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lunch

the quick bite
Soup & Salad Combo choice of two daily soups with mixed field greens or small caesar salad				11.95
Caesar Salad apple, toasted pecans and garlic croutons				10.95
Choice of: Smoked Chicken Breast				13.45
Choice of: Smoked Salmon				14.95
Choice of: Crabmeat				16.95
Warm Crab Dumplings with peanut sauce				13.95
Warm Goat Cheese Phillo Tort with roasted tomatoes, basil and arugula salad				12.45
Chicken Curry Combo with soup and small green salad				12.95
Melon, Mango and Proscuitto with arugula				13.95
Charcuterie Platter with proscuitto, ham, smoked chicken breast, kielbasa, smoked salmon, brie, cornichons and side of mixed field greens				13.95
lite fare
Escargots garlic butter and walnut salad				13.95
Cheese Souffle black forest ham and mixed field greens				15.75
Pissaladiere rustic onion tart with roasted tomatoes, black olives and thyme				13.45
Roasted Artichoke Hearts "tuscan style" over baby arugula with garlic and lemon				13.95
Duck Wrap cucumbers, cilantro, mint, basil and tamarind with ginger dipping sauce				14.95
Thai Chicken Salad peanuts, mint and cilantro over iceberg lettuce				13.95
Parisian Special braised endive, black forest ham, melted gruyere, pecans and black truffles				13.95
Duck Confit Salad apples, toasted pecans, haricots-verts and roasted beets				14.95
Crispy Chicken Milanese arugula salad and caesar dressing				14.95
Risotto asparagus, goat cheese, light tomato sauce and pesto				16.95
Capellini Pomodoro pesto, goat cheese, parmesan and fresh plum tomato sauce				13.95
house sandwiches $12.95
Served With Small Green Salad and Potato Chips
American Club smoked chicken breast, crispy proscuitto, arugula, roasted red pepper, mustard and mayo
English smoked chicken breast, stilton, arugula, walnuts and apples served warm on 7 grain bread
French grilled black forrest ham and melted cheese on toasted brioche
Italian tomato, avocado, basil and red pepper
main course
Duck Au Poivre with whipped potatoes and haricots-verts				20.95
Bbq Boneless Beef Ribs with mashed potatoes and haricots-verts				16.95
Steak Bearnaise melted onions and hashbrown potatoes				21
Free Range Petit Filet Mignon Bearnaise with french beans and roasted potatoes				22.95
Rack of Lamb with mashed potatoes and roasted vegetables				22.95
Capellini With Lamb Bolognese pesto, goat cheese, parmesan and fresh plum tomato sauce				15.95
"ocean point"
Nicoise Salad
Shrimp				15.95
Roasted Salmon				16.95
Smoked Salmon				17.95
Lump Crabmeat				18.95
Lump Crabmeat Waldorf Salad roasted pecans, apples and house vinaigrette				17.95
Scottish Smoked Salmon Platter with sour cream, chives, chopped onions and capers				16.45
Crab Cake steamed rice, basil and nicoise vegetables				16.95
Roasted Salmon Teriyaki Salad with fine thai noodles				17.45
Red Curry Shrimp basmati rice, cilantro, peanuts				15.95
Filet of Sole or Skate Almondine roasted almonds, baby spinach and roasted tomatoes				20.45
"from the pennsylvania barn"
&Quot;egg in a nest" poached egg, scottish smoked salmon, crispy hashbrowns, truffle hollandaise and arugula salad				13.95
Scrambled Eggs with smoked salmon				13.95
Mushroom and Gruyere Omelete				13.45
Egg White Omelete with feta, spinach and roasted tomatoes				12.95
Crabmeat Omelete with roasted tomatoes and basil				14.45
"the vegetable patch"
Choice of
Endive Salad with arugula, roasted beets, roquefort, walnuts and apples				13.45
Warm Greens & White Asparagus Vinaigrette served with baby arugula				14.95
Fresh Buffalo Mozzarella Plate with arugula, roasted red peppers, basil, black olives and balsamic vinaigrette				14.95
Vegetarian Platter assorted vegetable salads, avocado, haricots-verts and asparagus				11.95

lunch prix fixe $18.95

Choice of

Soup Du Jour
Mixed Field Greens
Goat Cheese Salad
Feta Salad
Baby Caesar Salad
Green & White Asparagus
Grilled Salmon vegetables & rice
Chicken Curry Sandwich served on toasted brioche
Chicken Milanaise with mashed potatoes & vegetables
Tamarind Duck Confit with rice and vegetables
Bbq Organic Beef Short Ribs with mashed potatoes & vegetables
Capellini Pomodoro fresh plum tomato sauce with pesto
Corn Polenta with lamb bolognese
Dessert Du Jour

twilight dinner

Includes appetizer, Entree & dessert, 5pm-6:30pm. Order Must Be in Kitchen Before 6:45pm

appetizers
Soup of the Day
Mixed Field Greens
Goat Cheese Salad with garlic toast
Caesar Salad with pecans & apples
Field Greens with feta, cucumbers, tomatoes & olives
Tomato mozzarella, red pepper & basil
Mesclun Salad with green & white asparagus vinaigrette
Scottish Smoked Salmon Platter
Warm Oriental Crab Dumplings with peanut sauce
Proscuitto & Melon
prix fixe $19.95
Thai Style Vegetable Wok
Capellini Pomodoro with pesto, goat cheese & parmesan
Thai Chicken Over Chopped Iceberg with peanut & cilantro
prix fixe $22.95
Capellini with lamb bolognese
Crispy Chicken milanese & chopped arugula or mashed potatoes
Rosemary Roasted half chicken & garlic mashed potatoes
Duck Confit tamarind sauce, napa cabbage & seasonal vegetables
prix fixe $24.95
Spinach Risotto with grilled asparagus
Roasted Salmon with tartare sauce , rice, basil & tomato
Baby Back Bbq Ribs (organic pork) with vegetables & mashed potatoes
Grilled Lamb Chops with vegetables & mashed potatoes
Corn Polenta & Mozzarella with grilled shrimp & pesto
dessert
Dessert Du Jour

dinner

appetizers
Organic Mixed Field Greens with green asparagus & tarragon vinaigrette				9.95
Caesar Salad with pecans & apples				8.95
Walnut, Kumquat & Pear Salad over field greens with walnut vinaigrette				9.45
Endive Salad with roasted beets, arugula, roquefort, pistachios & truffle oil				10.95
Baby Spinach with watermelon, feta cheese & haricots-verts				10.95
Roasted Artichoke Hearts "tuscan style" with arugula & garlic toast				10.95
Mushroom Salad with arugula & white truffle vinaigrette				9.95
Goat Cheese Phillo Tort with roasted vegetables, basil & pesto				9.95
Black-forest Ham & Gruyere Cheese Souffle with field greens				15.95
Warm Shrimp Salad with crab dumplings, peanuts, & cilantro				12.95
Scottish Smoked Salmon Platter over arugula with dill & capers				11.95
Melon, mango, Pear & Smoked Chicken				11.95
Proscuitto & Fig with goat brie cheese				11.95
vegetarian
&Quot;thai style" Nine Vegetable Wok with basmati rice and peanuts				16.95
Shrimp or Duck				add 4
pasta
Capellini Pomodoro with fresh plum tomato sauce, pesto, & goat cheese				15.95
Scallop, Shrimp & Crab Meat Risotto with asparagus tips in a light tomato sauce with basil & saffron				24.95
Baked Penne in a "bombay sapphire" Pink Sauce braised endive, mozzarella, basil & shrimp				21
Baked Corn Polenta with lamb bolognese, goat cheese, baby spinach, basil & pesto				19.95
seafood
Malaysian Curry Shrimp with lemon grass, basmati rice & crispy rice papadum				19.95
Jumbo & Lump Crab Cake with roasted vegetable nicoise, basil & jasmine rice				19.45
Jumbo Sea Scallops Provencal with baby spinach, roasted tomatoes & jumbo asparagus				24.95
Filet of Lemon Sole Almondine with melted sorrel & roasted tomatoes				22.95
meat
Chicken Milanese with chive risotto & tartare sauce				18.95
Young Rosemary Roasted Chicken truffle mashed potatoes, artichokes & mustard onion sauce				21
Crispy Duck Confit with skillet potatoes & green beans				22.95
3 Grilled Double Lamb Chops with mint sauce, roasted vegetables & steamed rice				25.95
Grilled Black Angus New York Strip Steak "bourbon Au poivre" with mashed potatoes, & vegetables, organic beef from brandt farms				25.95

minimum $20 per person / $3.50 split plate charge) additional selection of daily specials

dinner specials

Potage Du Soir				6.95
Guacamole Imperial with jumbo crabmeat & cocktail sauce				15.95
Middle Eastern Platter tabouleh, hummus, eggplant salad, & avocado with warm pita bread				(for 2) 14.95
Shaved Fennel Salad asparagus tips, roasted red peppers with citrus vinaigrette				9
Pissaladiere rustic onion tart with roasted tomatoes, black olives, parmesan & basil				9
Grilled Asparagus with brie goat cheese on a bed of arugula salad				9.95
Imported Buffalo Mozzarella organic plum tomatoes, roast red peppers, basil, pesto & balsamic				12.95
Fresh "catch of the day" inquire with your server
Fettuccini of Vegetables "no carbs" carrots, zucchini & yellow squash in a plum tomato sauce with pesto & fresh thyme				16.95
Grilled Salmon Teriyaki served on a bed of fine noodles, with thai salad (peanuts, cilantro, mint & basil)				19.45
Wild Salmon "black-tie" dusted with black trumpet mushrooms & champagne sauce over braised endive & roasted tomatoes				24.95
Crispy Chicken "cordon blue" Florentine braised endive & truffle mashed potatoes				21
Rack of Lamb Tagine braised vegetables, couscous, chickpeas & middle eastern herbs				25.95
Grilled Duck Breast with tamarind sauce. with braised vegetables, mashed potatoes & baby spinach				22.95
Filet Mignon Au Poivre with truffle polenta, carrot puree & baby spinach				26.95
Bbq Short Ribs (beef) (organic beef from brandt farms ****) with melted sweet onion mashed potatoes & haricots-verts				23

ask your server about additional specials

brunch

Soup Du Jour				4.95
salads $15.95
Scottish Smoked Salmon Platter on a bed of arugula with asparagus, avocado, capers, beets, & chopped tomatoes
Martini Crabmeat Cocktail avocado, jumbo crabmeat, salsa & cocktail sauce
Waldorf Salad with jumbo lump crabmeat. pear, pecans, & sherry-wine dressing
Caesar Salad With Shrimp toasted pecans, pear, & cucumbers
Shrimp or Roasted Salmon Nicoise Salad hearts of palm, asparagus, beets, avocado, olives, basil & haricots-verts
Warm Crab Dumplings peanut dipping sauce & mixed greens
Endive & Roquefort Salad toasted pecans, pear, & smoked chicken
Thai Chicken Salad peanuts, mint, cilantro & basil over crisp iceberg lettuce
Duck Confit Salad mixed greens with french beans, pear, & pecans
Vegetarian Platter green & white asparagus, beets, carrot salad, french beans, celery root & avocado
Crispy Chicken Breast Milanese chopped tomatoes, arugula, & balsamic vinaigrette
Grilled Salmon Teriyaki with assorted seasonal salads
pasta $15.95
Capellini Pomodoro pesto, goat cheese, parmesan, & fresh plum tomato sauce
Baby Penne Bolognese basil & pesto
sandwiches $15.95
Croque Demoiselle smoked salmon, goat cheese & gruyere on toasted brioche with mixed field greens
Croque Monsieur grilled ham & cheese on toasted brioche with mixed field greens
main entree
Thai Vegetable Wok 7 sautéed vegetables with peanuts, cilantro, mint, & cucumbers served with basmati rice				15.95
Crab Cake roasted vegetables & rice				16.95
Malaysian Shrimp red curry shrimp with peanuts, cilantro, mint basil, & steamed basmati rice				16.95
Grilled Lamb Chops (5) ratatouille, spinach & couscous				22.95
Grilled Filet Mignon mashed potatoes, french beans, & béarnaise				24.95
Braised Bbq Short Ribs mashed potatoes & french beans				15.95

brunch prixe fixe $15.95

Choice of: Orange juice, soda, coffee, Ice tea, kir, mimosa, Bloody Mary or Sparkling White Sangria

entrees
Grand Marnier French Toast or Blueberry Pancakes banana, cantaloupe, raspberry coulis, maple syrup, pecans & whip cream
Eggs Benedict black forest ham or smoked salmon
Eggs Mexicana red beans, rice, tortilla & salsa
Scrambled Eggs smoked salmon & dill or grilled kielbasa
Ham & Cheese Omelet gruyere cheese & black forest ham
Mushroom & Gruyere Omelet white truffle oil
Egg White Omelet spinach, goat cheese & roasted tomatoes
Ratatouille Egg White Omelet provencal vegetables with basil
Smoked Salmon Omelet with spinach
Crabmeat Omelet with tomato, swiss cheese & basil
Crabmeat Sandwich & Soup on toasted brioche with mixed field greens
Chicken Curry Combo with soup & mixed field greens
dessert
Dessert Du Jour

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