, onion, served with fries      
Parea Burger choice of feta or cheddar, oregano fries & tzatziki      
dessert
Baklava phyllo walnut pastry, honey-rose syrup      
Galaktoboureko vanilla bean custard, phyllo crust      

brunch

Sat-sun: 12pm-4pm

egg station
Served With Home Fries and Mixed Greens
Parea poached eggs with hollandaise over crab cakes & pita       13
Santorini poached eggs with hollandaise over spinach in phyllo cups       14
With Salmon poached eggs with hollandaise over smoked salmon & pita       14
Aegean frittata* red pepper, onion, goat cheese       12
Greek omelette* cherry tomatoes, onions, feta       13
Market omelette* seasonal vegetables and feta       14
brunch specialties
Greek Toast the french classic made with tsoureki bread, served with a scoop of fig ice cream       12
Parea Breakfast two eggs any style, ny strip steak & feta fries       16
Greek Cheese Sandwich grilled cheese with greek sausage & tomato, wrapped in pita bread 10 served with mixed greens and oregano fries       10
on the side
Mac'n Cheese hilopites pasta, black truffle       10
Bacon applewood smoked       5
Home Fries savory breakfast potatoes       5
Grilled Sausage grilled country sausage, orange       6
cocktails
Rodi Tequila don juli silver tequila, lime juice, elderflower liquor, pomegranate juice       13
Lychee-tini figenza fig vodka, dry vermouth, lychee juice, fresh lychee       12
Santorini Sunset elderflower liquor, makedonikos rose semi-dry wine, splash tonic water       12
Kolonaki amalia sparkling brut, st. germain elderflower liquor, brown sugar cube, peach bitters, orange zest       15
Watermelon Martini double cross vodka, watermelon schnapps, fresh watermelon, fresh lime, rose champagne       12
Manhattan Vissinada bulleit bourbon, cherry vissinada, orange juice, cherry bitters       12
Mojito Parea bacardi limon, jack daniels, fresh mint, meddled lime, splash of coke       12
Red Lemonade absolut peach, absolut mango, muddled fresh lemon wedges, sugar       13
Mimosas marquis la tour brut rose, triple sec, fresh oj       9
Bellini marquis la tour brut rose, peach juice       9
non alcoholic drinks
Iced Tea       3.50
Orange Juice       3.50
Virgin Mojito       6
Sodas       3.50
Zagori Sparkling Water       6.50
Zagori Mineral Water       6
beers
Áñéó, Lager greece       8
Sierra Nevada pale ale california, usa       8
Duval white golden ale, moortgat brewery- belgium       9
Chimay white trappist ale, hainaut, belgium       14
Ayinger brau weisse, germany       10
Lagunitas ipa, california, usa       8
Blue Point toasted lager, new york, usa       7
Chimay red trappist ale, hainaut, belgium       14
Left Hand Brewing Co sawtooth ale, colorado- usa       8
Anchor Steam amber, san francisco, usa       7
Heineken pilsner hertogenbosch, holland       7
Amstel Light pilsner amsterdam, holland       7
Hitachino Nest whitbier, kiuchi brewery, japan       13
To Share (750ml) Saison Dupont vieille provision, farmhouse ale, belgium 750ml       25
Fruity - Fruli strawberry beer, belgium       9
Non Alcoholic einbecker, germany       6
coffee
Frappe       6
With Baileys       12
Coffee       2.50
Decaf       3
Greek Coffee       4
Espresso       3.50
Espresso Macchiato       4
Cappuccino       5
Latte       5
Tea       4

by the glass

white
203. Altenkirch, riesling, feinherb, Germany       9
152. Moraitis, Santorini assyrtiko, Greece       10
125. Nasiakos, Mantinia moschofilero, Greece       10
193. Marryvale starmont, Napa sauvignon. Blanc       10
205. Lieb cellars, North Fork Pinot blanc, New York       10
176. Beau pere, Russian River Valley Chardonnay Ca       12
189. Malamatina, Thessaloniki Retsina       (500ml) 7
409. Vaeni makedonikos, Greece Rose       11
red
524. Simonassi, Mendoza Argentina Malbec       9
503. Excelsior, Paddok shiraz, South Africa       9
505. Tsantalis, Rapsani Xinomavro blend, Greece       10
619. Papaioannou vineyards, Pinot noir, Greece       12
540. D. barbanot, Grenache blend, Cotes Du Rhone       12
610. Bv, Cabernet sauvignon, Napa valley, Ca       14
sparkling
Tselepos, Amalia brut, Arkadia Greece       (375ml) 15
Brut, Moet & chandon, epernay, France       (375ml) 18

delivery & take out

small plates
Avgolemono Soup traditional egg, lemon and chicken soup       7
Mini Dakos cretan style bruschetta with tomato, onion and feta       6
Parea Keftes ground and cured beef meatball with melted feta cheese       (8oz) 10
Plevrakia grilled lamb riblets with olive oil, cumin, oregano and lemon zest       14
Octapodi Psito spanish octopus braised in red wine vinegar for 4 hours and served grilled       18
Sardeles portuguese sardines, grilled       11
Spinach Pie       (3pcs) 8
Baked Giant Beans oven baked       8
Loukaniko grilled country pork sausage       8
Garides Psites grilled gulf shrimp with fresh garlic and herbed olive oil       18
Calamarakia grilled with olive oil and lemon or fried with marinara       10
salads
Dressing Is Served on the side. Salad additions: Chicken $4, Shrimp $6, Salmon $5, Extra Feta $2, Tomato $1.
Filet Mignon Salad baby spinach, roasted red peppers and kefalograviera cheese       18
Salad Dressing choice: Balsamic Dressing, Creamy Feta dressing, Champagne vinaigrette, Dijon dressing      
House Salad mixed baby greens, tomato and shallot vinaigrette       8
Parea Salad romaine, scallion, dill, pita croutons and creamy feta dressing       10
Salad Dressing choice: Balsamic Dressing, Creamy Feta dressing, Champagne vinaigrette, Dijon dressing      
Tuna Salad seared tuna salad with green apples, blue cheese, mixed greens and toasted walnuts       16
Salad Dressing choice: Balsamic Dressing, Creamy Feta dressing, Champagne vinaigrette, Dijon dressing      
Greek Salad vine tomato, cucumber, red onion, green peppers and feta       12
Salad Dressing choice: Balsamic Dressing, Creamy Feta dressing, Champagne vinaigrette, Dijon dressing      
Goat Cheese Salad baby arugula, beets and walnuts       11
Salad Dressing choice: Balsamic Dressing, Creamy Feta dressing, Champagne vinaigrette, Dijon dressing      
sandwiches $13
Available Daily Until 5pm. All Sandwiches Served With Oregano fries.
Shrimp Sandwich grilled shrimp in pita bread with arugula and tomato      
Lamb Gyro Sandwich lamb, lettuce, onion, tomato and tzatziki sauce on a pita bread      
seafood & pasta entrées
Lavraki whole mediterranean sea bass served grilled on the bone       29
Seafood Risotto sautéed wild mushrooms and black truffle       26
Crab Burger served with oregano and rosemary fries       16
Salmon grilled wild king salmon with lentil salad       19
Tonos sashimi quality tuna steak served with feta and garlic broccoli rabe       26
meat entrées
Moussaka layers of beef ragout, roasted eggplant and potatoes with béchamel cream       17
Paidakia grilled lamb chops with olive oil, oregano and roasted lemon potatoes       29
Chicken half roasted chicken with arugula salad and mashed potatoes       19
Parea Burger lamb and beef mix served with oregano fries and caramelized onions       13
Feta Cheese       1.50
Burger additions: Cheddar Cheese, Blue cheese       1
Goat Cheese       2
spreads
Melitzanosalata roasted eggplant spread with feta       5
Tzatziki greek yogurt, cucumber and garlic       5
Pikilia assortment of all spreads, served with pita chips       11
Tarama carp roe caviar       5
Htipiti feta cheese and jalapeño       5
on the side
Broccoli Rabe served with feta and garlic       6
Mushroom Risotto served with black truffle       11
Steamed Wild Greens       5
Feta Cheese       3
Oregano & Rosemary Fries       6
Oven Roasted Potatoes       5
Orzo Pasta served with a light tomato sauce       5
desserts
Chocolate soufflé Cake       9
Baklavas layers of phyllo dough filled with honey, walnuts and covered in syrup       7
Greek Yogurt With Cherry & Walnuts       8
Galaktoboureko Nutella a creamy custard filling infused with nutella and baked in flaky phyllo dough       8
Loukoumades yeast-risen dough puffs deep-fried to a golden brown, then drizzled with honey syrup, cinnamon and walnuts       8
Advertising