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109 N. 3rd St.,
Brooklyn, NY 11211
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A seasonal menu that's "more free-ranging and inventive" than the cooking at always-jammed sister restaurant Egg, with flavors that are "a little bit more subtle, using a lot more herbs." Think food like a lamb loin with nasturtium pesto and carrot sauce.
Adam Platt picks 2013’s top dining destinations,
including Blanca, Mission Chinese Food, and Perla.
The best that the city’s restaurants have to offer:
bar food, dumplings, soft serve, tongue, and more.
We live in a city full of small cheap-eats miracles,
including pork buns, Asian hipster grub, and pizza.